22 eggplant rollatini ricotta Recipes
-
-
eggplant, salt, onion, chopped, olive oil and26 Moreeggplant, salt, onion, chopped, olive oil, garlic cloves, minced, tomato sauce, diced tomatoes, chicken broth, tomato paste, minced fresh parsley, sugar, salt, dried basil, pepper, crushed red pepper flakes, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, egg, lightly beaten, pepper, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, divided, garlic cloves, minced, minced fresh parsley, salt and pepper, oil for frying30 min, 31 ingredients
-
-
eggplant, salt, shredded part-skim mozzarella cheese and7 Moreeggplant, salt, shredded part-skim mozzarella cheese, part-skim ricotta cheese, egg yolk, ground black pepper, roasted red peppers, drained , or homemade fresh-roasted peppers, if desired, classico four cheese pasta sauce, grated parmesan cheese25 min, 10 ingredients
-
nonstick olive oil spray, all purpose flour and8 Morenonstick olive oil spray, all purpose flour, eggs, beaten to blend, fresh breadcrumbs made from crustless french bread, grated parmesan cheese (about 8 oz), thick lengthwise eggplant slices (from 2 medium), coarsely grated whole-milk mozzarella cheese (about 12 oz), ricotta cheese (preferably whole-milk), chopped fresh basil leaves, purchased marinara sauce10 ingredients
-
whole milk ricotta cheese, olive oil , to coat pans and11 Morewhole milk ricotta cheese, olive oil , to coat pans, eggplants, peeled, eggs, salt & freshly ground black pepper, all-purpose flour , for dredging, seasoned bread crumbs, garlic cloves, finely chopped if you have time try a whole bulb of roasted, grated romano cheese or 3/4 cup parmesan cheese, chopped fresh basil, chopped fresh parsley, jarred tomato sauce, shredded mozzarella cheese31 min, 13 ingredients
-
Eggplant Rollatinieggplant, olive oil, goat cheese, crumbled (2 oz) and17 Moreeggplant, olive oil, goat cheese, crumbled (2 oz), whole milk ricotta, lemon juice, lemon zest, minced fresh thyme, red pepper flakes, kosher sale, olive oil, grated onion, minced garlic, roma tomatoes, chopped, red bell peppers, chopped, dry white wine, tomato paste, fresh basil leaves, heavy cream, fresh mozzarella, chopped almonds20 ingredients
-
Eggplant Rollatinieggplant (about 1 lb), trimmed and cut lengthwise into 6 ... and9 Moreeggplant (about 1 lb), trimmed and cut lengthwise into 6 (1/4-inch-thick) slices, tomato -and-basil pasta sauce, divided, part-skim ricotta cheese, grated parmesan cheese, chopped fresh basil, pine nuts, toasted, salt, garlic clove, minced, shredded part-skim mozzarella cheese10 ingredients
-
Eggplant Rollatini With Tomato-chianti Sauceeggplant, coarse sea salt, extra virgin olive oil and13 Moreeggplant, coarse sea salt, extra virgin olive oil, garlic, minced, onion, minced, dried oregano, coarse salt, canned crushed tomatoes, bay leaf, hot red pepper flakes, chianti wine, ricotta cheese, grated mozzarella cheese, egg, chopped fresh basil, freshly grated parmigiano-reggiano cheese1 hour 25 min, 16 ingredients
-
Eggplant Rollatiniwhole milk ricotta, olive oil , to coat pans, eggplants and8 Morewhole milk ricotta, olive oil , to coat pans, eggplants, eggs, salt and freshly ground black pepper, all-purpose flour , for dredging, frozen spinach, thawed and strained, garlic cloves, finely chopped, grated romano or parmesan, jarred tomato sauce, shredded mozzarella1 hour 40 min, 11 ingredients
-
Eggplant Rollatiniolive oil, parmesan, grated, eggplant , sliced lengthwise and8 Moreolive oil, parmesan, grated, eggplant , sliced lengthwise, parsley, flour, egg, lightly beaten, salt, spaghetti sauce, pepper, mozzerella cheese, ricotta cheese50 min, 11 ingredients
-
Eggplant Rollatini (Giada De Laurentiis)sized eggplants (about 4 lb total ), sea salt and18 Moresized eggplants (about 4 lb total ), sea salt, extra-virgin olive oil, plus extra for drizzling, ricotta cheese, eggs, lightly beaten, shredded mozzarella, grated parmesan, toasted pine nuts, basil leaves , chiffonade, fresh tomato sauce , recipe follows, sea salt and freshly ground black pepper, crushed tomatoes, extra virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional45 min, 20 ingredients
-
Eggplant Rollatini (Giada De Laurentiis)sized eggplants (about 4 lb total ) and20 Moresized eggplants (about 4 lb total ), sea salt and freshly ground black pepper, vegetable spray, ricotta cheese, eggs, lightly beaten, shredded mozzarella, grated parmesan, toasted pine nuts, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, fresh tomato sauce , recipe follows, simple tomato sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, crushed tomatoes, dried bay leaves, unsalted butter , optional2 hour 20 min, 21 ingredients
-
Eggplant (Aubergine) Rollatini With Three Cheeseseggplants, peeled and sliced lengthwise into 1/4 inch sli... and8 Moreeggplants, peeled and sliced lengthwise into 1/4 inch slices, feta cheese, whole milk ricotta cheese, egg, beaten lightly, freshly grated parmesan cheese, fresh lemon juice, minced fresh parsley leaves, minced scallion, oil, for brushing40 min, 9 ingredients
-
Eggplant (Aubergine) Rollatiniolive oil and9 Moreolive oil, eggplants , sliced lengthwise (salted for 30 minutes), salt and pepper, to taste, flour, ricotta cheese, parmesan cheese, grated, egg, lightly beaten, parsley, spaghetti sauce, mozzarella cheese1 hour 15 min, 10 ingredients
Related searches:
- eggplant rollatini calories
- eggplant rollatini giada
- eggplant rollatini with tomato chianti sauce
- easy eggplant rollatini
- vegan eggplant rollatini
- italian eggplant rollatini
- shrimp eggplant rollatini
- grilled eggplant with ricotta and
- grilled eggplant with ricotta and tomato
- baked eggplant and ricotta rolls
- ricotta cheese
- eggplant parmesan
- baked eggplant
- fried eggplant
- eggplant parmigiana
- eggplant nutrition
- online magazines
- ricotta cheesecake
- ricotta salata