19 easy potato gratin Recipes

potatoes, whole milk, garlic, minced, salt , at least 1/2 tbsp and lots of fresh ground black pepper, cream

potatoes, sliced 1/8-inch thick, onion, sliced 1/8-inch thick, flour, butter, low-fat milk, warmed, shredded cheddar cheese, salt and pepper, to taste

peeled potatoes, cheddar cheese soup, milk, butter, chopped onion, pepper (or to taste)

frozen diced hash brown potatoes, velveeta cheese, milk, mayonnaise

half-and-half cream, milk, salt, garlic powder, potatoes, peeled and thinly sliced, pepper, shredded cheddar cheese

frozen shredded hash browns, thawed, cream of potato soup or 1 (10 1/2 oz) can chicken soup, cream celery or 1 (10 1/2 oz) can cheddar cheese soup, sour cream, chopped onion, garlic cloves, minced or 1/2-3/4 tsp garlic powder, butter, salt (more or less to taste), ground pepper (more or less to taste), shredded sharp cheddar cheese, crushed corn flakes, melted butter, dried parsley

betty crocker au gratin potatoes, milk, cut-up cooked chicken (i use canned ), minced onions, chicken broth, frozen mixed vegetables

sour cream, cream of celery soup, simply potatoes shredded hash browns, crystal farms shredded sharp cheddar cheese, chopped green onions, corn flakes or seasoned croutons, coarsely crushed, butter or margarine, melted, chopped fresh parsley , if desired

grated parmesan cheese, freshly cracked black pepper, kosher salt, yukon gold potatoes, peeled and sliced thin, yellow onion, sliced into thin rings, shredded sharp cheddar cheese, heavy cream, strong chicken broth, dry white wine, rubbed sage, prepared horseradish or 1/2 tsp dry mustard, ground nutmeg, powdered parmesan cheese, paprika, parsley flakes

ground beef, onion, coarsely chopped, au gratin potato mix, fat free cream of celery soup, salt and pepper, ketchup, mustard, american cheese (4 thick slices or 8 thin slices)

potatoes such as red potatoes , fingerlings, heavy cream, butter, fresh herbs like basil , thyme, sage, chives, etc can use combination of herbs, yellow onion sliced in large pieces, minced garlic, original spice blend, salt, black pepper, parmesan or asiago cheese grated

potatoes (peeled and cut into 1/8-inch very thin slices), salt and pepper, whipping cream, roquefort cheese, crumbled, dry breadcrumbs (can use a bit more breadcrumbs), dried rosemary, butter , cut into tiny pieces

ranch dressing mix (whole packet. i used hidden valley), idaho potatoes, cheddar cheese, olive oil flavored cooking spray, olive oil, fresh cracked pepper (optional)

frozen broccoli florets, thawed, and drained, betty crocker deluxe creamy cheddar au gratin potato mix, boiling water, margarine or 2 tbsp butter, milk, boneless skinless chicken breast halves (1 1/4 lb), cheddar cheese, cut diagonally in half (1 oz. slices)

red potatoes, thinly sliced, condensed cream of chicken with herbs soup, milk, cheese whiz, cheese, diced ham, butter, flour, salt and pepper, paprika

margarine, butter, onion, chopped, garlic clove, finely chopped, flour, low-fat milk, chicken broth, fresh ground black pepper, shredded sharp cheddar cheese, divided, yukon gold potatoes, peeled and very thinly sliced, italian parmesan flavored breadcrumbs

au gratin potatoes, mexicorn, salsa, velveeta cheese, cubed, water, milk, tortilla chips (crushed )