292 easy heavy cream Recipes

heavy cream, sugar, ice cream sandwiches (3.5 oz each), candy bars or 1/2 cup chocolate chips, chopped

heavy cream (whipping cream), sweetened condensed milk, lemons , juice and zest of

heavy cream, sugar, ice cream sandwiches (3.5 oz each), candy bars or 1/2 cup chocolate chips, chopped

pie crust, raspberry preserves, heavy cream, cream cheese, softened, almond extract, vanilla extract, fresh raspberry (to garnish )

self raising flour, salt, sugar, ground ginger (use more if you like ), dried apricot (roughly chopped ), heavy cream , plus, heavy cream, ginger ale , plus, ginger ale

heavy cream (use amount to give the creaminess you prefer), frozen chopped spinach, thawed and squeezed of liquid, salt, pepper , to taste, grated nutmeg , to taste

heavy cream, sugar, table salt, egg yolks, cornstarch, unsalted butter, cold, cut into 4 pieces, vanilla extract

heavy cream, egg yolks, sugar, vanilla extract, light brown sugar

heavy cream, parsley flakes, garlic cloves, crushed, butter, fresh parmesan cheese, grated

heavy cream, light corn syrup, sugar, unsalted butter , cut into pieces, vanilla extract, sea salt , medium grind, sea salt , coarse grind

all-purpose flour, unsweetened cocoa powder, baking soda, salt, shortening, white sugar, brown sugar, egg, water, vanilla extract, heavy cream, white sugar, unsweetened cocoa powder, vanilla extract, instant coffee granules

cream soda, espresso (2 shots), heavy cream or half-and-half cream

cream cheese, powdered sugar, vanilla extract, heavy cream, cherry pie filling, chopped nuts (optional)

heavy cream, softened cream cheese, sugar, vanilla, lady fingers, comstock raspberry, raspberry perserve

diced italian tomatoes (if you prefer a creamier style of sauce, you can use a crushed tomato vs. canned), heavy cream (depending on how creamy you like the sauce), vodka (a little more or less depending on taste, it doesn tsp have to be exact), shallot, fine minced (2 small shallots), minced garlic, red pepper flakes, fresh basil, fine chopped (more to taste, or as a garnish), olive oil, salt, pepper