19230 easy basturma meatballs Recipes

frozen homestyle meatballs, thawed, brown gravy mix, cream of mushroom soup, sour cream, water

frozen meatballs (i used rosina s homestyle), beef gravy, condensed golden mushroom soup, milk, sour cream

breadcrumbs, whipping cream, minced onion, butter, ground beef, salt, paprika, egg, lightly beaten, nutmeg, oil , for browning meatballs, onion soup mix, water

cream of mushroom soup, milk, sour cream, frozen meatballs, sliced mushrooms, salt, garlic, worcestershire sauce

beef stock, heavy cream, all-purpose flour, soy sauce, ground black pepper, dried rosemary, frozen cooked meatballs, thawed

cooked meatballs, condensed cream of mushroom soup, water, turkey gravy mix, dried thyme, bay leaves

condensed cream of celery soup, condensed french onion soup, sour cream, frozen italian-style meatballs, uncooked egg noodles, butter

meatballs, browned and drained, heinz chili sauce, canned cranberry sauce, lemon juice, brown sugar

easy marinara, crushed tomatoes, italian style diced tomato, tomato sauce, tomato paste (if needed to thicken sauce to desired consistency), all or 1/2 a large onion, diced, garlic, minced, fresh italian herbs, finely chopped (parsley, basil, oregano, etc), baking soda, sea or kosher salt and fresh ground black pepper, to taste, butter or olive oil, meatballs, ground italian sausage-mild or hot, ground meat (beef, turkey, venison, or pork), eggs , depending on size, italian bread crumbs, worcestershire sauce, fresh italian herbs , as above, shredded parmesan cheese, crushed red pepper flakes (optional), dry minced onion, garlic powder, sub or hoagie style rolls, provolone cheese, melted butter, fresh grated parmesan cheese , if desired

meatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided

ground lamb, salt (i added 1/2 tsp), cracked black pepper (i usually add closer to 1/2 teaspoon), scant 1/2 tsp ground cinnamon, ground cardamom, ground coriander, freshly ground ground nutmeg, dried parsley (or 1 tbsp fresh parsley finely minced. i didn tsp have any fresh on hand. my addition.), rose water (do not omit) or 1/2 tsp dried rose petals (do not omit)

lean ground beef (prepared into your favorite meatball recipe, i use my own kittencal s italian melt-in-your-mouth meatballs), all-purpose flour, oil, butter, onion, finely chopped, minced fresh garlic, dry red wine, tomato paste, beef broth, salt and pepper

frozen meatballs, sliced fresh mushrooms, onion, halved and sliced very thin, tomato sauce, condensed cream of mushroom soup, parsley

meatballs (1 package found in the freezer section), barbecue sauce (1 bottle), apricot jam (1 jar)

crushed tomatoes, brown sugar, onion powder, garlic powder, dried oregano, dried basil, dried parsley, paprika, frozen meatballs (1/2 oz each), dinner rolls (from the bakery section), provolone cheese, cut into four wedges each

condensed cream of chicken with herbs soup, sliced mushrooms, milk, frozen italian style meatballs, bow tie pasta

frozen swedish meatballs (64 count ), fat-free condensed cream of celery soup, french onion soup, water

meatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere