195845 easy ahead appetizer cheese Recipes

easy homemade macaroni and cheese, elbow macaroni (dry ), chopped or grated cheddar cheese, sm. package. mozzarella cheese, milk, eggs slightly beaten, bread crumbs, salt and pepper to your taste, cook macaroni until done. (drain very well !), add your cheeses , then add eggs, milk, salt and pepper., mix and then put into baking pan , then put bread crumbs on top (last 20 minutes only)., heat oven to 350 degrees. heat and cook for 35-40 minutes until golden brown.

macaroni, process cheese sauce, frankfurters, sliced, grated parmesan cheese, dried oregano, buttery round crackers, crushed

elbow macaroni, sour cream, curd cottage cheese, milk, egg, beaten, cheddar cheese, shredded, salt, pepper

butter, macaroni, uncooked, salt, pepper, cheddar cheese, skim milk

raw macaroni, butter, melted, velveeta cheese, crumbled or cubed, salt, milk

uncooked large elbow macaroni, shredded cheddar cheese, cream of mushroom soup, mayonnaise, milk

macaroni and cheese mix, prepared as directed on package, chopped celery, shredded carrot, chopped fresh tomato, miracle whip (regular, light , or free), salt, cooked & crumbled bacon or 1 cup chopped & chicken breasts or 1 cup chopped ham

butter, softened, poppy seeds, onion, grated, worcestershire sauce, prepared dijon-style mustard, white party rolls, chopped cooked ham, shredded swiss cheese

ground beef, onion, chopped, fresh minced garlic, water, taco seasoning, cream cheese, softened, milk, chopped green chilies, drained, tomatoes, seeded and chopped, green onions, chopped (or to taste), chopped lettuce, honey barbecue sauce (or to taste), shredded cheddar cheese (or to taste), corn chips (any amount)

good quality bacon , partial cooked to render off some of the fat, pitted dates, cheese of choice , sharp white cheddar, jalapeno jack, softened herb goat cheese, smoked edam, saga blue

thawed baby shrimp, seafood cocktail sauce, cream cheese, crackers

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan

shell noodles, velveeta cheese, milk, butter, salt and pepper to taste

uncooked elbow macaroni, milk, flour, salt, butter or margarine, pepper, dry mustard, sharp chedder cheese

ripe roma tomatoes (seeded and diced ), green onions (sliced thinly), garlic cloves (minced ), capers, black olives (chopped ), salt & freshly ground black pepper, extra virgin olive oil, balsamic vinegar, oregano, parmesan cheese (freshly grated ), sourdough cocktail bread