7979 dutch oven rhubarb kuchen Recipes

pear halves, rhubarb, water, sugar (divided ), lemon juice, fresh, reynolds wrap foil, cake flour, baking powder, salt, unsalted butter, cool not cold and cut into 6 patties, egg, heavy cream, cake flour, sugar, unsalted butter, cold, heavy cream, almonds, finely chopped

active dry yeast, honey or 1 tbsp. granulated sugar, warm milk (100o to 110o), butter, melted and cooled, eggs, salt, flour, butter, softened, light brown sugar, cinnamon, raisins, walnut or pecan pieces (optional), butter (for greasing the dutch oven), honey, powdered sugar

flour, sugar, baking powder, salt, margarine or 2 tbsp butter, egg, beaten with, milk, strawberry jell-o gelatin dessert, sliced rhubarb, sugar, flour, flour, sugar, margarine or 3 tbsp butter

flour, sugar, baking powder, salt, margarine (or butter), egg, beaten with, milk, strawberry jell-o gelatin dessert, sliced rhubarb, sugar, flour, flour, sugar, margarine or 3 tbsp butter

rhubarb, sugar, water, sugar, self rising flour, milk, baking powder, strawberries sliced, rhubarb sauce, butter

rhubarb , cut into 1/2-in. slices (2 cups), granulated sugar, good-quality white chocolate such as callebaut, chopped, unsalted butter, at room temperature, egg whites, at room temperature, vanilla extract, cake flour, baking powder, salt, milk, whipping cream, rosemary sprig (5 in .), granulated sugar, lemon juice, light brown sugar, rhubarb , split lengthwise and cut into 2-in. pieces

dutch rusks, splenda sugar substitute or 1 tsp sugar, cinnamon, milk (i use 1%)

rhubarb , cut into 1/2 inch pieces, egg yolks, white sugar, all-purpose flour, butter, unbaked pie crusts

rhubarb , cut into 1/2 inch pieces, white sugar, all-purpose flour, ground nutmeg, butter, recipe pastry for a 9 inch double crust pie

rhubarb, eggs, flour, sugar, margarine, brown sugar, flour, baking powder

fresh or frozen cherries, eggs, sugar, whole milk, vanilla extract, all-purpose flour, butter , for the dutch oven

country-style pork ribs, garlic powder, russet potatoes, peeled and quartered, onions, quartered, polska kielbasa , sliced into 1/2 inch coins, sauerkraut, drained and rinsed (1lb if 6 qt dutch oven), baby carrots, salt, pepper, swiss chard, shredded

rhubarb, water, sugar, lemon rind, grated, pkt gelatin , unflavored (envelop, cream , whipping

rhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin

rhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla

rhubarb, trimmed and cut into 1/4 inch pieces (5 cups), sugar, egg whites, skim milk, vegetable oil , preferably canola oil, all purpose white flour, whole wheat flour, sugar, baking powder, salt

dutch-processed cocoa powder, water, sugar, salt, butter, cut in pieces, vanilla extract