1961 dry substitute Recipes

dried onion flakes, dried parsley, onion powder, turmeric, celery seed, salt, sugar, ground pepper

dried cherries, pitted, low-fat buttermilk, unbleached all-purpose flour, baking powder, baking soda, salt, sugar, egg substitute, unsweetened applesauce, almond extract

dried basil, dried thyme, ground coriander, onion powder, dried parsley flakes, ground cumin, garlic powder, ground mustard, cayenne pepper, paprika

non-fat powdered milk (or replace with soy milk powder for a dairy free option.), onion flakes, cornstarch, chicken bouillon, dried basil, dried thyme, black pepper

acorn squash, butter or 1/4 cup margarine, unsweetened dried cranberries, brown sugar or 2 tbsp substitute, cinnamon

all-purpose flour, brown sugar, ground cinnamon, chilled stick margarine or butter, all-purpose flour, granulated sugar, brown sugar, baking powder, baking soda, salt, low-fat buttermilk, egg substitute, vegetable oil, amaretto (almond-flavored liqueur) or water, vanilla extract, grated lemon rind, almond extract, dried tart red cherries

mild chili powder, paprika, cornstarch, salt, dried onion flakes, sugar, ground cumin, garlic powder, oregano, ground coriander, cayenne

dry mustard, water, white wine vinegar ((or 1/2 white wine, 1/2 white vinegar), mayonnaise, sugar

dried mushroom, dried onion, all-purpose flour, salt, pepper, powdered milk

dry mustard, garlic powder, dried parsley, dried dill weed, onion powder, dried savory, dried thyme, paprika, white pepper, dried lemon peel, finely chopped

dry soup mix (mushroom, leek, onion, etc), nonfat dry milk powder, cornstarch, dry chicken soup base or 1 1/2 tsp chicken bouillon, dried onion flakes, dried thyme, dried dill weed, celery salt

freshly baked good quality italian roll (substitute 2 slices stone ground whole wheat or uneseeded rye bread, preferably artisan made), prosciutto ham, thinly sliced, but in whole pieces, not shredded , the amount depending on the size of the roll, herbed sun-dried tomatoes , in olive oil (you may substitute an equivalent amount of julienned, if desired), aged provolone cheese, thinly sliced, herbed olive oil , from the sun-dried tomatoes, if desired (substitute a vintage extra-virgin olive, dried sweet basil and dried greek oregano), parsley, rolled anchovy fillet, with caper on a small piece of boston lettuce, caponata or pickled cauliflower or asparagus, tip on a small leaf of leaf lettue

lemon, margarine, at room temperature, sugar , plus, sugar, liquid egg substitute (like egg beaters, 4oz), baking powder, milk, cake flour , plus, cake flour, toasted almond, chopped, dried apricot, dried peaches, chopped, dried sweetened cranberries

butternut squash , deseeded and cut roughly into 2 inch pieces, red chili pepper, finely chopped, cumin seed, crushed, handful fresh oregano (can substitute 1 tsp dried ) or 1 small marjoram, chopped (can substitute 1 tsp dried), vegetables or olive oil, sea salt, black pepper, red onion, roughly sliced, grape tomatoes, handful cilantro leaves, chopped, extra virgin olive oil, hard chorizo sausage, pinto beans, drained and rinsed, baby spinach (about a 6 oz. bag), pecorino cheese