93 dried tomato tart Recipes

  • Roasted Organic Peppers N Sun-dried Tomato Tart
    sheet pepperidge farm puff pastry, cut into 3 x 3 squares and
    7 More
    sheet pepperidge farm puff pastry, cut into 3 x 3 squares, roasted red bell peppers, sliced into strips, sun dried tomatoes, minced, fresh herbs, goat cheese, bacon, keep the puff pastry squares chilled until ready to bake.
    20 min, 8 ingredients
  • Tomato Tartes Tatins
    tomatoes, tops cut off, unsalted butter, melted, sugar and
    2 More
    tomatoes, tops cut off, unsalted butter, melted, sugar, sun-dried tomatoes (not in oil), chopped, frozen puff pastry , defrosted
    2 hour 30 min, 5 ingredients
  • Tomato Tarte Tatin
    puff pastry, thawed (1 sheet ), unsalted butter and
    8 More
    puff pastry, thawed (1 sheet ), unsalted butter, red onions, halved and sliced thin, sugar , plus a pinch, sherry wine vinegar, kalamata olive, pitted and chopped, tomatoes or 1 1/2 pints grape, minced fresh thyme or 1/2 tbsp dried thyme, salt , to taste, fresh ground black pepper , to taste
    45 min, 10 ingredients
  • Tomato and Tapenade Tart
    sheets frozen puff pastry, thawed, flour , for dusting and
    5 More
    sheets frozen puff pastry, thawed, flour , for dusting, black olive tapenade, tomatoes, halved, sun-dried tomato, grated parmesan cheese, fresh basil leaves
    30 min, 7 ingredients
  • Savory Tomato Tarts
    diced tomatoes with basil, oregano and garlic, well drain... and
    12 More
    diced tomatoes with basil, oregano and garlic, well drained, bacon strips, cooked and crumbled, green onions, chopped, minced fresh oregano or 3/4 tsp dried oregano, minced fresh basil or 3/4 tsp dried basil, garlic clove, minced, salt, pepper, shredded italian cheese blend, mayonnaise, frozen miniature phyllo tart shells, grated parmesan cheese, minced chives , optional
    30 min, 13 ingredients
  • Terrific Tomato Tart
    sheets phyllo dough (14 inches x 9 inches), olive oil and
    7 More
    sheets phyllo dough (14 inches x 9 inches), olive oil, dry bread crumbs, prepared pesto, crumbled feta cheese, divided, tomato , cut into 1/4-inch slices, yellow tomato , cut into 1/4-inch slices, pepper, fresh basil leaves, thinly sliced
    35 min, 9 ingredients
  • Fresh Tomato Tart
    flour, cornstarch , plus 2 tsp, salt, butter, diced, egg and
    6 More
    flour, cornstarch , plus 2 tsp, salt, butter, diced, egg, grape tomatoes, rinsed and dried, basil leaves, divided, chopped green onion, sharp provolone cheese, grated, mayonnaise, pepper
    1 hour 15 min, 11 ingredients
  • Fresh Tomato Tart
    frozen pie shells, thawed, dijon mustard and
    7 More
    frozen pie shells, thawed, dijon mustard, tomato, seeded and thinly sliced, eggs, heavy cream, shredded swiss cheese, dried basil, salt, pepper
    45 min, 9 ingredients
  • Summer Tomato Tart
    sheets puff pastry , thawed according to package directio... and
    9 More
    sheets puff pastry , thawed according to package directions (17.3-oz package), firm-ripe summer tomatoes, fromage blanc, salt, very thinly sliced red onion, pitted oil-cured kalamata olives or 1/2 cup other flavorful black olives, dried thyme, fresh ground pepper, extra virgin olive oil, sliced basil or 2 tbsp chopped fresh basil
    50 min, 10 ingredients
  • Summer Tomato Tart
    ready made puff pastry, 2 sheets and
    6 More
    ready made puff pastry, 2 sheets, red ripe tomatoes, thinly sliced, dijon mustard, shallot salt, olive oil, egg white, dried basil or 1 tbsp fresh basil, ribbon-cut
    40 min, 7 ingredients
  • Parmesan Thumbprint Cookies with Tomato-Tart Cherry Jam
    olive oil, minced shallot or onion, chopped seeded tomato and
    9 More
    olive oil, minced shallot or onion, chopped seeded tomato, dried tart cherries, water , plus more if needed, minced fresh thyme , or 1/4 tsp dried thyme, kosher salt or flaky or coarse sea salt, all-purpose flour, grated parmesan cheese, unsalted butter, at room temperature, cream cheese, at room temperature, kosher salt or flaky or coarse sea salt
    12 ingredients
  • Garlicky Tomato Tart Garlicky Tomato Tart
    greek baking-powder piecrust, eggs, egg whites, olive oil and
    13 More
    greek baking-powder piecrust, eggs, egg whites, olive oil, garlic cloves, minced, chopped seeded peeled tomato (about 1 lb), sun-dried tomato paste, salt, sugar, chopped fresh or 1/4 tsp dried thyme, chopped fresh or 1 tsp dried basil, pepper, skim milk, nonfat dry milk, ripe tomatoes , cut into 1/4-inch-thick slices (about 3/4 lb), shredded gruyere or swiss cheese, grated fresh parmesan cheese
    18 ingredients
  • Zucchini Tart With Sun-Dried Tomato and  Cheese Zucchini Tart With Sun-Dried Tomato and Cheese
    sheet frozen puff pastry, thawed (half of 17.3-oz package) and
    12 More
    sheet frozen puff pastry, thawed (half of 17.3-oz package), shredded mozzarella cheese, freshly grated parmesan cheese, freshly grated parmesan cheese, drained sun-dried tomato packed in oil, thinly sliced, sliced fresh basil, chopped green onion, chopped fresh oregano, zucchini, cut into thin rounds, eggs, half-and-half, salt, ground black pepper
    1 hour 35 min, 13 ingredients
  • Oven-Dried Tomato Tart with Goat Cheese and Black Olives Oven-Dried Tomato Tart with Goat Cheese and Black Olives
    extra-virgin olive oil, divided and
    10 More
    extra-virgin olive oil, divided, tomatoes or large romas, cored , halved crosswise, seeded, garlic cloves, thinly slivered, minced fresh thyme, divided, sheet frozen puff pastry (half of 17.3-oz package), thawed, coarsely grated whole-milk mozzarella cheese, soft fresh goat cheese (about 4 oz), eggs, whipping cream, oil-cured black olives, pitted, freshly grated parmesan cheese
    11 ingredients
  • Tomato and Artichoke Tart (Sandra Lee) Tomato and Artichoke Tart (Sandra Lee)
    puff pastry sheet, thawed (recommended : pepperidge farm) and
    5 More
    puff pastry sheet, thawed (recommended : pepperidge farm), oil-packed sun-dried tomatoes, drained and julienned, patted dry, marinated artichoke hearts, drained and patted dry (recommended : cara mia), fresh mozzarella , torn into small pieces, goat cheese crumbles, italian seasoning (recommended: mccormick )
    35 min, 6 ingredients
  • French Tomato Tart French Tomato Tart
    all-purpose flour, butter or margarine, egg and
    13 More
    all-purpose flour, butter or margarine, egg, firm-ripe tomatoes (each 3 in. wide; about 1 1/2 lb. total), rinsed and cored, dijon mustard, shredded swiss cheese, olive oil, tomato paste, chopped shallots, garlic, peeled and minced, fresh thyme leaves or dried thyme, chopped fresh marjoram leaves or 1 tsp dried marjoram, chopped fresh oregano leaves or 1/2 tsp dried oregano, canned anchovy fillets, drained, nicoise or calamata olives, pitted, salt and pepper
    16 ingredients
  • Fresh Tomato Tart Fresh Tomato Tart
    rolled refrigerated unbaked pie shell and
    6 More
    rolled refrigerated unbaked pie shell, shredded gruyere or 1 cup swiss cheese, dried rosemary leaves, tomatoes, thinly sliced, black pepper, garlic powder
    32 min, 7 ingredients
  • Chicken, Mozzarella & Pepper Tarts Chicken, Mozzarella & Pepper Tarts
    chicken, ground, onion, finely chopped and
    5 More
    chicken, ground, onion, finely chopped, sweet red pepper, minced, sun-dried tomatoes, soaked and finely chopped, dried basil, mozzarella cheese, finely grated, prepared tart shells
    55 min, 7 ingredients




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