24020 donna 123 sausage balls Recipes

bulk pork sausage, shredded sharp cheddar cheese, all-purpose biscuit baking mix

sausage balls, ground sausage, baking mix (recommended : bisquick), grated sharp cheddar cheese, pepper, dip, mayonnaise, mustard, horseradish

sausage, hot sausage, cheddar cheese, sharp cheddar cheese, bisquick

sausage, self-rising flour, shredded cheddar cheese, powdered milk, onion powder, garlic powder, pepper, celery seed

sausage (sage or hot is best), bisquick, sharp cheddar cheese

sausage, browned, cream cheese, softened, bisquick, cheddar cheese

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (head-cut into chunks ), beef broth (or use bouillon and water if needed), apple (cored, skinned, cubed ), carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

sausage, sharp cheddar cheese, grated, bisquick, drops tabasco sauce

sausage, self-rising flour, shredded cheddar cheese, nacho cheese dip

sausage, bacon, bisquick, sharp cheddar cheese, crushed red pepper flakes (optional)