28 dinner with savory and Recipes

day old bread torn into large pieces or dinner rolls(leave out overnight or all day, if desired), fresh asparagus, trimmed, fresh mushrooms, sliced, butter, onion, diced, garlic, minced, eggs, chicken stock, half and half, fresh sage leaves, rubbed and minced, fresh thyme or rosemary or tarragon, kosher or sea salt and fresh ground black pepper, fresh parmesan, grated

savory herb with garlic soup mix, water, boneless skinless chicken breast halves (6 oz each), red potatoes, cubed, onion, halved and cut into small wedges

philadelphia cream cheese, softened, grated parmesan cheese, divided, refrigerated crescent dinner rolls, chopped red pepper, chopped fresh parsley

cream cheese, softened, grated parmesan cheese, divided, refrigerated crescent dinner rolls, chopped red peppers, chopped fresh parsley

pan rhodes warm-n-serv buttery dinner rolls, butter, melted, mccormick/schilling salad supreme, dry ranch dressing mix

cream cheese, softened, butter, melted, cooked cubed boneless chicken or 2 (5 oz) cans boneless chicken, salt and pepper, to taste, milk, chopped onion, chopped olive (optional), refrigerated crescent dinner rolls, crushed crouton

cream cheese, softened, margarine, softened (or butter), cooked chicken, cubed, fresh chives, chopped (or onion), salt, pepper, milk, pimiento, chopped (optional), pillsbury refrigerated crescent dinner rolls, margarine, melted (or butter), seasoned croutons, crushed

cream cheese, softened, butter, melted, cooked chicken, salt, pepper, milk, chopped onion, chopped pimiento (optional), crescent dinner rolls

cream cheese, softened, margarine or butter, melted, cubed cooked chicken or two 5-oz. cans boned chicken, salt, pepper, milk, chopped chives or onion, chopped pimiento, pillsbury refrigerated quick crescent dinner rolls, seasoned croutons, crushed

chicken breasts or 1 1/3 lbs, red wine vinegar, salt , to taste, pepper , to taste, baby carrots, butternut squash, peeled, seeded and diced, italian spices, whole wheat dinner rolls or toast, with butter

pillsbury refrigerated crescent dinner rolls, brie round, with rind, honey mustard, brown sugar

neufachel cream cheese, room temperature, butter, room temperature, balsamic vinegar, garlic clove, minced, salt, black pepper, cheddar cheese, diced, onions, diced, roasted red pepper, diced, cooked pork, cubed, refrigerated crescent dinner rolls, butter, melted, buttery cracker, 1 crushed

pan rhodes warm-n-serv buttery dinner roll, butter, melted, mccormick or schilling salad supreme dry seasoning, dry ranch dressing mix

pan rhodes brand warm-n-serv buttery dinner rolls, butter, melted, mccormick/schilling salad supreme, dry ranch dressing mix

diced cooked chicken, shredded carrot, chopped fresh broccoli, chopped sweet red pepper, shredded sharp cheddar cheese, mayonnaise, garlic, minced, dill weed, salt, pepper, refrigerated crescent dinner rolls, egg white, beaten, almonds

crescent dinner rolls, cream cheese, chopped tomatoes, chopped red peppers, bacon bits

turkey breast tenderloins (usually 2 breasts), dried thyme, garlic powder, cayene red pepper, olive oil, salt, pepper, savory turkey stuffing mix (savory herb or chicken will also work just fine, stove top or pepperidge farm works great), bacon, diced, onion, diced (2 medium onions), chicken broth or 1 1/2 cups stock, cremini mushroom, sliced (i just used the pre sliced), butternut squash (frozen , also called winter squash), cranberry sauce , not the jelly, turkey gravy (now you can use any brand you like. i have found jar sizes from 7 or to 15, use which brand looks be)

brown rice, cucumbers, chopped, banana, mashed sweet potato, sweet pepper, chopped, del monte savory sides santa fe corn, tomato, chopped, onion, chopped, tuna steaks (i used albacore ginger & soy flavor), peanut butter, drops tabasco sauce, chili powder, season salt (sylvia s soulful), water