504 dill carrot soup Recipes

chicken broth, grated carrots, onion (minced ), dry sherry, butter, flour, heavy cream, dried dill weed, salt (to taste), white pepper (to taste)

chicken broth, diced tomatoes, carrot, sliced, chopped onions, idaho potato, peeled and cubed, garlic cloves, minced, dill, lemon juice, salt and pepper, plain yogurt

carrots, chopped, chicken stock, garlic, chopped, dried dill weed, butter, salt

sour dill pickle , including the juice, onion, chopped, garlic, minced, stock (see below ), carrot, diced, lean pork, cooked, shredded, butter, softened, flour, fresh dill or 1 tbsp dried dill, chopped, heavy cream, lemon juice, sour cream

whole chicken (4 to 5 lb), quartered, celery ribs with leaves, cut up, carrots, onion, peeled and quartered, sweet potato, peeled and quartered, parsnip, peeled and sliced, few sprigs fresh dill, water, salt and pepper to taste, egg noodles, cooked and drained

soup, chicken broth, chicken bouillon cubes, carrots , coarsely grated, potatoes , peeled and cubed, celery , thinly sliced, polish dill pickles , coarsely grated (from the jar), milk, flour, egg, sour cream, salt and pepper, fresh parsley , finely chopped (optional), fresh dill , finely chopped (optional)

unsalted butter, carrots, thinly sliced, onion, chopped, dill seeds, more) canned low-salt chicken broth, coarsely chopped fresh dill, pine nuts, olive oil

onion, chopped, butter or 1 tbsp margarine, carrot, chicken broth, fresh dill or 1 tsp dried dill, salt, half-and-half

bacon, cut into small squares, onion, finely chopped, salt, black pepper, chicken breast, boneless and skinless (6 oz), ground allspice, potato, peeled, boiled and riced (about 3/4 cup), egg, heavy cream (i subbed half & half), fresh dill, minced, unsalted butter, onions, sliced, salt, black pepper, chicken stock, carrot, peeled (about 4 large), milk

water, carrots, chopped, potatoes, peeled and cubed, stalks celery, chopped, with leaves, onion, chopped, soy sauce, ground cumin, ground cayenne pepper, chili powder, garlic powder, chopped fresh dill weed, whole milk, dry potato flakes

margarine, onion, chopped, garlic, minced, carrots, sliced, chicken stock, dried dill weed, dried marjoram, dried thyme, dried parsley, salt to taste, ground black pepper to taste, cornstarch, heavy whipping cream

first operation, butter (see note ) (1 stick), md yellow onions, carrots, dill weed, oregeno leaf crumbles, sweet basil, middle operation, dill weed, ga real cream (see note ), salt (see note ), water, final operation, water cold, flour

chicken stock, shredded carrots ( ones from grocer in bag work good), more large potatoes cubed, minced garlic, sliced celery, polish dills grated, milk, flour, egg, sour cream, fresh dill and parsley to taste, pepper to taste

butter or margarine, carrots, shredded, potatoes, cubed (about 2 cups), dill pickles, shredded, flour, sour cream, salt, pickle juice

unsalted butter, carrots, thinly sliced, onions, chopped coarsely, dill seeds, vegetable broth or 8 cups vegetable bouillon, coarsely chopped fresh dill, pine nuts, olive oil

a lb of carrots, onion, sweet red pepper, grain rice, butter, water, grated orange peel, chicken broth, orange juice, fresh dill, salt, pepper, sage, dried marjoram, thyme, rosemary

bacon, cut in small squares, onion, finely chopped, salt, black pepper, boned chicken breast, fat and sinews removed, cut into chunks, ground allspice, potato, peeled, boiled , riced (about 3/4 cup), egg, heavy cream, minced fresh dill, unsalted butter, onions, sliced, salt, black pepper, chicken stock, carrots, peeled (about 4 large), milk

sliced carrots, chicken stock, margarine, chopped onion, minced garlic, cornstarch, heavy whipping cream, dried dill weed, dashof dried marjoram, dried thyme, dried parsley, salt, ground black pepper, cornstarch, heavy whipping cream