26673 diet thumbprint cookies Recipes
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chocolate frosting (i use the dark chocolate version) and4 Morechocolate frosting (i use the dark chocolate version), butter, softened, crushed graham cracker crumbs, chocolate chips or hershey chocolate kiss, crushed crumbs graham crackers or 1 cup oreo cookie crumbs or 1 cup cereal or 1 cup nuts1 hour 5 min, 5 ingredients
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jam filling, seedless strawberry jam, limoncello liqueur and13 Morejam filling, seedless strawberry jam, limoncello liqueur, cookies, flour, baking powder, salt, butter, room temperature, white sugar, egg yolks (yolks only !), grated lemon zest, fresh lemon juice, lemon extract, vanilla extract, chopped pecans or walnuts, optional, powdered sugar , for dusting the tops of the cookies after baking16 min, 16 ingredients
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The Kind Diet Thumbprint Jam Cookies - Alicia Silverstone Reciperolled oats, almonds, spelt flour and4 Morerolled oats, almonds, spelt flour, corn or 1/2 cup safflower oil, maple syrup, brown rice syrup, jam , of your choice45 min, 7 ingredients
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Jenny Craig Low Cal Chocolate Chip-Strawberry Thumbprint Cookieschocolate chip cookie mix, oats, uncooked, water and4 Morechocolate chip cookie mix, oats, uncooked, water, vanilla extract, egg white, vegetable oil cooking spray, strawberry jam10 min, 7 ingredients
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Chocolate Filled Thumbprint Cookieschocolate filled thumbprint cookies, makes about 4 dozen and14 Morechocolate filled thumbprint cookies, makes about 4 dozen, this is a nice change from the traditional thumbprint recipe. don tsp be afraid to add some ground toasted pecans or walnuts to the chocolate filling, chocolate chips, flour, butter, brown sugar, vanilla, milk, shortening, light corn syrup, vanilla, water, pre-heat oven to 375., in a large bowl, blend butter, brown sugar, and vanilla. stir in flour, milk. shape in tsp size balls. place on un-greased cookie sheet. make depression in center of each cookie with thumb. bake 10-12 minutes at 375 degrees., in a double boiler combine chocolate chips and the shortening. stir until melted. remove from heat. stir in corn syrup, 2 tbsp. water, and the 2 tsp. vanilla. fill each cookie.13 min, 16 ingredients
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