25913 de camareao shrimp turnovers Recipes
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milk, unsalted butter, salt, all-purpose flour and14 Moremilk, unsalted butter, salt, all-purpose flour, unsalted butter, chopped onion, milk, cilantro, finely chopped (or parsley), hot pepper sauce (or more ), kosher salt (or more ), fresh ground white pepper, nutmeg, cornstarch (or flour), water, shrimp, peeled, deveined, cooked, well drained, and coarsely chopped (about 1 1/2 cups), eggs, beaten with 1/4 cup water for egg wash, fine plain breadcrumbs, olive oil or corn oil (for frying)1 hour , 18 ingredients
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pastry, milk, unsalted butter, sea salt, all-purpose flour and15 Morepastry, milk, unsalted butter, sea salt, all-purpose flour, unsalted butter, chopped onion, milk, chopped parsley (or cilantro), hot-pepper sauce, or more to taste, coarse salt, or more to taste, freshly ground white pepper, freshly grated nutmeg, cornstarch, water, shrimp, peeled, deveined, cooked, well drained, and coarsely chopped (about 1 1/2 cups), eggs, beaten with 1/4 cup water for egg wash, fine plain breadcrumbs (i used panko), corn or canola oil for frying15 min, 21 ingredients
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shrimp, raw shrimp, cut into bite size pieces, butter and22 Moreshrimp, raw shrimp, cut into bite size pieces, butter, olive oil, cumin, a couple dashes of garlic salt or sea salt, pico de gallo, sweet onion, diced finely, jalapeno peppers (per your preference), diced finely, tomato, seeded and diced, cilantro leaves (or you may serve this on the side if some people don tsp care for cilantro), sea salt, cumin, shredded cabbage, grated mexican cheese blend (or cheddar if you can tsp get the mexican blend, or grate your own pepperjack, etc), cilantro leaves (if not added to the pico de gallo), spicy mayo (kraft makes a great already-made - or make your own with 1/2 cup each mayo and sour cream, and 1 to 3 chipotles in adobo - seeds removed and peppers diced finely - with a tbsp or 2 of the adobo sauce), pico de gallo (recipe above), soft corn tortillas, hard corn tortillas, soft flour tortillas10 min, 25 ingredients
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frozen phyllo tartlet shells and8 Morefrozen phyllo tartlet shells, alouette creme de brie , original, at room temperature, cooked frozen (thawed) or fresh salad shrimp (about 2/3 of a 7 oz. package.), extra virgin olive oil, grated orange peel, orange juice, chopped chives, crushed red pepper flakes, garlic, finely minced5 min, 9 ingredients
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shrimp, shelled and deveined, unsalted butter, softened and6 Moreshrimp, shelled and deveined, unsalted butter, softened, garlic cloves, minced and mashed to a paste with a pinch of salt, dry sherry, fine dry bread crumbs, chopped fresh parsley, sliced almonds, lightly toasted, lemon wedges8 ingredients
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Richeios De Camaro Shrimp Turnoverspastry, milk, unsalted butter, salt, all-purpose flour and15 Morepastry, milk, unsalted butter, salt, all-purpose flour, unsalted butter, chopped onion, milk, chopped cilantro or parsley, hot-pepper sauce, or more to taste, coarse salt, or more to taste, freshly ground white pepper, nutmeg, cornstarch or flour, water, shrimp, peeled, deveined, cooked, well drained, and coarsely chopped (about 1 1/2 cups), eggs, beaten with 1/4 cup water for egg wash, fine plain breadcrumbs, olive oil or corn oil for frying52 min, 21 ingredients
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Mexican San Juan De Ulua Shrimp or Oyster Cocktailshrimp, cooked and shelled or 8 oysters, raw, lime juice and7 Moreshrimp, cooked and shelled or 8 oysters, raw, lime juice, lea & perrins worcestershire sauce, chopped onion, drops tabasco sauce, dry white wine, catsup (some chefs use tomato juice, others use both), shrimp juice (for the shrimp cocktail only), sliced lime15 min, 9 ingredients
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Paula Deen's Mccall's Plantation Shrimp Saladshrimp, cleaned and de-veined and6 Moreshrimp, cleaned and de-veined, shrimp seasoning (recommended old bay), rice, chopped onion, chopped green olives, black pepper, mayonnaise40 min, 7 ingredients
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Caldo De Camaron - Shrimp Caldoshrimp, in shells uncooked, water, carrot, sliced and7 Moreshrimp, in shells uncooked, water, carrot, sliced, potato, cubed, brown rice, guajillo chilies, onion, separated, garlic cloves, shrimp bouillon cube, salt1 hour , 10 ingredients
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Shrimp With Peppers and Shallotspeeled de-veined shrimp, bell pepper and7 Morepeeled de-veined shrimp, bell pepper, diced onion (about 1 small onion), sliced shallot, garlic cloves, diced, paprika, salt & pepper, butter, olive oil25 min, 9 ingredients
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Scallop and Shrimp Turnoversbutter, sliced mushrooms, chopped shallot, whipping cream and8 Morebutter, sliced mushrooms, chopped shallot, whipping cream, dry white vermouth, reduced-sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed,squeezed dry, frozen puff pastry sheets, thawed, shrimp, peeled,deveined, sea scallops , split horizontally50 min, 12 ingredients
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Turnovers With Shrimpsshrimps shell and tails of chopped. and12 Moreshrimps shell and tails of chopped., pack frozen pastry dough defrosted , if you can find use frozen circles is easier., onions chopped ., tomatoes chopped ., garlic chopped ., green bell pepper chopped ., mushrooms chopped ., olive oil ., margarine ., hard boiled egg chopped ., ts ground chili ., egg yolk ., salt , pepper to taste.1 hour , 13 ingredients
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Sopa De Camaron (Shrimp Soup)un-peeled shrimp, onion, minced, carrots, minced and8 Moreun-peeled shrimp, onion, minced, carrots, minced, red green and yellow pepper, garlic cloves, minced, stalks celery, minced, ripe tomatoes, finely diced, olive oil, shrimp soup, tomato paste, sriracha hot chili sauce51 min, 11 ingredients
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Aguachile de Camarón (Shrimp Cooked in Lime and Chile)english cucumber, peeled, fresh, head-on jumbo shrimp and4 Moreenglish cucumber, peeled, fresh, head-on jumbo shrimp, kosher salt , plus more to taste, freshly squeezed lime juice, extra-virgin olive oil, fresh serrano chiles, sliced6 ingredients
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