17 cups lemony Recipes

lemon juice, chopped fresh dill, dijon mustard, salt, fresh ground pepper, extra-virgin olive oil, red bell pepper, seeded and diced, diced seedless cucumber, chopped red onion, lentils, rinsed (see tip ) or 3 cups cooked brown lentils (see tip) or 3 cups green lentils (see tip), salmon, drained and flaked or 1 1/2 cups flaked cooked salmon

olive oil, onion, chopped, garlic cloves, minced, tomato paste, ground cumin, kosher salt , to taste, fresh ground black pepper, chili powder , to taste, chicken broth, red lentils or 1 cup green lentils or 1 cup brown lentils, carrot, diced, lemon juice , to taste, chopped fresh parsley, extra virgin olive oil, for drizzling, chili powder

reduced-sodium chicken broth or 3 cups vegetable broth, uncooked long grain rice, chopped green chilies, drained, salt, minced fresh parsley, minced cilantro, minced chives, grated lemon peel, pepper

dry white wine or 3 cups white grape juice, chilled, sugar, realemon juice, from concentrate, club soda, strawberries (or any favorite fruit) or plums (or any favorite fruit) or peaches (or any favorite fruit) or orange slice, chilled (or any favorite fruit)

fresh brussels sprouts (about 2-1/2 cups), trimmed, lemon juice, salt, pepper, butter, cubed, garlic cloves, minced

mascarpone cheese, room temperature, egg whites, coconut oil or 1/4 cup vegetable oil, reduced-sugar yellow cake mix, lemon zest (from 2 lemons), fresh lemon juice (about 2 lemons), water, enough to equal 1 cup with the lemon juice, frozen dark sweet cherries (or blueberries), sugar-free lemon gelatin, boiling water, cold water, cool whip lite, thawed to top

couscous, uncooked (1.5 cups cooked ), kosher salt, divided, unsalted butter, divided, garlic cloves, chopped, scallions, chopped, shrimp, peeled and deveined, cannellini beans, rinsed, fresh parsley, lemon juice, pepper

butternut squash (2 cups cut up ), button mushrooms (leave whole ), broccoli (small crown), carrots (cut into 2-3-inch pieces), light olive oil, lemon (juiced ), garlic powder, ground coriander, pepper, salt, raw sugar

all-purpose flour, baking powder, baking soda, salt, margarine or 1/3 cup butter, sugar, grated lemon peel, vanilla, eggs, plain yogurt or 1/2 cup lemon yogurt or 1/2 cup vanilla yogurt, shredded carrot, margarine or 3 tbsp butter, sugar, grated lemon peel, vanilla, plain yogurt or 1 -2 tbsp lemon yogurt or 1 -2 tbsp vanilla yogurt

farm fresh ricotta cheese or see note if using storebought, softened unsalted butter for the pan, sugar for the pan plus 1 1/2 cups sugar or splenda for sugar free, eggs, greek yoghurt, vanilla, grated lemon zest, juice from the fresh lemon

lemon , grated peel of, lemon , juice of (3tbsp), vegetable oil, honey, ground ginger, curry powder, shredded cooked light meat chicken, cooked orzo pasta (1/3 cup uncooked ), oranges, peeled,cut into bite-size pieces, bananas, peeled,sliced, apple, cut into bite-size pieces, green seedless grapes or 1 cup red seedless grapes, cut in half, sliced celery

water, tea leaves, sugar syrup, mint leaves, lemon juice, chilled water or 1 cup soda water

cinnamon, whole nutmegs or 1 tbsp ground nutmeg, lemons, turbinado sugar (more to taste) or 1/2 cup honey (more to taste), water

olive oil (or use some of the oil from the sun-dried tomatoes for more flavour), onion, finely chopped, stalks celery, finely chopped, garlic clove, minced, millet, low sodium chicken broth or 1 1/2 cups vegetable broth, lemon , juice of, sun-dried tomato, well drained and finely chopped, sea salt, fresh ground black pepper , to taste, chopped fresh italian parsley (flat-leaf )

sliced mushroom (, or 1 cup fresh sliced ), olive oil, fat free chicken broth (low sodium too if desired), dry white wine, scallops or 3/4 lb shrimp (or both if desired), lemons, juiced, linguine or spaghetti or fettuccine pasta, your choice-enough for 2 people