34 cucumber cilantro lime cocktail Recipes

lime , juice of, extra virgin olive oil , for liberal drizzling, flat leaf parsley, cilantro leaf, garlic cloves, cracked from skin, divided, spanish roasted piquillo pepper , available in most markets (1 cup of roasted red peppers, packed and drained, may be substituted), fire-roasted tomatoes (diced or crushed ), yellow onion, coarsely chopped, seedless cucumber, peeled and chopped, celery ribs, from heart chopped, crusty bread, chopped, salt, fresh ground black pepper, hot sauce or 1 tbsp spicy , adjust to your own taste, extra-large shrimp, peeled, deveined and cooked (look for them at the seafood counter)

shrimp , preferly the medium ones, clamato juice , cocktail or 2 bottles v8 vegetable juice, cucumbers, cut and dice into 1 inch squares, hot house tomatoes, cut and diced into 1 inch squares, avocados, cut and diced into 1 inch cubes, celery, cut and diced into 1 inch squares, white onion, cut and diced into small tidbits, cilantro, cut and diced (including stems), ketchup, lemons, limes, tapatio hot sauce (to add as you like some spiciness) (optional), saltine crackers, salt (more or less according to personal taste), white pepper (optional)

fresh lime juice, fresh lime juice, raw shrimp in shells (preferably 41/50), white onion, chopped into 1/4 in pieces, cilantro, fresh , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (tamazula, valentina or bufalo), extra virgin olive oil (optional but recommended to smooth out sharpness), cucumbers or 1 cup jicama, peeled and diced, avocado, peeled, pitted and cubed, salt, lime (to garnish ), tostadas , tortilla chips or saltine, for serving

tomato, seeded and chopped, orange juice, lime juice, worcestershire sauce, horseradish, shrimp, peeled, deveined and cooked, cucumber, peeled, seeded, diced, avocado, diced, cilantro, chopped, leafy celery ribs

cooked medium shrimp, chilled, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, green onions, thinly sliced, fresh cilantro, finely chopped, serrano pepper, thinly sliced, tomato sauce, white vinegar, lime

shrimp (fresh if you want to do all the work or precooked and peeled), juice to taste (i don tsp like it real soupy), cucumbers, cut and diced into medium. cubes. if not bitter, leave skin on., fresh tomatoes, cut and diced (i peel and seed the maters), avacados, cut and diced into 1 inch cubes (do this just before serving), celery, sliced, sweet onion , diced into small tidbits, fresh cilantro, chopped (half or more in cocktail and rest for garnish), ketchuip, fresh lime juice, limes cut for garnish, tapatio hot sauce (add to taste), saltine crackers, kosher salt and freshly ground pepper to taste

cooked, cleaned, deveined medium shrimp, cocktail sauce, clamato, avocados, diced, cucumbers, seeded and chopped, chopped cilantro, chopped onion, chopped celery, freshly squeezed lime juice, hot sauce to taste, salt and pepper to taste

dried oregano, ground cumin, crushed garlic, sea salt, freshly ground black pepper, extra-virgin olive oil, hot sauce (recommended : tapatio), dozen 21/25 count shrimp, shelled, deveined , and butterflied, ketchup, orange soda (recommended : fanta), cucumber, peeled, cut into 1/2-inch cubes, avocados, peeled, pitted, cut into 1/2-inch cubes, red onion, peeled, cut into 1/2-inch cubes, water (add sparingly, 2 oz at a time, to get desired consistency), roughly chopped fresh cilantro leaves, limes, juiced, hot sauce (recommended : tapatio), lime slices, for serving, crackers, for serving (recommended : saltines)

chicken broth (fat free, less-sodium preferred), fresh lime juice, divided, fresh oregano, shrimp, peeled and deveined, ice, tomato juice, hot sauce, onion, diced, tomato, seeded and chopped, english cucumber, peeled and chopped, black pepper, salt, fresh cilantro, chopped, avocado, peeled and diced, lime wedges

fat-free , less-sodium chicken broth, fresh lime juice, divided, fresh oregano, peeled and deveined medium shrimp, ice, tomato juice, mexican-style hot sauce, diced onion, chopped seeded tomato, chopped peeled english cucumber, freshly ground black pepper, salt, chopped fresh cilantro, diced peeled avocado, lime wedges

fresh lime juice, fresh lime juice, unpeeled shrimp, white onion, chopped fresh cilantro, ketchup, bottled hot sauce, extra virgin olive oil, diced cucumber, diced tomato, avocado, salt and pepper, garlic clove, popped popcorn (unsalted microwave popcorn-no butter)

jumbo mexican white shrimp, peeled, deveined, cooked, chilled, cholula brand hot sauce, fresh lime juice, cucumber, peeled, seeded, diced, chinese oyster sauce, vietnamese fish sauce, catsup, orange juice, kosher salt, fresh ground black pepper, fresh tomato, diced, onion, diced, clamato juice, . i.e. clam tomato juice combination, avocado, peeled, diced, cilantro leaves, chopped, lime, cut into wedges

yellow peppers diced small, green pepper, white onion finely chopped, jalapeno pepper seeded and finely minced, tomato seeded drained and diced, cucumber diced small, minced mint, minced cilantro, key limes juiced, fresh orange juice, salt, freshly ground black pepper, main lobster cooked rare and coarsely chopped, avocado diced into cubes

yellow peppers diced small, green pepper, white onion finely chopped, jalapeno pepper seeded and finely minced, tomato seeded drained and diced, cucumber diced small, minced mint, minced cilantro, key limes juiced, fresh orange juice, salt, freshly ground black pepper, main lobster cooked rare and coarsely chopped, avocado diced into cubes

stalks,celery cut into small pieces, cucumber,de-seeded,peeled and cut into small pieces, a large onion,minced, ripe,but firm avocadoes,chopped, cilantro,chopped, limes,juiced, spicy v-8 tomato juice, clamato, hot sauce to taste, salt & pepper to taste, garlic powder to taste, cooked,and peeled shrimp .

shrimp, peeled and deveined, salt, tomatoes, seeded and chopped, jalapeno peppers , seeds and ribs removed and chopped, serrano chili , seeds and ribs removed and chopped, red onion, chopped, green onions, chopped, cilantro, chopped, cucumber, peeled and chopped, avocado, peeled and chopped, fresh lime juice, fresh lemon juice

salted water, freshly squeezed lime juice, generous lb unpeeled small shrimp (about 41 to 50 count to a pound), white onion, chopped into 1/4-inch pieces, chopped fresh cilantro , plus several sprigs for garnish, ketchup, vinegary mexican bottled hot sauce (such as tamazula, valentina or bufalo), olive oil , preferably extra-virgin (optional, but smoothes out sharpness), peeled, diced cucumber or jicama (or 1/2 cup each), ripe avocado, peeled, pitted and cubed, salt, several lime slices, for garnish, tostadas or tortilla chips or saltine crackers, for serving

cooked shrimp, shelled and chilled, celery rib, sliced, cucumber, peeled and chopped, plum tomato, seeded and chopped, chopped vidalia onions, garlic clove, minced, chopped cilantro, ketchup, fresh lime juice, adobo sauce from canned chipotle chile in adobo, water