504 crumb beef tomatoes Recipes

whole beef tenderloin , trimmed of fat, silverskin, and the chain (see cooks notes); or a 5- to 5 1/2-pound well-trimmed tenderloin roast, diced pancetta, grape tomatoes, salt, freshly ground black pepper, garlic cloves, finely chopped, pitted kalamata olives , quartered lengthwise (3 oz), water, divided, panko (japanese bread crumbs), extra-virgin olive oil, divided, dijon mustard, chopped fresh rosemary, chopped flat-leaf parsley

egg, lightly beaten, soft bread crumbs, salt, pepper, ground beef, tomato sauce, chopped green onion, brown sugar, worcestershire sauce, prepared yellow mustard

extra lean ground beef or 1/2 lb ground turkey, seasoned dry bread crumb, liquid egg substitute or 1 egg, black pepper, parmesan cheese, olive oil, onion, garlic cloves, zucchini, yellow squash, italian-style tomatoes, crushed tomatoes, sugar, fresh basil leaf

tomatoes, sliced, red onion, thinly sliced, pitted greek olives, coarsely chopped, feta cheese, cut into 1/2-inch cubes, olive oil, minced fresh basil, minced fresh parsley, white wine vinegar, salt, pepper, olive oil, dry red wine or beef broth, red wine vinegar, fresh thyme leaves, snipped fresh rosemary leaves, garlic cloves, peeled, panko (japanese ) bread crumbs, salt, ground beef, ground lamb, whole pita breads, warmed

zucchinis , halved lengthwise, ground beef, condensed tomato soup, water, yellow bell pepper, chopped, dry bread crumbs, egg, garlic powder, shredded italian cheese blend , or to taste

zucchini squash (3 medium, about 8 oz. each), ground beef, onion, diced, oregano leaves, white pepper, bread crumbs (optional), tomato sauce, mozzarella cheese, salt, water

bacon strips, diced, onion, finely chopped, garlic clove, minced, soft bread crumbs, egg, lightly beaten, water, dried parsley flakes, salt, dried marjoram, paprika, pepper, ground turkey or beef, ground pork, hamburger buns, split and toasted, mayonnaise , lettuce leaves and tomato slices

rotini pasta, bread crumbs, grated parmesan, olive oil, onion, finely chopped (1/2 cup), garlic, minced, lean ground beef, stewed tomatoes, broken, kosher salt, dried oregano, black pepper, shredded cheddar (5 oz.)

beef brisket in 1 piece, preferably the point cut (also called deckle cut or tip), yellow onions, peeled and halved, celery ribs, cut into 1-in. chunks, carrots, cut into 1-in. chunks, flat-leaf parsley, bay leaves, canned plum tomatoes, kosher salt, extra-virgin olive oil, minced flat-leaf parsley, anchovy fillets, minced, minced shallots, salt-packed capers, rinsed and minced, shredded lemon zest, lemon juice, fine soft bread crumbs (from crustless day-old bread, whirled in a food processor), hard-cooked egg, chopped medium fine, kosher salt to taste

ground beef, tomato sauce, divided, dry bread crumbs, chopped onion, chopped green pepper , optional, salt, dried oregano, pepper, tomato paste, cooked rice, shredded cheddar cheese, divided

beef tenderloin, trimmed, kosher salt and freshly ground black pepper, eggs, all-purpose flour, bread crumbs, butter, olive oil, cucumber, sliced thin, red onion, sliced thin, kosher salt, fresh lemon juice, fresh lime juice, spinach, grape tomatoes, halved, freshly ground black pepper, olive oil, red hawk potato gratin, for serving, see recipe, sunday bread, for serving, see recipe, unsalted butter, softened, olive oil, sliced onions, garlic, sliced, cream, red hawk triple creme cheese, yukon gold potatoes, sliced 1/8-inch thick, unpeeled, grated parmesan cheese (set aside 1/2 cup of cheese for topping the gratin), warm water, active dry yeast, all-purpose flour, salt, honey, all-purpose flour , for dusting, egg

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

ground beef, onion, chopped, garlic clove, minced, spaghetti sauce, water, tomato sauce, tomato paste, salt, pepper, eggs, lightly beaten, elbow macaroni, cooked and drained, soft bread crumbs, frozen chopped spinach, thawed and squeezed dry, shredded cheddar cheese

ground beef, cooked and drained, diced carrots, undrained, diced tomatoes, undrained, condensed tomato soup, undiluted, celery ribs, finely chopped, water, salt, pepper, chili powder, worcestershire sauce, bay leaf, quick-cooking barley, butter, soft bread crumbs, shredded cheddar cheese

lean ground beef cooked, white onion chopped, green bell pepper chopped, ground jalapeno pepper, soft bread crumbs, egg beaten, parsley, basil, salt, tomato sauce, tomatoes coarsely chopped, zucchini, shredded mozzarella cheese

extra-virgin olive oil, yellow onions, halved and thinly sliced, garlic cloves, halved and thinly sliced, kosher salt and white pepper, tomatoes (1 to 11/4 lb), cored, halved, and diced, sugar, dried oregano, whole peeled tomatoes , broken into smaller pieces, with their liquid, ground beef , 85% lean, preferably sirloin, kosher salt , or more if needed, plain dried bread crumbs , plus more if needed, freshly grated parmesan, chopped curly parsley, red pepper flakes , or more if needed, egg, lightly beaten , plus an extra if needed, canola oil, kosher salt, dried rigatoni pasta, grated parmesan , to taste

beef eye round, about 4 wide , tied at 2 intervals, coarse salt, pepper, olive oil, beef broth, tomato paste, dried mushrooms (preferably porcini), boiling water, unsalted butter, onion, finely chopped, garlic, finely chopped, dry bread crumbs from day old bread, crusts removed, egg, salt, dried thyme, pepper, parsley, finely chopped, flour, egg yolks, sour cream

head savoy cabbage (about 1 1/4 lb.), sauerkraut, rinsed, drained, and squeezed dry, paprika, ground lean beef (7 to 10 percent fat), chopped onion, egg white, dried precooked white rice, chopped parsley, fine dried bread crumbs, salt, pepper, tomato juice, fat-skimmed beef broth, nonfat or low-fat sour cream