10 crockpot beef stew bay Recipes

stewed beef (as much as you like), pack mccormick beef stew seasoning, whole potatoes )cut into cubes), good size carrots sliced up, beef broth (or 2 cups0, water, bay leaf, salt

shoulder roast , cut into bite sized cubes, flour, vegetable oil, dried parsley flakes, garlic powder, teapoons ground black pepper, seasoning salt (if you have penzy s smoky 4/s seasoned salt by all means use it. ), potatoes, peeled, washed , and cut into bite sized pieces (i used yukon gold ), baby carrots, onion, coarsely chopped, water, golden mushroom soup, bay leaves

stew beef chunks, crushed tomatoes, baby carrots, stalks celery, with tops sliced, onions, diced, red potatoes, diced, water, salt, black pepper, beef bouillon cubes, corn, fresh green beans , snapped and cut into 1 inch pieces (frozen is ok), tomato soup, water (soup can), bay leaf, worcestershire sauce

chopped celery, chopped carrots, chopped onions, cubed potatoes, frozen corn, frozen green beans or peas, dried oregano, dried basil, dried thyme, pepper, marjoram, minced garlic, cubed beef stew meat, worcestershire, bay leaf, beef broth

cubed beef , stew meat, beef broth, dry red wine, french onion soup mix, several splashes worcestershire sauce, bay leaf, tomato paste, whole) yellow onion, sliced, bell pepper, cut into chunks, you could also add a handful of fresh , button mushrooms and 1 large zucchini, cut into chunks), cornstarch, water

stewing beef, sea salt, ground pepper, olive oil, vegetable broth, beef broth, guinness draught, baby portabella mushrooms, vidalia onion, bay leaves, dried thyme

stew beef, french onion soup, red wine , like a hearty burgundy, salt to taste, pepper to taste, potatoes, cubed, carrot, sliced, fresh mushrooms, bay leaf, a small sprig of fresh rosemary or a pinch of dried, crumbled, diced tomatoes, flour mixed with just enough cold water to make a smooth paste

waxy potatoes peeled and diced, quartered msuhrooms, onion cubed, celery cut in 1 inch chunks, carrots cut in 1 inch chunks, tomato paste, sugar, salt, pepper, garlic minced, bay leaf, venison cut in 1 inch pieces, lion if possible, flour, salt and pepper totaste, oil, brown ale, beef broth