143067 creole milk punch cocktail Recipes

milk, light cream, brandy, dark rum, fine granulated sugar, garnish: grated nutmeg

milk, white rum, dark rum , jamaican rum, sugar, drops pure vanilla extract

creole mustard (or any grainy mustard), vinegar (or cider in a pinch), vegetable oil

qt. 2% reduced-fat milk, coconut milk, cream of coconut, lemon rind strip, star anise pod, ground ginger, ground cardamom, amaretto liqueur (optional)

vanilla ice cream, orange sherbet, lemon-lime flavored carbonated beverage, cold milk

sugar, dark rum, brandy, vanilla extract, whole milk, grated nutmeg (optional)

brandy, whole milk, powdered sugar, ice cubes, cracked ice, freshly grated nutmeg

shrimp, peeled and deveined with tails left on, creole seasoning or 1/4 cup emeril s original essence, zatarain crab boil, salt, lemons, 2 halved,1 cut into 6 wedges, yellow onion, quartered, stalks celery, coarsely chopped, head garlic , cut in half horizontally, bay leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne, dried oregano, dried thyme, ketchup, worcestershire sauce, fresh lemon juice, drained prepared horseradish, grated fresh horseradish, vegetable juice, hot sauce, salt, pepper

milk, heavy cream, bourbon, egg white , optional, sugar, very cold water, vanilla extract, nutmeg , to taste

milk, orange sherbet, softened, vanilla ice cream, softened, lemon-lime soda

unsulfured molasses, ground ginger , or to taste, chilled milk, chilled half-and-half, light rum, brandy, garnish: freshly grated nutmeg for sprinkling the punch

butter, melted, flour, sugar, baking powder, milk, fruit cocktail, drained, ice cream , if desired

percent milk, skim milk, bourbon, egg whites, sugar, cold water or ice, vanilla extract, ground nutmeg , as needed

creole mustard (i use mcilhenny s coarse ground), worcestershire sauce, fresh garlic, chopped, canola oil, white vinegar, dried thyme, prepared creamy horseradish