57317 creme favas fava soup Recipes
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fava beans, fresh bread crumbs, mascarpone, kosher salt and10 Morefava beans, fresh bread crumbs, mascarpone, kosher salt, recipe pasta dough, curry powder, chopped scallions, vegetable stock , chicken stock or water, heavy cream, creme fraiche, unsalted butter, cut into chunks, kosher salt and freshly ground black pepper, eighteen 1-inch-long pieces ramps or scallions, blanched, chilled in ice water, drained, and dried, eighteen 1-inch pieces garlic sprouts or garlic chives, blanched, chilled in ice water, drained, and dried14 ingredients
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quenelles** (makes 4 quenelles ) and17 Morequenelles** (makes 4 quenelles ), dried figs, stems removed, cream sherry, creme fraiche, sugar, soup, olive oil, chopped onion, ripe tomatoes, peeled and coarsely chopped, garlic, minced, vegetable or chicken stock, red pepper flakes , optional, stem of fresh thyme, stem of fresh basil, fresh orange juice, light brown sugar , or to taste, pepper , or to taste, salt to taste30 min, 18 ingredients
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Fava Beans with Crème Fraîche and Mintfava beans in the pod, creme fraiche and4 Morefava beans in the pod, creme fraiche, extra virgin olive oil, kosher salt and freshly ground black pepper, mint leaf chiffonade, grated zest of 1 lemon6 ingredients
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Fava Bean Soup with Carrot Creamfava bean pods (to yield 3/4 cup beans), vegetable oil and12 Morefava bean pods (to yield 3/4 cup beans), vegetable oil, onion, chopped, yukon gold potato, peeled , cut into 1/2-inch pieces, carrot, peeled, thinly sliced, vegetable broth, water, dry white wine, chopped fresh parsley, whipping cream, carrots, peeled, grated (about 1 1/4 cups), whipping cream, sugar, salt14 ingredients
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Fava Bean Salad (Fool Meudane) Middle East, Palestinefava beans, garlic clove, olive oil, lemon juice, salt and2 Morefava beans, garlic clove, olive oil, lemon juice, salt, parsley, chopped, tomato (optional)10 min, 7 ingredients
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Fava Bean Pesto (Cat Cora)fava beans, cleaned, lemon juice, pine nuts, toasted and9 Morefava beans, cleaned, lemon juice, pine nuts, toasted, extra-virgin olive oil, mint, leaves basil, salt, minced garlic, black pepper, parmesan, greek bread, manouri, shaved25 min, 12 ingredients
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Cool 'n' Spicy Green Tomato Soup with Crab and Country Ham (Emeril Lagasse)olive oil, country ham or prosciutto, julienned and21 Moreolive oil, country ham or prosciutto, julienned, peeled and thinly sliced onions, sliced garlic, bay leaves, jalapenos, stemmed and sliced, green anaheim peppers, green pasilla chiles, firm, green tomatoes, cored and cut into eighths and seeded, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lump crabmeat , picked over for cartilage, tomatoes, peeled, seeded, and chopped, extra-virgin olive oil, chopped basil leaves, chopped chives, chopped cilantro leaves, freshly ground white pepper, creme fraiche , for garnishing soup50 min, 23 ingredients
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Creme Fraiche Vinaigrettecreme fraiche, walnut oil, lemon juice, white vinegar and2 Morecreme fraiche, walnut oil, lemon juice, white vinegar, salt, pepper5 min, 6 ingredients
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Creme Potato Cabbage Soupred potatoes, chopped, head cabbage, chopped and5 Morered potatoes, chopped, head cabbage, chopped, canned chicken broth, spicy sausage, chopped, bacon , cut into 1 inch pieces, green onions, chopped, heavy cream (or use half and half)20 min, 7 ingredients
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