209426 creamed pork toast points Recipes

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

butter, flour, chicken broth , i use better than bouillon- chicken base mixed with water, white pearl onion, frozen, half-and-half or 1/2 cup whole milk, chicken, cooked and cubed, fresh mushrooms, chopped , i prefer fresh small crimini mushrooms for their color, sherry wine, salt , as needed, ground pepper , to taste, patty shells , toast points, rice

pork chops, 1/2 inch thick, salt, pepper, garlic powder, all-purpose flour, onion, sliced 1/4 inch thick, chicken bouillon cubes, boiling water, cream of mushroom soup, all-purpose flour, sour cream

pork chops, salt and pepper to taste, garlic powder to taste, all-purpose flour, onion, sliced 1/4 inch thick, cubes chicken bouillon, boiling water, all-purpose flour, sour cream

pork chops (3/4-inch thick ), sour cream, sugar, vinegar, water, pepper (to taste), salt (to taste)

salt pork, rinsed and ground, all-purpose flour, milk, pepper

fresh asparagus, trimmed, chopped onion, butter, divided, king arthur unbleached all-purpose flour, pepper, ground nutmeg, chicken broth, half-and-half cream, bread, toasted, shredded cheddar cheese

diced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish

sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate

diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows

cream of mushroom soup, carton sour cream, pork chops, flour, parsley flakes (optional), salt and pepper, potatoes, sliced 1/4 inch thick

butter, diced onion, roughly chopped mushrooms, diced celery, chopped garlic, all-purpose flour, vegetable stock, baby carrots, blanched, peeled asparagus, cut into 1-inch pieces and blanched, blanched, roughly chopped green pepper, blanched, chopped yellow squash, blanched, chopped zucchini, freshly chopped thyme leaves, freshly chopped chives leaves, freshly chopped parsley leaves, mascarpone cheese, heavy cream, salt and freshly ground black pepper, canola oil, white bread

fresh mushrooms, sliced, butter or margarine, melted, fresh crab meat, drained and flaked, whipping cream, brandy, chopped fresh parsley, salt, pepper

pork , strips, ground cumin, vegetable oil, flour tortillas, fresh coriander sprig, to serve, savoy cabbage, finely shredded, carrot, coarsely grated, celery ribs, thinly sliced, green onions, finely chopped, whole-egg mayonnaise, sour cream, almonds, toasted, fresh chives, chopped, coriander leaves, lemon juice

pork chops, salt and pepper, to taste, garlic powder , to taste, flour, onion, sliced 1/4 thick, fresh mushrooms, sliced, chicken bouillon cube, boiling water, cream of mushroom soup, carton of sour cream

pork chops, salt and pepper to taste, garlic powder to taste, flour, lg. onion,sliced 1/4 thick, cubes chicken bouillon, boiling water, flour, sour cream

full-fatt canned coconut milk mixed well, cornstarch, salt, sugar, light corn syrup, vanilla extract, marshmallow cream, marshmallows toasted