79 cream sour cream cool pie Recipes

creamed fruit pie, your choice of 1 of the following pie fillings, blueberry pie filling (pictured), cherry pie filling , add 1 tes. almond flavoring., peach pie filling, apple pie filling (chop into small pieces first), crushed pineapple with juice (not prepared pie filling), carton cool whip, (i use sugar free ), sour cream, vanilla pudding, graham pie crust .

baked and cooled 9 inch pie shell, blueberry apple filling, blueberries in heavy syrup , drained reserving juice in 1 bowl and berries in another, water, pea-sized-diced delicious apple, salt, cornstarch, water, sugar, lemon juice, cinnamon, almond extract , optional, sour cream topping, sour cream, vanilla, sugar, cream cheese, softened, salt, knox gelatin, cold water

baked pie crusts, sugar (can use more ), cornstarch, grated lemon rind, freshly-squeezed lemon juice (do not use bottled), egg yolks, slightly beaten, half-and-half cream, butter, sour cream, cool whip frozen whipped topping, thawed or 2 cups whipped cream

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), firmly-packed brown sugar, cornstarch, eggs, room temperature, whipping cream, fresh lemon juice, vanilla extract, butter, melted and cooled

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), sugar, cornstarch, grated lemons , rind of, eggs, room temperature, fresh lemon juice, butter, melted and cooled

cream cheese, softened, sour cream, sugar, cool whip, refrigerated, graham cracker crust, fresh blueberries, divided

cream cheese, softened, sour cream, taco seasoning mix, green onions, chopped, green pepper, chopped, tomatoes, chopped, cheddar cheese, shredded, black olives, sliced (optional), ground sirloin, cooked crumbled and drained and let cool, tortilla chips

prepared 8 inch pastry shell, baked and cooled, light cream, cider vinegar, raisins, salt, all-purpose flour, cornstarch, white sugar, ground cinnamon, ground nutmeg, egg yolks, beaten, vanilla extract, egg whites, white sugar

pie shells, baked and cooled, cornstarch, sugar, fresh lemon rind, grated, lemon juice, fresh squeezed, egg yolks, beaten, whole milk , not fat free, butter, sour cream, sugar, whipping cream, lemon extract

sugar, cornstarch, grated lemon rind, fresh-squeezed lemon juice, egg yolks, slightly beaten, milk, butter, sour cream, pie crust, baked and cooled, heavy whipping cream, sugar, lemon, for garnish

sour cream, milk, vanilla instant pudding, cool whip (optional), baked pie shell

sour cream, sugar, vanilla, fruit cocktail, prepared graham cracker crust, cream or cool whip, to top

sugar, cornstarch, lemon rind, grated, fresh lemon juice , about 3 lemons, egg yolks, slightly beaten, milk, butter, sour cream, heavy whipping cream , whipped, baked and cooled 9-inch pie shell

almonds, flaked coconut, sugar, flour, butter, recipe hot water pastry, baked and cooled, sour cream, powdered sugar, orange juice, vanilla, peeled, sliced fresh peaches, whipping cream, powdered sugar

graham cracker crumbs, sugar, ground nutmeg, cinnamon (optional), melted butter or 1/3 cup margarine, vanilla frosting, pumpkin puree (do not use pumpkin pie filling), vanilla, sour cream, cinnamon, ginger, cool whip frozen whipped topping, thawed, divided

graham cracker pie crust, prepared, low-fat cream cheese, sugar, vanilla, chocolate chips, low-fat sour cream, light whipped topping (cool whip lite )

fiberone cereal, promise ff margarine, strawberry sf jam, water, cool whip free, ff cream cheese, vanilla, low fat sour cream

cream cheese, sugar, sour cream, vanilla extract, cool whip, graham cracker crust, pie cherries