80 cream of tartar biscuits butter Recipes

all-purpose flour, baking powder, sugar, salt, cream of tartar, unsalted butter (do not substitute), milk

all-purpose flour, sugar, baking powder, cream of tartar, salt, butter, whipping cream or 3/4 cup half-and-half cream or 3/4 cup light cream or 3/4 cup milk

unbleached all-purpose flour, baking powder, salt, cream of tartar, sugar, butter, chilled, milk, egg

flour, baking powder, sugar, salt, cream of tartar, unsalted butter, cold, buttermilk

all-purpose flour, baking powder, baking soda, sugar, cream of tartar, salt, butter or 1/2 cup vegetable shortening, cold, buttermilk

white flour, sugar, salt, heaping tbsp baking powder, cream of tartar, cold butter , cut into slices, shortening, such as crisco, whole milk or half-and-half

flour, salt, baking powder, cream of tartar (really important, helps the biscuits rise and stay tender), shortening (or 1/4 cup. butter & 1/4 cup. , just don tsp use all butter as they ll go flat and crumbley), milk, egg

flour, salt, cream of tartar, baking soda, butter, cream or 2 cups half-and-half

white lily all-purpose flour* (not self-rising ), cream of tartar, baking soda, salt, cold vegetable shortening, well-shaken buttermilk, unsalted butter, cut into tbsp pieces and softened to room temperature , plus additional 1 tbsp melted butter for brushing, sorghum butter or softened plain butter

all-purpose flour, plus more for dusting, powdered milk, granulated sugar, baking powder, cream of tartar, salt, cold butter, cut into bits, shortening, buttermilk, melted butter

cream of tartar, baking soda, all-purpose flour , sifted, salt, unsalted butter, chilled and cut into pieces, buttermilk, chilled, unsalted butter, melted

flour, baking powder, cream of tartar, baking soda, salt, sugar, shortening, unsalted butter, buttermilk

all-purpose flour, salt, baking soda, cream of tartar, cold butter, milk

shrimp, oilive oil, shrimp, peeled and deveined, flour for dusting, garlic, minced, dry white wine, butter, chopped fresh cilantro, fresh lime juice, chipotle chiles in adobo, chopped, salt to taste, biscuits, all purpose flour, sugar, baking powder, kosher salt, cream of tartar, unsalted butter, cold, cubed, sharp chddar, shredded, buttermilk, egg, beaten

flour, sugar, baking powder, cream of tartar, salt (optional), butter or 1 1/2 cups margarine, milk, eggs, lightly beaten

king arthur unbleached all-purpose flour, baking powder, sugar, salt, cream of tartar, cold butter, cubed, milk, bacon, diced, chopped onion, chili powder, picante sauce, minced fresh cilantro, eggs

all-purpose flour, baking powder, sugar, salt, cream of tartar, try to be exact with the cream of tartar, too much and the biscuits have a very strong bite to them), butter or 1/2 cup and 1/4 cup of shortening, i use the 3/4 cup of butter but that is just my preference. it gives the biscuits a more buttery taste .), milk

cream of tartar, baking soda, unbleached all-purpose flour , sifted, plus more as needed, kosher salt, unsalted butter, chilled and cut into pieces, chilled cultured buttermilk , plus more as needed, unsalted butter, melted