69 cream frosting low fat Recipes
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canned pumpkin and20 Morecanned pumpkin, canned pineapple chunk, drained , juice reserved, honey, cream cheese, softened, vanilla, pineapple juice , reserved from pineapple chunks, eggs, low-fat milk, margarine, softened, flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, ground cardamom, laughing cow cheese, low-fat milk, powdered sugar, cinnamon30 hour 15 min, 21 ingredients
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cream cheese frosting, sugar and15 Morecream cheese frosting, sugar, light butter (i m not sure what they are referring to so i just use regular butter), egg yolks, all-purpose flour, baking soda, low-fat buttermilk, chopped pecans, butter flavor extract, coconut extract, vanilla extract, egg whites, at room temperature, lemon rind (optional), light butter, chilled, neufchatel cheese, chilled, powdered sugar , sifted, vanilla extract1 hour 23 min, 18 ingredients
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flour, sugar, applesauce, pecans, baking soda, salt and10 Moreflour, sugar, applesauce, pecans, baking soda, salt, ground cinnamon, oil, eggs, carrots, grated, crushed pineapple (drained ), butter, softened, low-fat cream cheese (softened ), powdered sugar, vanilla, carrot, grated1 hour , 16 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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cupcakes, coconut flour, natural, unsweetened cocoa powder and14 Morecupcakes, coconut flour, natural, unsweetened cocoa powder, salt, baking soda, eggs, egg whites, melt organic buttery spread, melted over low heat, low fat buttermilk, erythritol , such as now foods, vanilla stevia extract, drops red gel food coloring, reduced-fat cream cheese, room temperature, melt organic buttery spread, erythritol, powdered, drops vanilla stevia , or to taste17 ingredients
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all-purpose flour, butter, melted, fat-free sour cream and15 Moreall-purpose flour, butter, melted, fat-free sour cream, granulated sugar, vanilla extract, eggs, egg whites, all-purpose flour (about 3 cups), baking soda, salt, low-fat buttermilk, less-fat cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, fat-free milk, salt, powdered sugar19 ingredients
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all-purpose flour, butter, melted and15 Moreall-purpose flour, butter, melted, carton fat-free sour cream, granulated sugar, vanilla extract, egg substitute, all-purpose flour, baking soda, salt, low-fat buttermilk, style fat-free cream cheese, softened, butter, softened, vanilla extract, unsweetened cocoa, evaporated fat-free milk, salt, powdered sugar, divided18 ingredients
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Low-Fat Cream Cheese Frostingfat-free or light cream cheese at room temperature, sugar and2 Morefat-free or light cream cheese at room temperature, sugar, lemon juice, vanilla extract4 ingredients
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Fluffy Cream Cheese Frosting (Low Fat)sugar-free instant pudding mix (your choice of flavor) and4 Moresugar-free instant pudding mix (your choice of flavor), milk, reduced-fat cream cheese, softened, vanilla, frozen light whipped dessert topping , thaweed10 min, 5 ingredients
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Low-Fat Chocolate Frostingsugar, cocoa powder, fat-free sour cream, skim milk and1 Moresugar, cocoa powder, fat-free sour cream, skim milk, vanilla extract5 ingredients
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Cream Cheese Frosting Low-Caloriereduced-fat cream cheese, softened, butter, softened and4 Morereduced-fat cream cheese, softened, butter, softened, vanilla, drop imitation maple flavor, splenda granular (no calorie artificial sweetener ), powdered sugar10 min, 6 ingredients
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Cream Vanilla Spiced Cake (Sandra Lee)spice cake mix , betty crocker, low-fat vanilla yogurt and4 Morespice cake mix , betty crocker, low-fat vanilla yogurt, eggs, cream cheese frosting , betty crocker, garam masala , mccormick gourmet collection, chopped walnuts , diamond45 min, 6 ingredients
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Creamy Maple Fudge Frosting / Icing for Cupcakescream cheese, softened to room temperature, low-fat milk and3 Morecream cheese, softened to room temperature, low-fat milk, maple syrup, vanilla extract, sugar (approx )15 min, 5 ingredients
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