14 country cream dip Recipes

cream cheese, softened, sour cream, chopped clifty farm cooked country ham, minced onion, garlic powder, butter, chopped pecans, worcestershire sauce

cream-style corn, butter, dry corn muffin mix, prepared french onion dip, eggs, beaten, salt, celery salt, ground black pepper

cream of mushroom soup, owen country sausage (sage), celery, parsley, velveeta cheese, onions, green onion, andouille sausages

frozen puff pastry sheets, thawed, fully cooked chicken sausage links, sliced about 1/4 inch thick, egg, lightly beaten, country dijon or coarse-grained mustard, sour cream

loaves bread (round pain de campagne bread), light sour cream, light mayonnaise, parsley flakes, low-fat milk, onion soup mix, crumbled blue cheese

fresh dill, chopped, dried dill, crushed, lemon juice, sour cream, salt, white pepper, white onions, grated, mayonnaise

good quality mayonnaise, sour cream, granulated onion, granulated garlic, season salt, black pepper, dried parsley, dried dill, dried dry buttermilk, fresh lemon juice, granulated sugar, buttermilk (use only if you want to make salad dressing)

sour cream, ranch dip mix, bacon bits, cheddar cheese, jalapeno, chopped

pace medium chunky salsa, philadelphia cream cheese, tennessee pride : country hot sausage, tostitos scoops

garlic, chopped scallions (white portion only ), frozen chopped spinach, thawed and drained well, sour cream, mayonnaise, chopped fresh thyme leaves or 1/2 tsp dried thyme leaves, worcestershire sauce, hot pepper sauce or more to taste, salt, freshly ground white pepper, crusty bread (country white, pumpernickel, etc.), paprika

frozen cut leaf spinach, thawed, water chestnuts, drained and finely chopped, chopped green onions, country vegetable soup mix, sour cream, mayonnaise

carton sour cream, mayonnaise, country-style dijon mustard, salt, pepper, in mixing bowl, combine all ingredients; mix until blended., cover and refrigerate until ready to serve. serve with french-fried potatoes or roasted potato wedges.