351 cornmeal polenta with cheese Recipes

  • Creamy Polenta
    cornmeal or 1 cup polenta and
    4 More
    cornmeal or 1 cup polenta, grated gruyere or 1 cup swiss cheese, creme fraiche or 1/2 cup sour cream, kosher salt, fresh ground black pepper
    30 min, 5 ingredients
  • Polenta With Sausage and Greens
    reduced-sodium fat-free chicken broth, low-fat milk and
    9 More
    reduced-sodium fat-free chicken broth, low-fat milk, yellow cornmeal (polenta), olive oil, ground turkey breast, italian sausage seasoning (or substitute italian herbs), garlic cloves, peeled and minced, hot chili flakes (optional), mustard greens, rinsed, stems trimmed, and chopped into 1 inch pieces, shaved parmesan cheese, salt and pepper
    25 min, 11 ingredients
  • Polenta Vegetable Lasagna
    broth, water, coarse cornmeal, salt and
    7 More
    broth, water, coarse cornmeal, salt, cheese (dairy or non dairy), extra virgin olive oil, mushrooms, zucchini, yellow squash, pasta sauce, divided (homemade or store bought ), spinach , packed
    25 min, 11 ingredients
  • Sausage and Polenta Casserole
    olive oil, onion, chopped, garlic cloves, minced and
    15 More
    olive oil, onion, chopped, garlic cloves, minced, sweet red pepper, seeded and chopped, mild italian sausage, casing removed, fresh mushrooms, sliced, chicken broth, yellow cornmeal or 3/4 cup polenta, mix, chopped fresh sage, chopped italian parsley, ground cayenne pepper, ricotta cheese, shredded gruyere cheese, salt, freshly ground black pepper, butter or 4 tbsp margarine, melted, grated parmesan cheese, fresh tomato sauce
    1 hour , 18 ingredients
  • Roast Pepper Polenta Cakes
    skim milk, cornmeal polenta, garlic clove, crushed and
    4 More
    skim milk, cornmeal polenta, garlic clove, crushed, cheddar cheese, grated, red peppers, chopped basil, olive oil
    35 min, 7 ingredients
  • White Cheddar and Jalapeno Polenta
    chicken stock, polenta (cornmeal), cheddar cheese and
    4 More
    chicken stock, polenta (cornmeal), cheddar cheese, chopped jalapenos or 1/8 cup sliced jalapeno, butter, sea salt, fresh ground pepper
    30 min, 7 ingredients
  • Polenta Cheesecake with Pine Nut Sauce Polenta Cheesecake with Pine Nut Sauce
    all-purpose flour, sugar, salt and
    15 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, ice water, grappa or rum, golden raisins, cooled prepared polenta (leftover or made by following procedure for basic polenta, follows, using 1/2 cup cornmeal or instant polenta, 2 cups water, and 1/2 tsp salt), two 8-oz packages cream cheese, softened, sugar, whole large eggs, egg yolk, vanilla, cinnamon, sugar, water, pine nuts, toasted, vanilla
    18 ingredients
  • Polenta With Goat Cheese And Rosemary Polenta With Goat Cheese And Rosemary
    chicken stock, polenta ( cornmeal ), goat cheese and
    3 More
    chicken stock, polenta ( cornmeal ), goat cheese, chopped fresh rosemary, butter, kaosher salt and fresh pepper
    20 min, 6 ingredients
  • Rice Cooker Polenta Rice Cooker Polenta
    cornmeal (polenta), water, parmesan cheese (grated ) and
    7 More
    cornmeal (polenta), water, parmesan cheese (grated ), green onions, finely chopped (optional), olive oil, oregano, basil, thyme, marjoram, sage
    20 min, 10 ingredients
  • Polenta with Cheese Polenta with Cheese
    water, salt, plus extra for seasoning and
    6 More
    water, salt, plus extra for seasoning, yellow cornmeal or polenta, freshly grated parmesan, whole milk, at room temperature, unsalted butter, at room temperature , cut into 1/2-inch pieces, chopped fresh flat-leaf parsley, freshly ground black pepper
    15 min, 8 ingredients
  • Polenta Pastizada----Venetian Polenta Pie Polenta Pastizada----Venetian Polenta Pie
    olive oil, unsalted butter, carrots, finely chopped and
    10 More
    olive oil, unsalted butter, carrots, finely chopped, stalk celery, finely chopped, bacon, finely chopped, raw veal, finely chopped, dry white wine, ripe tomatoes or 1 lb canned tomato, salt and pepper, dried mushrooms, chicken giblets, cornmeal, parmesan cheese, half grated,half very thinly sliced
    2 hour 45 min, 13 ingredients
  • Cheese and Bacon Mini Muffins Cheese and Bacon Mini Muffins
    smoked bacon , streaky, roughly chopped, plain flour and
    9 More
    smoked bacon , streaky, roughly chopped, plain flour, baking powder, cornmeal (polenta), superfine sugar, salt, boursin spreadable cheese with garlic and herbs, egg, beaten, milk, margarine, melted, plus extra for greasing, cheddar cheese, finely grated
    35 min, 11 ingredients
  • Polenta-Cheese Timballos with Eggs and Spinach Polenta-Cheese Timballos with Eggs and Spinach
    nonstick vegetable oil spray, yellow cornmeal and
    7 More
    nonstick vegetable oil spray, yellow cornmeal, canned low-salt chicken broth, butter, freshly grated parmesan cheese, grated gruyere cheese (about 6 oz), eggs, ready-to-use fresh spinach leaves, tomatoes (about 10 oz), peeled, seeded, chopped
    9 ingredients
  • Polenta With Sun-Dried Tomatoes, Garlic, Corn and Onions Polenta With Sun-Dried Tomatoes, Garlic, Corn and Onions
    chicken stock, extra virgin olive oil, garlic, minced and
    19 More
    chicken stock, extra virgin olive oil, garlic, minced, fresh sage, minced, frozen corn kernels (or fresh ), sun-dried tomatoes, chopped and soaked in warmed water to cover for 10 to 15 minutes (not packed in oil), yellow cornmeal, feta cheese, crumbled (optional), fresh parsley, chopped (for garnish ), extra virgin olive oil, red onions, thinly sliced, pure maple syrup or 1 tbsp lightly packed light brown sugar, balsamic vinegar, dried basil, vegetable stock, extra virgin olive oil, minced garlic, tomatoes, cored and diced, sea salt, fresh ground black pepper, basil, fresh
    30 min, 22 ingredients
  • Oven Polenta Oven Polenta
    coarse-ground polenta (do not use fine cornmeal or instan... and
    5 More
    coarse-ground polenta (do not use fine cornmeal or instant polenta), kosher salt , to taste, water, butter, cut into small pieces or 1 tbsp butter and 1 tbsp extra virgin olive oil, grated parmesan or romano cheese, freshly ground black pepper
    6 ingredients
  • Toasted Polenta-Cheese Slices Toasted Polenta-Cheese Slices
    fontina cheese, shredded (6 oz), parmesan cheese, grated and
    6 More
    fontina cheese, shredded (6 oz), parmesan cheese, grated, fresh basil, minced (or 2 tsp. dried basil), water, yellow cornmeal (or quick cooking polenta), cold water, salt, pecans, toasted and coarsely chopped
    30 min, 8 ingredients
  • Goat Cheese and Rosemary Polenta Goat Cheese and Rosemary Polenta
    chicken stock, polenta (cornmeal), goat cheese and
    4 More
    chicken stock, polenta (cornmeal), goat cheese, chopped fresh rosemary, butter, sea salt, fresh ground pepper
    30 min, 7 ingredients
  • Simple Polenta With Sauteed Cherry Tomatoes and Fresh Mozzarella Simple Polenta With Sauteed Cherry Tomatoes and Fresh Mozzarella
    water, salt and
    12 More
    water, salt, polenta (or evenly coarse medium or coarse-ground cornmeal), parmesan cheese, grated (about 3/4 cup), unsalted butter, cut into large chunks, ground black pepper, olive oil, garlic cloves, peeled and sliced thin, red pepper flakes, sugar, tomatoes, halved, salt and pepper, fresh mozzarella cheese, cut into 1/3-in . cubes (about 1 cup), fresh shredded basil leaves
    55 min, 14 ingredients




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