30 cornish hens olive sauce Recipes

cornish hens, spanish smoked paprika (available at specialty-food shops), salt, ground coriander, freshly ground black pepper, chopped fresh thyme, divided, fresh thyme sprigs, olive oil, minced red onion, fat-free , less-sodium chicken broth, port or other sweet red wine, cornstarch, dried cherries, thyme sprigs (optional)

cornish game hen (20 to 24 oz), olive oil, lemon juice, ground cumin, worcestershire sauce, dried thyme, salt, hot pepper sauce

cornish hen, olive oil, celery ribs, baby carrots, worcestershire sauce, tabasco sauce, garlic, chopped, onions, chopped, green onion (optional), water, salt and pepper

cornish hens, all-purpose flour, salt, freshly ground black pepper, butter, olive oil, leek (about 2 large), cremini mushrooms, halved, garlic cloves, minced, fat-free , less-sodium chicken broth, cider vinegar, tomatoes, quartered, granny smith apple, peeled and cut into 1/2-inch slices, red potatoes, quartered, chopped fresh parsley

cornish game hens , split lengthwise, cumin seeds, coriander seeds, coarse kosher salt, freshly ground black pepper, olive oil, cucumber, peeled, cubed, plain whole-milk yogurt, fresh cilantro sprigs, garlic cloves, peeled, sour cream

cornish game hens (20 to 24 oz each), split lengthwise, olive oil, white wine vinegar, garlic cloves, minced, minced fresh cilantro, honey, reduced-sodium soy sauce, ground ginger, crushed red pepper flakes, pepper

olive oil, divided, thai red curry paste, tomato paste, canned unsweetened coconut milk, chicken broth, straw mushrooms, drained, kaffir lime leaves or 2 tsp lime zest, fish sauce, golden brown sugar, tomatoes, quartered, cornish hens , halved lenthwise, backbones removed, fresh red chilies (optional)

cornish hens (1 1/2 lb. each), balsamic vinegar, olive oil, soy sauce, chopped fresh sage leaves or 1 tsp dried rubbed sage, garlic, peeled and minced, banana squash, yukon gold potato (8 oz.), red bell pepper (8 oz.), onion (6 oz.), fresh sage leaves (2 to 3 in . long) or 1 tsp dried rubbed sage, salt, pepper

marinade, olive oil, dijon mustard, lemon , zested and juiced, orange , zested and juiced, garlic, chopped, kosher salt, freshly ground black pepper to taste, cornish game hens, sauce, orange juice, soy sauce, honey, dijon mustard, diced onion, ground ginger, freshly ground black pepper to taste

cornish hens (about 1 1/2 lb each), carrots, pure olive oil, salt and freshly ground pepper, scotch bonnet sauce (see note ), vegetable oil, white wine vinegar, ground allspice, red radishes, halved and sliced 1/8 inch thick, radish sprouts, roasted , salted cashews, halved lengthwise

cornish hens, salt, divided, pepper, divided, jerusalem artichokes, peeled and cut into 1-inch pieces, shallots, peeled and halved, olive oil, tomatoes , cut into 1-inch pieces (about 1 3/4 lb), sliced green olives, drained, red wine vinegar

cornish hens , split lengthwise, cumin seed, coriander seed, salt, fresh ground black pepper, olive oil, cucumbers, peeled, cubed, plain yogurt, fresh fresh cilantro stems, garlic cloves, peeled, sour cream

cornish hens (backbone removed & split in two), garlic cloves, minced, balsamic vinegar, lite olive oil (or virgin), dried rosemary, hot pepper sauce, cumin, oregano, pepper

cornish hens, without giblets thawed, cumin, crushed, oregano leaves, vegetable oil, garlic cloves, minced, salt , kosher, lime peel, grated, lime juice, olive oil, chipotle chiles in adobo, finely chopped , with, adobo sauce

chicken stock, cornish hens, salt, fresh ground pepper, butter, softened, olive oil (or peanut oil), madeira wine, heavy cream, cornstarch (optional)

cornish hens (bone in , skin on split breast about 6 large) or 4 lbs chicken breasts (bone in, skin on split breast about 6 large), olive oil, crushed red pepper flakes, rosemary, chopped fresh, oregano, dried, salt, heavy cream, garlic cloves, sliced, spinach, frozen (drained well and chopped ), salt, pepper, butter

orange, thinly sliced, cornish hens, chopped fresh cilantro, divided, garlic cloves, finely chopped, cumin, divided, tawny port, sherry wine, olive oil, balsamic vinegar (balsamic preferred) or 1/4 cup red wine vinegar (balsamic preferred), honey , to taste, whole pitted dates (or more to taste), green pitted olives (or more to taste), salt & freshly ground black pepper, to taste, butter , for sauce (optional)

water, kosher salt, worcestershire sauce, ground white pepper, garlic powder, cornish hens, lemon, sage leaves, olive oil, salt, black pepper, unsalted butter, room temperature, garlic, minced, lemon zest, finely grated, lemon juice, fresh parsley, chopped, fresh sage, finely chopped