165312 copycat beef filets sauce Recipes

  • Beef Filets with Portobello Sauce
    beef tenderloin steaks (4 oz each) and
    9 More
    beef tenderloin steaks (4 oz each), dry red wine or reduced-sodium beef broth, all-purpose flour, reduced-sodium beef broth, steak sauce , worcestershire sauce and ketchup, ground mustard, fresh baby portobello mushrooms, sliced, pepper, salt, minced chives , optional
    30 min, 10 ingredients
  • Beef Filets with Portobello Sauce
    beef tenderloin steaks (4 oz each) and
    9 More
    beef tenderloin steaks (4 oz each), dry red wine or reduced-sodium beef broth, king arthur unbleached all-purpose flour, reduced-sodium beef broth, steak sauce , worcestershire sauce and ketchup, ground mustard, fresh baby portobello mushrooms, sliced, pepper, salt, minced chives , optional
    30 min, 10 ingredients
  • Beef with Vegetables
    beef filet , cut into 1/2 inch strips, vegetable oil and
    11 More
    beef filet , cut into 1/2 inch strips, vegetable oil, onion, chopped, garlic, minced, chopped fresh ginger root, green bell pepper, chopped, carrot, chopped, beef broth, cornstarch, white sugar, soy sauce, oyster sauce, salt and pepper to taste
    40 min, 13 ingredients
  • Beef Filets With Cognac-Mushroom & Onion Sauce
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef and
    15 More
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef, salt or 1/4 tsp kosher, freshly ground coarse black pepper, canola oil, butter or 2 tbsp margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onion, chopped, shallots, chopped, button mushrooms, sliced, garlic cloves, minced, cognac or 1/2 cup red wine or 1/2 cup low sodium beef broth, low sodium beef broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh parsley, garnish (optional)
    56 min, 16 ingredients
  • Beef Filets with Grilled Vegetables
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each) and
    8 More
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each), pepper, divided, creamy caesar salad dressing, romaine leaves, tomatoes , cut into 1-inch slices, onion, sliced, olive oil, butter, melted, salt
    30 min, 9 ingredients
  • Beef Filets with Grilled Vegetables
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each) and
    8 More
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each), pepper, divided, creamy caesar salad dressing, romaine leaves, tomatoes , cut into 1-inch slices, onion, sliced, olive oil, butter, melted, salt
    30 min, 9 ingredients
  • Beef Shank Sauce Over Polenta
    beef shanks, trimmed; cut 2 inches thick, kosher salt and
    9 More
    beef shanks, trimmed; cut 2 inches thick, kosher salt, freshly ground pepper, extra-virgin olive oil, onions, cut into 1/2-inch dice, celery ribs, cut into 1/2-inch dice, carrots, cut into 1/2-inch dice, dry red wine, big can) crushed tomatoes, low-sodium vegetable broth or water, cooked polenta or pasta, for serving
    11 ingredients
  • Copycat Pace Picante Sauce
    tomato sauce, water, yellow onion, minced and
    5 More
    tomato sauce, water, yellow onion, minced, fresh jalapeno peppers, with seeds,minced, white vinegar, salt, dried onion flakes, garlic powder
    45 min, 8 ingredients
  • Copycat Olive Garden Beef Filets in Balsamic Sauce Copycat Olive Garden Beef Filets in Balsamic Sauce
    beef tenderloin fillets, extra virgin olive oil, butter and
    9 More
    beef tenderloin fillets, extra virgin olive oil, butter, yellow onion, sliced thin, salt, black pepper, dry white wine, marsala wine, beef broth, balsamic vinegar, parsley, finely chopped, fresh rosemary
    30 min, 12 ingredients
  • Beef Coney Sauce Beef Coney Sauce
    ground beef, chili sauce (looks like catsup) and
    5 More
    ground beef, chili sauce (looks like catsup), chili seasoning mix, water, worcestershire sauce, yellow mustard, onion powder
    30 min, 7 ingredients
  • Filet of Beef Roasted With Coffee Beans, Pasilla Chi Filet of Beef Roasted With Coffee Beans, Pasilla Chi
    filet of beef (preferably cut from the large end of the w... and
    16 More
    filet of beef (preferably cut from the large end of the whole filet), coarse salt, fresh ground black pepper, virgin olive oil, coffee beans, finely ground, cocoa powder, ground cinnamon, butter, white onion, roughly chopped (8-oz), garlic cloves, peeled, pasilla chiles, stemmed, seeded , and torn into large pieces (approximately 1/2-oz), thick white corn tortilla (approximately 3/4-oz), chicken stock, cream, coarse salt, brown sugar, watercress leaf, cleaned and rinsed
    1 hour 15 min, 17 ingredients
  • Beef Filet in Peppercorn Cream Sauce Beef Filet in Peppercorn Cream Sauce
    filet of beef, brandy, olive oil, unsalted butter and
    3 More
    filet of beef, brandy, olive oil, unsalted butter, heavy cream (i m sure you could use half-n-half also), green pickled peppercorns (you can also use pink peppercorns or capers if you want, or a mixture), salt and pepper
    25 min, 7 ingredients
  • Filet of Beef with Roasted Garlic Soy Butter and Mustard Filet of Beef with Roasted Garlic Soy Butter and Mustard
    beef filets (6 to 8 oz each), soy sauce, head garlic and
    3 More
    beef filets (6 to 8 oz each), soy sauce, head garlic, butter, mustard, vegetable oil
    6 ingredients
  • Filet of Beef Tournelle Filet of Beef Tournelle
    beef filet, cut 2-inch-thick, potatoes, butter and
    9 More
    beef filet, cut 2-inch-thick, potatoes, butter, light cream, egg yolks, flour , beaten eggs, bread crumbs, salt , freshly ground black pepper, madeira, truffles , cut in fine julienne, glace de viande or beef extracts, garnish: 4 slices truffle , chopped parsley
    12 ingredients
  • Beef Filet With Fresh Ground Pepper Beef Filet With Fresh Ground Pepper
    filet of beef, butter, olive oil, pepper, freshly ground and
    6 More
    filet of beef, butter, olive oil, pepper, freshly ground, salt, brandy, dry red wine, shallot, chopped, beef broth, butter
    30 min, 10 ingredients
  • Filets with Crabmeat Crust (Emeril Lagasse) Filets with Crabmeat Crust (Emeril Lagasse)
    beef filets, at room temperature, essence , recipe follows and
    11 More
    beef filets, at room temperature, essence , recipe follows, salt, freshly ground black pepper, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, chopped parsley, chopped green onions, lump crabmeat , picked over for shells and cartilage, mayonnaise, bread crumbs
    55 min, 13 ingredients
  • Beef and Pine Nuts in Sweet Black Pepper Sauce Beef and Pine Nuts in Sweet Black Pepper Sauce
    beef, soy sauce, sesame oil, egg yolk, cornstarch and
    8 More
    beef, soy sauce, sesame oil, egg yolk, cornstarch, beef stock, rice wine or 2 tbsp dry sherry, ground ginger, onion, pine nuts, pepper, hoisin sauce, green onions (to garnish )
    30 min, 13 ingredients
  • Beef Broccoli on Pancake Noodles Beef Broccoli on Pancake Noodles
    beef, soy sauce, oil, cornstarch, sherry wine and
    9 More
    beef, soy sauce, oil, cornstarch, sherry wine, garlic clove, crushed, broccoli, peeled and sliced, chicken broth, salt, sugar, pepper, cornstarch, water, pancake noodles ( )
    30 min, 14 ingredients




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