811 coconut hot Recipes

milk, flaked coconut, hot strong, brewed coffee, imitation rum extract, cream, toasted coconut, chopped toasted almond

milk, dark chocolate, white chocolate, brown sugar, granulated sugar, marshmallows, for topping, cream, for topping, toasted coconut, for topping

coconut milk powder (see note ), hot tap water, heavy cream, chilled, pastry cream, filling mix (see note ), sugar, coconut flavoring (extra strong ), shredded coconut (optional)

coriander seeds, cumin seeds, cinnamon stick, broken into pieces, unsweetened dried grated coconut, hot red-pepper flakes, turmeric, vegetable oil, onion, finely chopped, garlic cloves, finely chopped, grated peeled ginger (use a microplane), fresh hot green chiles , cut lengthwise into thin shreds, plus seeds, swad-brand tamarind concentrate (see cooks note, below), chopped plum tomato (1 large), shrimp, peeled, coarse sea salt such as fleur de sel, sherry vinegar or red-wine vinegar

coconut milk, fish sauce, curry powder, brown sugar, salt, pepper, uncooked large shrimp, peeled and deveined, sweet red pepper, finely chopped, green onions, chopped, minced fresh cilantro, hot cooked jasmine rice, lime wedges

cocoa powder, sugar, cinnamon, cayenne pepper, coconut milk powder

coconut cookies, crushed (biscuits), butter, melted, cream cheese, softened, cream-style cottage cheese, sugar, eggs, drinking chocolate, water, dark cooking chocolate, chopped

hot roll mix, very hot water, olive oil, mccormick gourmet collection garam masala, butter, flaked coconut, toasted, coconut dipping sauce, lite coconut milk, almonds, toasted, tomato sauce, honey, mccormick gourmet collection curry powder, red, mccormick gourmet collection ginger, ground

eggs (beaten ), sugar, hot milk, vanilla, flour, baking powder, salt, butter, brown sugar, cream (whipping), coconut

butter, onion, halved and sliced, garlic, chopped, kosher salt (optional), fresh ground black pepper, sugar, minced fresh ginger, boneless chicken thighs or 3 lbs boneless chicken breasts, cubed, minced fresh hot red chili pepper, stalks lemongrass , green tops removed then pale ends,finely chopped or 2 tbsp dried lemongrass, soaked in water for 20 minutes,water discarded, curry powder, soy sauce, fish sauce or 4 tbsp worcestershire sauce, unsweetened coconut milk (not coconut water)

coconut milk (not coconut cream concentrate), chopped quality white chocolate, brown sugar, milk, grand marnier (to taste), cream, cinnamon

grated, unsweetened coconut, chopped, pitted dates , soaked in hot water and drained, granulated sugar, rose water, vanilla, red food colouring, dough, dry active yeast, warm water, flour, whole wheat flour, sugar, salt, warm coconut milk, rose water, coconut extract, melted butter, egg, lightly beaten

milk, heavy cream, coconut extract, white chocolate, chopped, coconut liqueur, shaved dark chocolate for garnish, shredded sweetened coconut, for garnish

very cold heavy cream, marshmallow fluff, almond-flavored liqueur (such as amaretto), or 1/4 tsp pure almond extract, pure vanilla extract, whole milk, unsweetened coconut milk, good-quality unsweetened cocoa powder (such as valrhona or ghirardelli), plus more for garnish, light brown sugar, good-quality bittersweet chocolate chips (such as callebaut or ghirardelli), pure vanilla extract, fine sea salt, sweetened shredded coconut, lightly toasted

coconut milk, chopped red bell pepper, minced fresh cilantro, fish sauce, fresh lemon juice, sugar, curry powder, shrimp, peeled and deveined, water, hot cooked basmati rice, lemon wedges, fresh cilantro sprigs (optional)

flour, baking powder, salt, milk, unsalted butter, eggs, sugar, vanilla extract, unsalted butter, at room temperature, cream cheese, at room temperature, vanilla extract, dark rum, sugar, crushed pineapple, drained well, shredded sweetened coconut

coconut milk, peanut butter (crunchy 1), shallots (french onions), chili peppers, japanese soy sauce

coconut milk (or other milk or milk substitute), turmeric, cinnamon, black pepper, coconut oil (coconut for hot drink, olive for chilled) or 1 1/2 tsp olive oil (coconut for hot drink, olive for chilled), liquid stevia (or sweetener of choice, i use 8-10 drops of chocolate ), ice