52 class passengers Recipes

  • B C Ferries Manhattan Clam Chowder for First Class Passengers
    smoked bacon , cut into 1 inch pieces and
    18 More
    smoked bacon , cut into 1 inch pieces, onion, cut in half and then into slivers, garlic, minced, celery, sliced, green pepper, chopped, carrot, chopped into 1 inch lengths and then into lengthwise slivers, flour, dry white wine, clamato juice, tomato paste, green chilies, diced, red pepper flakes, black pepper, thyme, dried, worcestershire sauce, salt , to taste (optional), diced tomatoes, potato, cut into 1/2 inch cubes, baby clams , with juice
    55 min, 19 ingredients
  • Class Act Cocktail
    southern comfort, advocaat, coconut rum, pineapple juice
    2 min, 4 ingredients
  • Cooking Class Refried Beans
    dried red beans or 8 oz pink beans or 8 oz pinto beans and
    7 More
    dried red beans or 8 oz pink beans or 8 oz pinto beans, cold water, vegetable shortening, divided , plus, vegetable shortening, white onion, sliced, salt, white onion, finely chopped, garlic clove, minced
    2 hour 20 min, 8 ingredients
  • Caponata from Loni Kuhn's S.f. Cooking Class
    eggplants, whole (cut into 1-inch cubes ) and
    19 More
    eggplants, whole (cut into 1-inch cubes ), onions (chopped ), olive oil, celery (sliced 1/3-inch thick ), bell peppers (red or green, cut into 1-inch chunks ), garlic cloves (chopped ), tomatoes (peeled, seeded and diced or 1 28-oz. can italian plum tomatoes, undrained, cut up), red wine vinegar, salt (or to taste), sugar, fresh basil (chopped or 2 tbsp dried basil), tomato paste, fresh italian parsley (chopped ), fresh ground black pepper, stuffed green olive (sliced ), capers (drained (optional), carrots (thinly sliced (optional), zucchini (up to 3, sliced ), pine nuts, lightly browned in, olive oil
    45 min, 20 ingredients
  • World Class Cookies
    margarine (not butter because it makes them too flat) and
    11 More
    margarine (not butter because it makes them too flat), crunchy peanut butter, brown sugar, white sugar, eggs, vanilla, all-purpose flour, baking powder, baking soda, salt, chocolate chips, white sugar , to roll cookies in
    8 min, 12 ingredients
  • Spanish Class Enchiladas
    flour tortillas, refried beans, red enchilada sauce and
    1 More
    flour tortillas, refried beans, red enchilada sauce, shredded mexican blend cheese
    35 min, 4 ingredients
  • Master Class Barbecue Sauce
    dark brown sugar , firmly packed, chili powder and
    12 More
    dark brown sugar , firmly packed, chili powder, black pepper, sage, ground allspice, garlic granules, salt, cayenne, white vinegar, honey, worcestershire sauce, soy sauce, ketchup
    50 min, 14 ingredients
  • Home Economics Class Pasta and Beef Strips
    steaks, cut into thin thins, oil, garlic, crushed and
    10 More
    steaks, cut into thin thins, oil, garlic, crushed, onion, finely chopped, fresh mushrooms, sliced, green pepper, chopped, basil, thyme, oregano, tomatoes, pureed or 2 cups tomato sauce, pepper, pasta, cooked, parmesan cheese (optional)
    24 min, 13 ingredients
  • World-Class Garlic Bread
    baguette of good french sourdough bread (bread quality is... and
    3 More
    baguette of good french sourdough bread (bread quality is important... we like seattle sourdough s brown-and-serve baguette as it doesn tsp ove), butter, whole fresh garlic cloves, non-iodized salt (table grind sea salt or fine kosher salt)
    40 min, 4 ingredients
  • Cooking Class Meatloaf
    peanut oil, onion, chopped, garlic cloves, minced, eggs and
    13 More
    peanut oil, onion, chopped, garlic cloves, minced, eggs, dried thyme leaves, salt, ground pepper, dijon mustard, worcestershire sauce, tabasco sauce, whole milk, ground chuck, ground pork, ground veal, fresh breadcrumbs, fresh parsley, chopped, ketchup (optional)
    1 hour 20 min, 17 ingredients
  • Passenger Pigeon Meal Passenger Pigeon Meal
    potatoes, in skins, water, chicken, cut up, onion, chopped and
    14 More
    potatoes, in skins, water, chicken, cut up, onion, chopped, garlic clove, celery ribs, cut into small pieces, wine, salt, peppercorns, cracked, bay leaf, thyme, rosemary, carrot, diced, potato, other vegetables , as desired (optional), butter, carrots, sliced thickly, shallots, sliced
    11 min, 18 ingredients
  • Classing French Dressing Classing French Dressing
    oil, salt, sugar, vinegar (or lemon juice), pepper
    5 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheesr and
    10 More
    cream cheesr, fresh crab meat or canned , drained and flaked.(can also use minced ,cooked shrimp or go 1st. class and use cooked,minced lobster), minced red onion, worcestershire sauce, soy sauce, freshly ground black pepper -to taste, green onion,finely sliced, garlic,peeled , smashed and finely minced, won ton wrappers, water, oil for frying , as needed
    30 min, 11 ingredients
  • Turkey Wings Sour Soup Turkey Wings Sour Soup
    turkey , all classes, onion, carrots, celery and
    6 More
    turkey , all classes, onion, carrots, celery, sweet red pepper, tomatoes, diced, parsley, lime juice, salt, water
    10 ingredients
  • Titanic 1st Class Menu: Parmentier and Boiled New Potatoes Titanic 1st Class Menu: Parmentier and Boiled New Potatoes
    potatoes, butter, fresh parsley, chopped for garnish and
    5 More
    potatoes, butter, fresh parsley, chopped for garnish, red potatoes, skin on, lemon , zest of, butter , to taste, pepper , to taste, salt , to taste
    20 min, 8 ingredients
  • Sweet Potato Soup (World Class) Sweet Potato Soup (World Class)
    sweet potatoes, water, unsalted butter, tomato sauce and
    5 More
    sweet potatoes, water, unsalted butter, tomato sauce, half and milk, salt, fresh ground black pepper, thyme, cashews (split in half )
    2 hour , 9 ingredients
  • World Class Peanut Butter Cookies World Class Peanut Butter Cookies
    peanut butter (chunky or smooth), sugar, egg, baking soda
    25 min, 4 ingredients
  • Cinnamon Roll Glaze from My Taste of Facs Class Cinnamon Roll Glaze from My Taste of Facs Class
    butter, powdered sugar, vanilla extract, water
    15 min, 4 ingredients




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