78746 cinnamon raisin swirl lightened Recipes

warm water, fat-free evaporated milk, shortening (can be cut to 1), salt, bread flour, whole wheat flour, splenda sugar substitute, active dry yeast, raisins, butter, softened, splenda brown sugar blend, ground cinnamon

active dry yeast, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, salt, baking powder, shortening, lukewarm buttermilk, butter, melted, white sugar, ground cinnamon, raisins

warm water, milk, shortening, salt, bread flour, white sugar, active dry yeast, raisins, butter, softened, brown sugar, ground cinnamon, butter, melted

cubed cinnamon-raisin bread, egg, milk, brown sugar, butter, melted, ground cinnamon, ground nutmeg, salt, raisins

eggs, half and half, sugar, vanilla extract, ground cinnamon, ground nutmeg, thick slices cinnamon-raisin bread or french bread, unsalted butter, maple syrup (optional)

flour, chilled unsalted butter, cut into 8 pieces, sour cream, sugar, hard-boiled egg yolk, cinnamon, nutmeg, salt, egg white, beaten to blend, granny smith apples, peeled and cored, sugar, sour cream, egg yolks, flour, vanilla extract, cinnamon, raisins or 1/4 cup currants

nonfat milk, equal spoonful, margarine, melted, egg, egg whites, cinnamon, salt, cinnamon raisin bread, 3/4 inch cubes , day old

eggs, beaten, sugar, ground cinnamon, ground nutmeg, milk, whipping cream, vanilla extract, butter or margarine, melted, cinnamon-raisin bread loaf, cut into 1-inch cubes, chopped pecans, toasted, cream (optional)

peanut butter, honey, ground cinnamon , or to taste, raisins, whole-grain bread

all-purpose flour, baking powder, salt, shortening, milk, butter, softened, brown sugar, ground cinnamon, raisins

water (80 degrees f), vegetable oil, sugar, salt, dry milk, oatmeal (either quick or regular), bread flour, active dry yeast, cinnamon, raisins, chopped walnuts (pecans work as well)

frozen bread dough, thawed (1 lb), water, sugar, butter, melted, cinnamon, raisins (can use more ), powdered sugar (icing), vanilla, whipping cream

cinnamon raisin bread, chopped (enough to fill 13x9-inch pan), cream cheese, softened, butter, maple syrup, divided, eggs, half-and-half, cinnamon sugar, buttered maple syrup (50/50 mix of butter and maple syrup)

cinnamon raisin english muffin, cream cheese, banana, sliced, honey (optional)

raisins or other dried fruit like cranberries, apricots etc, orange juice or other fruit juice or sweet liquid ( apple juice or cranberry juice etc ), cinnamon raisin bread cut in 1 inch cubes, melted butter plus extra to brush pans, milk, eggs, sugar, pure vanilla, salt

margarine or 2 tbsp butter, golden delicious apples, peeled, cored, and sliced, light brown sugar, apple brandy (applejack) or 3 tbsp apple juice, sliced cinnamon-raisin bread, whole milk, salt, ground cinnamon, eggs, margarine or 1 tbsp butter, sugar

eggs, lightly beaten, milk, maple syrup, whipping cream, brown sugar, vanilla extract, ground cinnamon, raisins, loaves day-old cinnamon-raisin bread, powdered sugar, garnish: cinnamon sticks, maple syrup

soymilk (milk for non-vegan), vanilla extract, brown sugar, sugar, eggs (or egg substitute for vegan), cinnamon-raisin bread , staled (i used ezekial), apple, peeled and thinly sliced (i used golden delic.)