41 choufleur gratinee Recipes

  • Choufleur Et Choux Broccoli A La Mornay Gratinee
    salt , for boiling water and
    15 More
    salt , for boiling water, head broccoli, chopped into florets, head cauliflower, chopped into florets, sauce mornay, salted butter, flour, evaporated milk, heated to a near boil, milk, heated to a near boil, fresh-grated swiss cheese, fresh-grated parmesan, nutmeg, cayenne, assembly, panko bread crumbs, fresh-grated swiss cheese, melted butter, plus more for baking dish
    16 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet à la Fermiere)
    chicken thighs and drumsticks, unsalted butter and
    11 More
    chicken thighs and drumsticks, unsalted butter, fresh parsley sprigs, fresh thyme sprigs, bay leaf (not california ), carrots, cut diagonally into 1-inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potatoes, peeled and halved, creme fraiche, frozen baby peas, thawed, coarsely grated gruyere
    13 ingredients
  • Gratineed Macaroni and Cheese With Tomatoes
    elbow macaroni, unsalted butter, divided, plus more and
    10 More
    elbow macaroni, unsalted butter, divided, plus more, butter, for dish, baguette , torn into small pieces, fresh thyme, chopped, coarse salt, divided, pepper, divided, milk, flour, nutmeg, sharp cheddar cheese, shredded, tomatoes, cut into 1 inch chunks
    55 min, 12 ingredients
  • Gratineed Crabmeat with Sauce Mornay (Emeril Lagasse)
    bechamel sauce , recipe follows, grated gruyere and
    29 More
    bechamel sauce , recipe follows, grated gruyere, grated parmesan, whole butter, plus 3 tbsp melted, minced shallots, lump crabmeat , picked over for shells and cartilage, salt, ground white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain bread crumbs, essence , recipe follows, dozen toast points , for serving, yellow onion, skin and root end removed, bay leaf, whole milk, butter, all-purpose flour, salt, fresh ground white pepper, fresh ground nutmeg, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 55 min, 31 ingredients
  • Onion Soup Gratinee
    olive oil, yellow onions, sliced 1/4 inch thick and
    11 More
    olive oil, yellow onions, sliced 1/4 inch thick, unsalted butter, garlic, thinly sliced, fresh thyme, bay leaf, salt to taste, ground white pepper, dry white wine, chicken stock, port wine, french bread, shredded gruyere cheese
    2 hour 15 min, 13 ingredients
  • Macaroni Gratinee
    olive oil, ground beef, onion, finely chopped and
    9 More
    olive oil, ground beef, onion, finely chopped, garlic, chopped, cayenne pepper, salt, tomato paste, crushed tomatoes, elbow macaroni, sharp cheddar cheese, shredded, grated parmesan cheese
    1 hour 35 min, 12 ingredients
  • Three Onion Soup Gratinee
    unsalted butter and
    11 More
    unsalted butter, sweet onions , cut into 1/4 inch thick slices, red onions , cut into 1/4 inch slices, yellow onions , cut into 1/4 inch slices., black pepper, freshly ground, all-purpose flour, beef stock, unsalted, chicken stock, unsalted, fresh thyme leaves, salt and pepper, baguette, cut 1/2 inch thick and toasted, gouda cheese, coarsely grated
    21 min, 12 ingredients
  • Jacques Pepin's Onion Soup Gratinee
    unsalted butter, onions, sliced and
    5 More
    unsalted butter, onions, sliced, unsalted chicken stock, preferably homemade, sea salt, fresh ground pepper, baguette, gruyere , grated on the large hole side of a box grater (or comte or emmenthaler)
    1 hour 10 min, 7 ingredients
  • Gratineed Mustard Creamed Onions Gratineed Mustard Creamed Onions
    white pearl onions, unsalted butter, all-purpose flour and
    6 More
    white pearl onions, unsalted butter, all-purpose flour, whole milk, cream sherry, grainy mustard, dijon mustard, grated nutmeg, grated parmigiano-reggiano
    1 hour 30 min, 9 ingredients
  • Gratineed Gnocchi with Spinach and Ricotta Gratineed Gnocchi with Spinach and Ricotta
    potato gnocchi, heavy cream, all-purpose flour, salt and
    5 More
    potato gnocchi, heavy cream, all-purpose flour, salt, black pepper, ground nutmeg, baby spinach, whole-milk or part-skim ricotta, shredded mozzarella
    20 min, 9 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet a la Fermiere) Gratineed Chicken in Cream Sauce (Poulet a la Fermiere)
    chicken thighs or 2 lbs chicken drumsticks (or both) and
    13 More
    chicken thighs or 2 lbs chicken drumsticks (or both), unsalted butter, fresh parsley, fresh thyme, bay leaf (not california ), carrots, cut diagonally into 1 inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potato, peeled and halved (1 1/2-inch), creme fraiche, frozen baby peas, thawed, coarsely grated gruyere, cheesecloth
    1 hour , 14 ingredients
  • Gratinee Lyonnaise (Lyon-Style Onion Soup) Gratinee Lyonnaise (Lyon-Style Onion Soup)
    unsalted butter or 4 tbsp unsalted margarine and
    11 More
    unsalted butter or 4 tbsp unsalted margarine, yellow onions, thinly sliced, salt, fresh ground pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into bundle, french bread , cut into 1/2-inch slices, gruyere cheese , coarsley grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 5 min, 12 ingredients
  • Gratineed Tomato and Ham Rigatoni Gratineed Tomato and Ham Rigatoni
    rigatoni pasta (3 cups dry ), unsalted butter and
    5 More
    rigatoni pasta (3 cups dry ), unsalted butter, all-purpose flour, milk (2-percent or whole fat), parmigiano-reggiano cheese, divided and grated, stewed tomatoes, coarsely chopped (this is easiest done directly in the can with kitchen shears), ham, coarsely chopped (baked deli, i.e. black forest)
    30 min, 7 ingredients
  • Gratineed Eggs Gratineed Eggs
    sweet italian sausage, casings removed (or use hot sausag... and
    10 More
    sweet italian sausage, casings removed (or use hot sausage), butter, mushrooms, sliced, red onion, diced, eggs, beaten, milk, mozzarella cheese, shredded, tomatoes, peeled and chopped, salt, fresh ground pepper, dried oregano, crumbled
    1 hour 10 min, 11 ingredients
  • Gratineed Crabmeat With Sauce Mornay Gratineed Crabmeat With Sauce Mornay
    bechamel sauce (by evelyn athens #62371), grated gruyere and
    13 More
    bechamel sauce (by evelyn athens #62371), grated gruyere, grated parmesan cheese, whole butter, plus 3 tbsp melted, minced shallot, lump crabmeat , picked over for shells and cartilage, thawed baby peas, salt, white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain breadcrumbs, original essence (by lennie #14372), dozen toast points , for serving
    40 min, 15 ingredients
  • Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse) Gratinee Lyonnaise (Lyon-style Onion Soup) (Emeril Lagasse)
    unsalted butter, yellow onions, thinly sliced, salt and
    9 More
    unsalted butter, yellow onions, thinly sliced, salt, freshly ground black pepper, cognac, beef stock or broth, fresh thyme , tied into a bundle with kitchen string, french bread , cut into 1/2-inch thick slices, gruyere cheese, coarsely grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour 25 min, 12 ingredients
  • Beef Choufleur Beef Choufleur
    boneless beef roast (1/2 inch squares), butter and
    9 More
    boneless beef roast (1/2 inch squares), butter, cauliflower head (separated ), green bell pepper (3/4 inch pieces), soy sauce, garlic clove (minced ), cornstarch, sugar, beef broth, green onion, rice
    40 min, 11 ingredients




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