256051 chocolate cheese gateau with strawberry topping Recipes

any chocolate cake mix of your choice (i always use duncan hines chocolate fudge), strawberries, sugar, mascarpone cheese, sugar, milk, zest of 1 lemon, balsamic vinegar, honey

chocolate cake mix (or use your favorite chocolate cake recipe), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, softened, milk, vanilla instant pudding mix, carton frozen whipped topping, such as cool whip, thawed, fresh raspberries (or strawberries if desired), sugar, fresh mint (to garnish ) (optional), raspberries (to garnish ) (optional)

chocolate chips, melted and cooled, chocolate wafer pie crust (from grocery store), cream cheese, softened, strawberries, halved, honey, semi-sweet chocolate baking squares, melted and cooled, vanilla

strawberry, rinsed, hulled and halved, granulated sugar, whole milk ricotta cheese, cream cheese, sugar, almond extract , to taste, sugar ice cream cones, chocolate chip, sliced strawberry

strawberries , unhulled (about 1 quart), dark chocolate chips (or semisweet), vegetable shortening, chocolate sprinkles (about 6 oz.), pistachios, chopped fine (optional)

strawberry, tops removed and halved, sour cream, brown sugar, dark rum

semisweet chocolate, melted, eggs, separated, granulated sugar, cocoa , sifted, vanilla, best country strawberries, sliced, frozen, raspberry juice or 1/2 cup pomegranate juice, granulated sugar, cornstarch, water, whipping cream, mascarpone, lemon zest, grated, ground cinnamon

all-purpose flour, baking powder, kosher salt, semisweet chocolate chips (18 oz), unsalted butter, eggs, sugar, vanilla extract, whipping cream, white chocolate chips or 12 oz white chocolate, coarsely chopped, strawberry preserves, grated lemon zest, white chocolate, finely chopped, lollipop sticks, optional

unsweetened cocoa powder, sugar, cornstarch, egg whites, about 1/2 cup, at room temperature, cream of tartar, salt, superfine sugar, vanilla extract, strawberries , thinly sliced lengthwise, about 3 cups, divided, sugar, orange liqueur or 2 tbsp orange juice, grated orange zest, light non-dairy whipped topping (1/2 an 8 oz container, about 1 1/2 cups), semisweet chocolate, melted, whole strawberry, to garnish (optional)

unflavored gelatin, cold water, strawberry sauce (below ), egg yolks, white chocolate, whipping cream, strawberry sauce, fresh strawberries, granulated sugar, lemon juice

soft cream cheese, eggs, sugar, vanilla, heavy whipping cream, semi-sweet chocolate baking squares, fresh strawberries, sugar

strawberry spreadable fruit (such as polaner s), sliced strawberries, angel food cake, grated lemon rind (optional), mint sprigs (optional)

gianduia chocolate cream liqueur , 8 shots (recommended bailey s), scoops chocolate ice cream, chocolate milk, cream , canister, dark chocolate bar, for garnishing, stem strawberries, rinsed and dried

shots chocolate cream liqueur (recommended : bailey s), scoops chocolate ice cream, chocolate milk, cream , canister, dark chocolate bar, for garnishing, stem strawberries, rinsed and dried

strawberries, tops removed and quartered, sugar, high quality vanilla ice cream, prosecco

strawberries , topped and quartered, raspberries, sugar, orange , zested and juiced, powdered fruit pectin, toast or biscuits, for serving

strawberries , topped and quartered, raspberries, sugar, grated zest and juice of 1 orange, fresh mint leaves , cut into a chiffonade (see page 58), all-purpose flour, sugar, baking powder, kosher salt, unsalted butter, cold , cut into pea-size pieces, heavy cream, vanilla extract, vanilla ice cream , taken out of the freezer about 15 minutes before serving

strawberries, tops cut off, olive oil, balsamic vinegar, salt, pepper, dried leaf tarragon, crumbled, sugar