34 chickpea flour peas Recipes

  • Chick Pea Crackers
    unbleached flour, chickpea flour, granulated sugar and
    7 More
    unbleached flour, chickpea flour, granulated sugar, dried red pepper flakes, cayenne pepper (to taste), garlic powder, salt, vegetable shortening, water, salt, for topping
    50 min, 10 ingredients
  • Chickpea Pot Pie
    grapeseed oil, onion, diced, garlic cloves, minced and
    17 More
    grapeseed oil, onion, diced, garlic cloves, minced, celery ribs, chopped, carrots, diced (1 cup), low sodium vegetable broth, corn kernels, chickpeas, rinsed and drained, dried parsley, dried sage, dried marjoram, bay leaves, egg noodles, cornstarch, whole wheat flour, cream cheese, grated parmesan cheese, peas, green beans, sheet frozen puff pastry, thawed
    11 min, 20 ingredients
  • Rava Dosas with Potato Chickpea Masala
    yukon gold potatoes, dried grated unsweetened coconut and
    20 More
    yukon gold potatoes, dried grated unsweetened coconut, cumin seeds, fresh jalapeno, coarsely chopped , including seeds, peeled ginger, coarsely chopped, garlic cloves, smashed, curry powder, cinnamon, turmeric, vegetable oil, water, divided, onion, chopped (about 3 cups), chickpeas, rinsed and drained, frozen peas (do not thaw), chopped cilantro, semolina flour, rice flour, all-purpose flour, cumin seeds, salt, water, vegetable oil for brushing
    1 hour , 22 ingredients
  • Quick Curried Chickpeas (For 1)
    green capsicum, chopped, onion, chopped, ground cumin and
    5 More
    green capsicum, chopped, onion, chopped, ground cumin, ground coriander, ground turmeric, plain flour, frozen peas, chickpeas, drained , liquid reserved
    19 min, 8 ingredients
  • Stuffed Zucchini with Potatoes and Peas
    zucchini (about 3 lb), salt, divided and
    14 More
    zucchini (about 3 lb), salt, divided, diced peeled baking potato, butter, vegetable oil, chopped onion, minced peeled fresh ginger, garlic cloves, crushed, serrano chile, minced, chickpea (garbanzo bean) flour, ground coriander, ground turmeric, ground red pepper, ground cumin, frozen green peas, thawed, chopped fresh cilantro
    16 ingredients
  • Chickpea Flour Pancakes With Crushed Peas & Cilantro (Pudla) Chickpea Flour Pancakes With Crushed Peas & Cilantro (Pudla)
    frozen shelled green peas, chickpea flour (besan or gram) and
    8 More
    frozen shelled green peas, chickpea flour (besan or gram), ground cumin, good pinch ground turmeric, good pinch chili powder, sea salt, water, fresh ginger, spring onions, finely sliced or 2 tsp fresh cilantro, finely chopped, olive oil or sesame oil, for frying
    45 min, 10 ingredients
  • Chickpea and Sweet Potato Koftas (Reduced Fat) Chickpea and Sweet Potato Koftas (Reduced Fat)
    sweet potatoes or 1 medium yam and
    11 More
    sweet potatoes or 1 medium yam, cooked chickpeas, rinsed and drained, garlic clove, scallions , cut into 1-inch pieces, lightly toasted cumin seeds, minced fresh ginger, salt, fresh lemon juice, fresh ground black pepper, unbleached white flour, peas, vegetable oil, for sauteeing
    40 min, 12 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Roasted Rabbit with Ligurian Chickpea Cake and Chanterelles Roasted Rabbit with Ligurian Chickpea Cake and Chanterelles
    minced shallots, minced garlic and
    22 More
    minced shallots, minced garlic, unsalted butter , plus 1 tbsp, shiitake mushrooms, stems removed, finely chopped, chopped fresh thyme , plus another 1/2 tablespoon, plus to taste, white wine , plus 1/2 cup, kosher salt, plus more , to taste, cayenne pepper, whole rabbit , deboned, dijon mustard, uncooked bacon, extra-virgin olive oil , plus 3 tbsp, creme fraiche, chicken stock, salad greens , such as arugula and watercress, blanched fava beans or english peas, tomatoes, cut in half, fennel, shaved thinly, lemon, juiced, fresh wild mushrooms , such as chanterelles, chickpea crepes , recipe follows, chickpea flour, water, olive oil, for sauteing
    50 min, 24 ingredients
  • Red Onion & Green Pea Fritters Red Onion & Green Pea Fritters
    red onions, halved, thinly sliced, thawed frozen peas and
    5 More
    red onions, halved, thinly sliced, thawed frozen peas, chickpea flour (besan), ground cumin, egg, lightly whisked, salt & freshly ground black pepper, vegetable oil
    30 min, 7 ingredients
  • Stuffed Zucchini With Potatoes and Peas Stuffed Zucchini With Potatoes and Peas
    zucchini (about 3 lb), salt, divided and
    14 More
    zucchini (about 3 lb), salt, divided, baking potatoes, diced peeled, butter, vegetable oil, onions, chopped, fresh ginger, minced peeled, garlic cloves, crushed, serrano chili, minced, chickpea flour (garbanzo bean), ground coriander, ground turmeric, ground red pepper, ground cumin, frozen green peas, thawed, chopped fresh cilantro
    40 min, 16 ingredients
  • Vegetable Fritters with Chick Pea Batter Vegetable Fritters with Chick Pea Batter
    fine chickpea flour, ground cumin, black mustard seeds and
    14 More
    fine chickpea flour, ground cumin, black mustard seeds, salt, dried red pepper flakes, turmeric, cayenne, cornstarch, ground coriander, baking powder, water, peanut or vegetable oil, vegetable oil for frying, bell pepper, cored, seeded, and sliced in 1/2 inch strips, mushrooms, whole or sliced in half, broccoli florets, cauliflower florets
    50 min, 17 ingredients
  • Chickpea & Pea Fritters With Chicken Salad Chickpea & Pea Fritters With Chicken Salad
    fresh shelled peas, plain flour, eggs, lightly whisked and
    15 More
    fresh shelled peas, plain flour, eggs, lightly whisked, milk, chickpeas, rinsed and drained, salt and pepper, canola oil, chicken stock, water, fresh kaffir lime leaves , roughly torn, chicken breast fillets, excess fat trimmed (about 200geach), sesame seeds, loosely packed coriander leaves, chopped coarsely, loosely packed fresh mint, coarsely chopped, light soy sauce, fresh lime juice, sweet chili sauce, sesame oil
    35 min, 18 ingredients
  • Little Feta and Chickpea Fritters With Herb Salad Little Feta and Chickpea Fritters With Herb Salad
    chickpeas, rinsed and drained, ground cumin, egg and
    10 More
    chickpeas, rinsed and drained, ground cumin, egg, green onions, very thinly sliced, greek feta, coarsely crumbled, plain flour, sesame seeds, olive oil , for shallow-frying, loosely packed herbs , including mint leaves, flat-leaf parsley leaves, dill sprigs and chervil sprigs, sugar snap peas, blanched, extra virgin olive oil, white wine vinegar, leaves cos lettuce, washed and dried
    30 min, 13 ingredients
  • Chickpea and Coriander Cakes Chickpea and Coriander Cakes
    canned chick-peas, drained, garlic cloves, crushed and
    11 More
    canned chick-peas, drained, garlic cloves, crushed, scallion, chopped, ground cumin, ground coriander, fresh green chile, cored, seeded and finely chopped, chopped fresh cilantro, egg, beaten, all-purpose flour, plus extra for dusting, salt, fresh ground black pepper, vegetable oil , for shallow frying, fresh cilantro, to garnish
    2 hour , 13 ingredients
  • Vegan Chinese Take out Burgers Vegan Chinese Take out Burgers
    water, orange juice, lemon juice and
    21 More
    water, orange juice, lemon juice, rice vinegar (in a pinch you can sub 2 tbsp apple cider vinegar), soy sauce, grated orange zest or 1 tsp orange extract, tightly packed brown sugar, freshly minced gingerroot (or 1/4 tsp powdered ), minced garlic, red pepper flakes, cornstarch, mixed with 2 tbsp water to create a slurry, cooked brown rice (you can use white or any rice you want to), plain soy tempeh, crumbled finely (you could sub cooked chickpeas-mashed), green onion, chopped fine (optional), chickpea flour (you can use all purpose flour here, but the flavor of the is really good), orange zest or 1 tsp extract, peas, carrot, finely chopped, red bell pepper, finely chopped, mushroom, finely chopped, chickpea flour (or flour of choice), non-dairy milk (soy, rice, almond, etc.), panko breadcrumbs, oil (for frying )
    40 min, 24 ingredients
  • Moroccan Vegetable Pie With Chickpea Crust Moroccan Vegetable Pie With Chickpea Crust
    vegetable oil, onion, diced, carrot, diced and
    23 More
    vegetable oil, onion, diced, carrot, diced, garlic clove, minced, cinnamon, ground coriander, ground cumin, salt, pepper, cayenne pepper, yellow sweet pepper, diced, zucchini, diced, cauliflower florets, rinsed drained canned chick-peas, pasta sauce, lemon juice, frozen peas, chopped fresh coriander or 2 tbsp parsley, almond butter or 2 tbsp peanut butter, rinsed drained canned chick-peas, cold butter, cubed, salt, ground cumin, turmeric, all-purpose flour, milk or 1 tbsp soy
    2 hour , 26 ingredients
  • South Indian Onion Pakodas South Indian Onion Pakodas
    red onions, finely chopped, chickpea flour and
    8 More
    red onions, finely chopped, chickpea flour, rice flour (can substitute with chick-pea flour), baking soda, green chilies, chopped, ginger, peeled and grated, curry leaves, red chili powder, salt , to taste, vegetable oil , for deep frying
    30 min, 10 ingredients




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