32 chicken mexicana Recipes

  • Chicken Mexicana
    boneless skinless chicken breasts, garlic salt and
    7 More
    boneless skinless chicken breasts, garlic salt, butter or 2 tbsp margarine, green bell pepper, chopped, green onion, sliced, picante sauce, cheese spread, diced, rice, cooked (hot ), fresh cilantro, chopped
    35 min, 9 ingredients
  • Mexicana Chicken
    cinnamon stick, broken into small pieces, sesame seeds and
    9 More
    cinnamon stick, broken into small pieces, sesame seeds, chili powder, olive oil, garlic cloves, minced, yellow onion, chopped, reduced-sodium chicken broth, no-salt-added tomato sauce, tomatillos, peeled and chopped, tomato, chopped, boneless skinless chicken breast halves
    40 min, 12 ingredients
  • Chicken Rice Mexicana
    vegetable oil, onion, thinly sliced and
    8 More
    vegetable oil, onion, thinly sliced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, condensed cream of mushroom soup, milk, cooked white rice, divided, shredded monterey jack cheese, heated flour tortillas for serving, cooked, cubed chicken meat
    45 min, 10 ingredients
  • Chicken a La Mexicana
    boneless skinless chicken breasts, tomatoes (chopped ) and
    7 More
    boneless skinless chicken breasts, tomatoes (chopped ), jalapeno (seeded & chopped ), white onion (chopped or diced ), garlic cloves (chopped ), olive oil, chili powder, fresh cilantro (finely chopped ), salt & pepper, to taste
    35 min, 9 ingredients
  • Chicken, Potato, and Carrot Enchiladas with Ancho-Guajillo Chile Sauce
    water, chicken thighs with skin and bones and
    14 More
    water, chicken thighs with skin and bones, white onion, quartered, garlic cloves, halved, fine sea salt, carrots, peeled, diced, red-skinned potatoes, ancho-guajillo chile sauce, corn oil, diameter corn tortillas, crumbled queso fresco, sliced white onion, sliced radishes, pickled jalapeno chiles, halved, crema mexicana * or sour cream, romaine lettuce leaves
    16 ingredients
  • Mexican Chicken with Almond-Chile Cream
    sliced almonds, ground ancho chile pepper and
    9 More
    sliced almonds, ground ancho chile pepper, skinless, boneless chicken breast halves, salt, divided, freshly ground black pepper, butter, canola oil, garlic clove, minced, fat-free , less-sodium chicken broth, crema mexicana, fresh cilantro sprigs (optional)
    11 ingredients
  • Enchiladas Rojas Mexicana (Chicken)
    roasting chicken, onion, garlic cloves, salt and
    6 More
    roasting chicken, onion, garlic cloves, salt, white corn tortillas, olive oil (separated ), white onion, chopped, fresh cilantro, chopped, shredded monterey jack cheese, salsa (i use the roja mexicana #197786) or 4 cups enchilada sauce
    41 min, 10 ingredients
  • Swordfish Mexicana
    chopped tomato, chopped tomatillos, diced peeled avocado and
    18 More
    chopped tomato, chopped tomatillos, diced peeled avocado, chopped fresh cilantro, chopped seeded jalapeno pepper, fresh lime juice, salt, black pepper, garlic clove, minced, garlic clove, halved, swordfish steaks (about 1 inch thick ), fresh lime juice, salt, ground cumin, black pepper, olive oil, chopped onion, uncooked jasmine rice, fat-free , less-sodium chicken broth, tomato paste
    21 ingredients
  • Fideos a La Mexicana
    onion, chopped, garlic cloves, minced, olive oil and
    5 More
    onion, chopped, garlic cloves, minced, olive oil, vermicelli, broken into thirds, chicken broth, diced tomatoes, pepper, shredded muenster cheese
    30 min, 8 ingredients
  • Arroz a La Mexicana (Mexican Rice)
    rice, onion, chopped, garlic cloves, crushed and
    8 More
    rice, onion, chopped, garlic cloves, crushed, chicken stock or 4 cups beef stock, tomatoes, peeled, seeded, and chopped or 1 1/2 cups canned tomatoes, olive oil, green peas (frozen or fresh cooked ), salt & freshly ground black pepper, chili pepper , flowers (fresh, hot s, sliced from the tip to the stem into 4 or 5 sections and immersed in cold), fresh coriander or parsley sprig, avocado, peeled and sliced
    16 min, 11 ingredients
  • Claire's Chicken Mexicana Claire's Chicken Mexicana
    chicken breast, fresh, boneless, skinless, salsa, corn and
    1 More
    chicken breast, fresh, boneless, skinless, salsa, corn, pepper , jalapeno, minced
    4 ingredients
  • Chicken Mole Nachos Chicken Mole Nachos
    vegetable oil , as needed for frying, all-purpose flour and
    23 More
    vegetable oil , as needed for frying, all-purpose flour, salt, freshly ground black pepper, boneless skinless chicken thighs, cut into bite size pieces, water or chicken broth, mole sauce (recommended : dona maria), grape tomatoes, quartered, yellow chile peppers, seeded and diced, serrano chile peppers, seeded and diced, jalapeno pepper, seeded and diced, celery rib, diced, green onions, sliced, lime, juiced, garlic, green bell pepper, seeded and diced, red bell pepper, seeded and diced, salt and freshly ground black pepper, lime-flavored tortilla chips, shredded pepper jack cheese, divided, refried beans , heated thoroughly, add a little chicken broth or water to allow for a smooth spreadable consistency, olives, quartered, ripe avocados, diced, crema mexicana , sour cream, (recommended: cacique), lime, cut into 8 wedges, for garnish
    1 hour 5 min, 25 ingredients
  • Chicken Kabobs Mexicana Chicken Kabobs Mexicana
    olive oil, ground cumin, chopped fresh cilantro and
    7 More
    olive oil, ground cumin, chopped fresh cilantro, whole lime juiced, salt and black pepper to taste, skinless, boneless chicken breast halves cut into 1 inch cubes, zucchini cut into 1/2-inch slices, onion cut into wedges and separated, red bell pepper cut into 1 inch pieces, tomatoes
    40 min, 10 ingredients
  • Ala Mexicana Corn Soup Ala Mexicana Corn Soup
    minced garlic, olive oil, chopped onion and
    12 More
    minced garlic, olive oil, chopped onion, fresh jalapeno peppers , seeds and ribs discarded and the flesh minced (2-inch, wear rubber gloves), ground cumin, coriander powder, salt & freshly ground black pepper, sliced carrot, sliced celery, chicken stock or 3 1/2 cups canned chicken broth (or use vegetable broth to make it vegetarian), ears corn, shucked ,the kernels cut off the cobs,and the kernels and cobs reserved separately, red bell pepper , roasted and chopped fine, minced fresh coriander or 2 -3 tbsp fresh parsley leaves, to taste, cayenne , to taste if desired, fried corn tortilla strips, garnish
    1 hour 5 min, 15 ingredients
  • Baked Rice Mexicana Baked Rice Mexicana
    onion, finely chopped, garlic, finely chopped, olive oil and
    8 More
    onion, finely chopped, garlic, finely chopped, olive oil, rice, uncooked, salt, freshly ground black pepper, chili powder, button mushrooms, chorizo sausage, sliced, beef stock or 1 1/2 cups chicken stock, parmesan cheese, grated
    50 min, 11 ingredients
  • Salsa Roja Mexicana Salsa Roja Mexicana
    tomatoes, red and ripe and
    6 More
    tomatoes, red and ripe, serrano peppers , depending on how spicy you like it, garlic cloves, peeled and chopped, chicken bouillon, water (preferably the cooking liquid ), onion, roughly chopped, olive oil
    25 min, 7 ingredients
  • Pork Cutlets Mexicana Pork Cutlets Mexicana
    butter, red onion, finely chopped, chopped garlic and
    6 More
    butter, red onion, finely chopped, chopped garlic, all-purpose flour, boneless pork cutlets , slightly flattened, ground cumin, chicken broth, red wine vinegar, salsa
    20 min, 9 ingredients
  • Avocado Soup Mexicana Avocado Soup Mexicana
    fresh jalapeno chilies (about 2 oz. total ) and
    4 More
    fresh jalapeno chilies (about 2 oz. total ), ripe avocados (1 3/4 lb. total), peeled and pitted, salt, chicken broth, minced fresh cilantro
    5 ingredients




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