140946 chicken dressing de laurentiis Recipes

extra-virgin olive oil, fresh lemon juice , plus 1/4 cup, fennel seeds, coarsely crushed, salt, freshly ground black pepper, bone-in, skin-on chicken thighs, bone-in, skin-on chicken breasts, lightly packed fresh basil leaves, garlic clove, grated lemon peel

extra-virgin olive oil, fresh lemon juice, fennel seeds, coarsely crushed, salt, freshly ground black pepper, boneless skinless chicken breasts, lightly packed fresh basil leaves, garlic, grated lemon zest

russet potato, baked and cooled (see cook s note), kosher salt, freshly ground black pepper, egg, beaten, all-purpose flour, plus extra for dusting, extra-virgin olive oil, kalamata or green olives, pitted and halved, tomato-basil sauce , such as giada de laurentiis for target, grated parmesan, fresh basil leaves, chopped

chicken thighs, chicken breasts with skin and backbone, halved crosswise, salt , plus more to taste, freshly ground black pepper , plus more to taste, all purpose flour , for dredging, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, dry white wine, diced tomatoes with juice, reduced-sodium chicken broth, drained capers, dried oregano leaves, coarsely chopped fresh basil leaves

chicken cutlets, pounded to evenly flatten, salt and freshly ground black pepper, paper-thin slices prosciutto, frozen chopped spinach, thawed, olive oil, grated parmesan, low-salt chicken broth, fresh lemon juice

whole roasting chicken , neck and giblets discarded, salt and freshly ground black pepper, orange, quartered, lemon, quartered, head garlic , halved crosswise, plus 3 garlic cloves, chopped, reduced-sodium chicken broth, frozen orange juice concentrate, thawed, fresh lemon juice, olive oil, chopped fresh oregano leaves, kitchen string or butcher twine

chicken broth, divided, crumbled cornbread, biscuits, crumbled, margarine, melted, chopped celery, onion, finely chopped, eggs, beaten, sage, black pepper

boneless skinless chicken breasts , butterflied and then cut in half, sea salt & freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, extra virgin olive oil, fresh lemon juice (see note above in description), chicken stock, capers, rinsed (brined), fresh parsley, chopped

chicken thighs with skin and bones, chicken breasts with skin and bones , halved crosswise, salt and freshly ground black pepper, chili oil , recipe follows, minced garlic, kalamata olives, pitted, coarsely chopped, pitted, coarsely chopped green olives, chopped fresh italian parsley leaves, drained capers, dry white wine, olive oil, dried crushed red pepper flakes

vegetable oil cooking spray, red bell peppers , halved lengthwise, cored and seeded, extra-virgin olive oil, vegetable oil, two 8-oz japanese eggplants, trimmed and cut into 1/2-inch pieces, kosher salt, tomato-basil sauce , such as giada de laurentiis for target, pitted medium black olives, chopped, pitted medium green olives, chopped, capers, rinsed and drained, kosher salt, freshly ground black pepper, plain breadcrumbs, grated parmesan, extra-virgin olive oil

extra-virgin olive oil, garlic, minced, onion, thinly sliced, red bell pepper, cored, seeded and thinly sliced, herbes de provence, kosher salt, freshly ground black pepper, extra-virgin olive oil, boneless rib eye steak , cut into 1/4-inch-thick slices, kosher salt, freshly ground black pepper, jarred tomato-basil sauce , such as giada de laurentiis for target, kaiser rolls, halved, arugula, sharp provolone

chicken cutlets, pounded thin, salt and freshly ground black pepper, sage leaves, grated fontina cheese, olive oil, garlic clove, halved, white wine, whole san marzano tomatoes, red pepper flakes, salt, freshly ground black pepper, special equipment : toothpicks

extra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray

chicken legs with thigh (** wait until they are on sale to make this!), bone-in country-style pork ribs, extra virgin olive oil , as needed, onions, unpeeled,quartered, garlic, unpeeled,lightly crushed, stalks celery , with leaves if possible,cut in 2 inch pieces, carrots , scrubbed and cut in 2 inch pieces, tomatoes, quartered, parsley stems (or 1 bunch parsley if desired), bay leaves, whole black peppercorns

chicken breasts or 1 turkey breast, storebought mole (or 1 recipe of mole de woolfe), chicken stock or 1/2 cup chicken broth

chicken , jointed, butter, flour, ham, diced and without fat, white onions, garlic cloves, finely chopped, thyme, bay leaf, parsley (tied in a pice of muslin), mushrooms, unpeeled, salt and pepper, brandy, red wine

white wine vinegar, soy sauce, light brown sugar, garlic, crushed, crushed red pepper flakes, dried bay leaves, chicken drumsticks, low-sodium chicken broth, arrowroot, fresh lime juice (from 2 large limes), kosher salt and freshly ground black pepper, chopped fresh parsley or cilantro, lime wedges

orange juice, extra-virgin olive oil, limes , zested and juiced, agave nectar or 3 tbsp brown sugar, garlic, minced, dried oregano, chili powder, kosher salt, plus extra for seasoning, boneless and skinless chicken breasts, boneless and skinless chicken thighs, skirt or flank steak, suggestion : corn or flour tortillas, warmed, see cook s note