184 chicken dip cheese ranch dressing Recipes

cream cheese (whipped works the best , it s easiest to stir!), chicken chicken breasts, dry ranch dressing mix (not the dip mix!), shredded cheese (as much or as little as you like!)

chicken breasts, cut into small chunks, red hot sauce (more or less to your own preference), cream cheese, ranch dressing, cheddar cheese, shredded, celery rib, for dipping

chicken breasts, cooked & shredded, hot sauce, cream cheese, ranch dressing, cheddar cheese, shredded or 1 1/2 cups velveeta cheese, cubed

chicken, cooked and shredded, cream cheese, ranch dressing, hot sauce (not tobasco)

boneless skinless chicken breasts, cooked and finely shredded, texas pete or 3/4 cup your favorite hot sauce, butter, cream cheese, ranch dressing or 1 1/2 cups blue cheese dressing, we prefer ranch, diced celery, shredded cheddar cheese

cooked chicken, diced or shredded (canned chicken breast works well too), red hot sauce (or to taste), chopped celery, cream cheese, ranch dressing, shredded cheddar cheese, tortilla chips (for dipping ) or crackers (for dipping) or raw vegetables (for dipping)

boneless skinless chicken breasts, texas pete, cream cheese, ranch dressing, blue cheese dressing, shredded cheddar cheese, saltines, salt and pepper

buffalo wing sauce, chicken (10 oz), cream cheese (8 oz), ranch dressing, shredded cheese

chicken breasts - 4 breasts, poached & shredded, franks hot sauce, cream cheese, ranch dressing - or blue cheese dressing, celery - minced (optional), cheddar cheese shredded

chicken breast (cooked and chopped ) you can also use canned chicken, about 2 of the large cans, shredded cheddar cheese, ranch dressing, hot sauce, cream cheese

chicken breasts, cream cheese, ranch dressing, wing sauce, shredded cheddar cheese

chicken breast, cream cheese, ranch dressing, shredded cheddar cheese, red hot sauce

cream cheese , softend, i use low fat, blue cheese or 1/2 cup ranch dressing, i use the, hot sauce, crumbled blue cheese, mozzarella cheese, shredded, chicken, drained, crackers or chips or vegetables, for dipping

cooked and shredded chicken, hot sauce, softened cream cheese, ranch dressing, shredded cheese (cheddar cheese or mozarella), tortilla chips for dipping

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

chicken, cream cheese, butter, dry ranch dressing or pack of good seasonings itialian dressing, sprinkle of garlic and onion if desired

grilled chicken, 1 lb. chopped in 1/4 piece., bleu cheese or ranch dressing, 1 cup, your favorite hot sauce, (i like franks red hot buffalo ), 1 cup, cream cheese, 8 oz. package, softened, cheddar cheese, 1 cup shredded, mozzarella cheese, 1 cup shredded, great if you have leftover chicken. if not, grill or saute a couple of boneless skinless breasts, or tenderloins, in seasoned salt, garlic pepper, garlic powder, onion powder, and maybe a dash of cayenne if you want it really hot

cream cheese softened, blue cheese or ranch dressing, hot sauce, crumbled blue cheese or mozzarella (2 oz,), chicken breast - drained