229 chicken burritos with cheese and Recipes

  • Chicken Burritos
    chicken, cream of chicken soup, taco seasoning and
    3 More
    chicken, cream of chicken soup, taco seasoning, black beans, flour tortillas, cheddar cheese
    1 hour 5 min, 6 ingredients
  • Crispy Chicken Burritos
    diced cooked chicken, cream cheese, softened to room temp and
    7 More
    diced cooked chicken, cream cheese, softened to room temp, garlic powder, seasoning salt, onion powder (to taste), favorite salsa, burrito-size flour tortillas, flour , plus, water, mixed to a paste to seal burritos
    25 min, 9 ingredients
  • Pineapple Chicken Burritos
    chicken breasts (fresh or frozen ) and
    10 More
    chicken breasts (fresh or frozen ), crushed pineapple, drained, black beans, rinsed and drained, salsa , medium (needs to be medium or it will be too bland), cooked rice, cumin, garlic salt, onion salt, flour tortillas , burrito-sized (i use 8-inch), green enchilada sauce, cheddar cheese, shredded (okay to sub monterey jack, or even a mexican blend)
    7 hour 20 min, 11 ingredients
  • Chicken Burritos
    flour tortillas, vegetable oil and
    9 More
    flour tortillas, vegetable oil, whole boneless chicken breasts, cut in half and sliced into 1/2 inches strips, crushed tomatoes, chicken bouillon cube, taco seasoning, fresh plum tomato (about 5), red onion, leaves romaine lettuce (can use equal amounts iceberg lettuce), monterey jack cheese, grated or 1/2 lb cheddar cheese, taco sauce
    1 hour , 11 ingredients
  • Chicken Burritos
    boneless skinless chicken breasts, refried beans and
    5 More
    boneless skinless chicken breasts, refried beans, picante salsa, divided, cheddar cheese or 3 cups colby-monterey jack cheese, shredded, divided, onion, finely chopped, tomato, diced, burrito-size flour tortillas
    45 min, 7 ingredients
  • Chicken Burritos
    tortillas, whole chicken breasts, cooked and shredded and
    11 More
    tortillas, whole chicken breasts, cooked and shredded, chicken broth, minced garlic cloves, sour cream, all-purpose flour, chopped cilantro, shredded mexican blend cheese, butter, green onion, chopped , seperated, chopped tomato, chopped olive, chopped chili pepper (any kind , depending on the degree of hot you can tolerate)
    45 min, 13 ingredients
  • Chicken Burritos
    canola oil (5 ml) or 1 tsp olive oil (5 ml) and
    10 More
    canola oil (5 ml) or 1 tsp olive oil (5 ml), boneless skinless chicken breasts (450 g or 1 lb, 2 packs for dinner and 1 for lunch), nonfat sour cream (250 ml), green chili, chopped (127 ml or 1 can), monterey jack cheese, low-fat grated (125 ml), cheddar cheese, low-fat grated (125 ml), cooking spray (cholesterol free ), flour tortillas, aluminum foil, nonfat sour cream (optional), chunky salsa (optional)
    30 min, 11 ingredients
  • Chicken Burritos
    boneless, skinless chicken breasts, cooked and shredded and
    6 More
    boneless, skinless chicken breasts, cooked and shredded, salsa, divided, sour cream, flour tortillas, cream of chicken soup, shredded mexican-blend cheese, toppings: chopped tomatoes , sliced green onions, sour cream
    7 ingredients
  • Mild Chicken Burritos
    chicken, cooked and shredded, cooked rice and
    6 More
    chicken, cooked and shredded, cooked rice, cream of chicken soup, condensed, green chilies, chopped, swiss cheese, tortillas, green chili sauce, black pepper
    30 min, 8 ingredients
  • Chicken and Cheese Quesadilla Pie
    flour tortillas , burrito size and
    12 More
    flour tortillas , burrito size, rotisserie chicken , skin discarded and meat shredded in bite size pieces (about 3 cups), chopped fresh cilantro, drained jarred pickled jalapeno pepper, chopped, shredded cheddar cheese, divided, salt, divided, pepper, eggs, whole milk, flour, baking powder, sour cream, salsa
    40 min, 13 ingredients
  • Mexican Chicken Burritos (Crock Pot)
    chicken broth, salsa, use your favorite, flour and
    7 More
    chicken broth, salsa, use your favorite, flour, onion, chopped fine, garlic clove, minced, whole chickens, small enough to fit into crock pot, sour cream, cheddar cheese, shredded, red beans, canned, flour tortillas or 8 corn tortillas
    6 hour 30 min, 10 ingredients
  • Slow Cooker Chipotle Chicken Burritos
    chicken thighs, boneless and skinless and
    11 More
    chicken thighs, boneless and skinless, ready-to-use baked pizza crust , durkee grill creations chipotle marinade mix, cream of chicken soup, sour cream, dehydrated onion, seasoned salt, refried beans, shredded cheddar cheese, flour tortillas (10 inch), shredded lettuce, tomato, chopped, sour cream (optional)
    6 hour 20 min, 12 ingredients
  • Chicken Burrito Bundles Chicken Burrito Bundles
    chicken breasts, cooked and chopped, taco seasoning and
    4 More
    chicken breasts, cooked and chopped, taco seasoning, refried beans, flour tortillas, cheddar cheese, shredded, roma tomatoes, diced
    30 min, 6 ingredients
  • Chicken Burritos with Pineapple Salsa (Sandra Lee) Chicken Burritos with Pineapple Salsa (Sandra Lee)
    chicken, yellow onion, 1 peeled and
    11 More
    chicken, yellow onion, 1 peeled, kosher salt and fresh ground pepper, pineapple chunks, drained and chopped, red onion, diced, jalapeno pepper, seeded and chopped, chopped cilantro, chili powder, lime juice, scallions, chopped, flour tortillas (reserve 2 for round 2 recipe tortilla pizza and 2 for tortilla soup), red or black beans, drained and rinsed, shredded jack cheese
    1 hour 30 min, 13 ingredients
  • OAMC Crock Pot Chicken, Bean & Cheese Burritos OAMC Crock Pot Chicken, Bean & Cheese Burritos
    chicken breasts (approx 5-6 cups cooked ) and
    8 More
    chicken breasts (approx 5-6 cups cooked ), black beans (drained and rinsed ), kernel corn (drained ), diced tomatoes with green chilies (i used rotel), salsa (mild, medium, hot-your choice ), cumin, chicken broth, flour tortillas (20 burrito size or 50 taco size), cheese (cheddar, colby-jack, mexican blend-your choice)
    6 hour , 9 ingredients
  • Sweet Chilli Chicken Burrito Tortilla Wraps Sweet Chilli Chicken Burrito Tortilla Wraps
    burrito-size flour tortilla and
    6 More
    burrito-size flour tortilla, chicken breasts , cut into strips, lettuce leaf, tomato, sliced, shredded tasty cheese, sweet chili sauce, oil (for frying )
    20 min, 7 ingredients
  • Chicken Burritos With Poblano Chiles and Corn Chicken Burritos With Poblano Chiles and Corn
    olive oil and
    9 More
    olive oil, poblano chiles , medium-sized seeded and chopped (about 1-1/2 cups), boneless skinless chicken breasts (cut crosswise into 1/2-inch thick strips), ground cumin, chili powder, taco sauce (red, bottled ), corn kernels, frozen thawed and patted dry (white and yellow mix ), burrito-size flour tortillas, cheese (4- mexican blend packed or 8 oz of queso fresco ), fresh cilantro, fresh chopped
    30 min, 10 ingredients
  • Tina's Tasty Chicken Burritos Tina's Tasty Chicken Burritos
    chicken tenderloins (the bagged frozen kind, defrosted) and
    17 More
    chicken tenderloins (the bagged frozen kind, defrosted), warm water, chicken bouillon (i use knorr s caldo con sabor de pollo), onion, red bell pepper, salt, diced green chilies, canned diced jalapeno, chili powder, diced tomato (canned or fresh ), flour, flour tortillas, shredded cheddar cheese, refried beans, rice (prepared mexican style , try authentic mexican rice), sour cream (optional), guacamole (optional), diced tomato (optional)
    1 hour 30 min, 18 ingredients




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