26 cheesy polenta pepper Recipes
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whole milk, chicken broth, kosher salt and6 Morewhole milk, chicken broth, kosher salt, polenta or 1 cup coarse-ground yellow cornmeal, fresh ground black pepper, unsalted butter (1/2 stick), sharp white cheddar cheese, shredded, grated parmesan cheese, chopped herbs (optional)25 min, 9 ingredients
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olive oil cooking spray and11 Moreolive oil cooking spray, eggplant , cut into 1/4-inch-thick slices, bell peppers, cut into wedges, zucchini, cut into 1/4-inch-thick rounds, salt, pepper, low-sodium chicken broth, water, instant polenta, crumbled goat cheese, grated parmesan cheese, divided, fresh basil leaves12 ingredients
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low-fat milk, water, salt, yellow cornmeal, olive oil and10 Morelow-fat milk, water, salt, yellow cornmeal, olive oil, chopped firm green tomato (about 2 large), chopped green onions, salt, ground cumin, jalapeno pepper, seeded and finely chopped, garlic clove, minced, chopped fresh cilantro, crumbled queso fresco, shredded monterey jack cheese, fresh cilantro sprigs (optional)16 ingredients
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onions, yellow squash (about 1/2 lb) and16 Moreonions, yellow squash (about 1/2 lb), zucchini (about 1/2 lb), red bell pepper , cut into 1-inch pieces, olive oil, salt, pepper, water, instant grits, reduced-fat shredded sharp cheddar cheese, evaporated fat-free milk, yogurt-based spread (such as brummel & brown), ground cumin, worcestershire sauce, sugar, salt, ground red pepper18 ingredients
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Cheesy Polenta Casserole With Roasted Bell Pepper Saucetomato-basil pasta sauce, pitted kalamata olive, chopped and6 Moretomato-basil pasta sauce, pitted kalamata olive, chopped, balsamic vinegar, fresh ground black pepper, roasted red peppers, drained and sliced, polenta, cut in 12 slices, mozzarella cheese, shredded, fresh parmesan cheese, grated30 min, 8 ingredients
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Cheesy Polenta Casserole with Roasted Bell Pepper Saucetomato -and-basil pasta sauce (such as muir glen) and8 Moretomato -and-basil pasta sauce (such as muir glen), chopped pitted kalamata olives, balsamic vinegar, freshly ground black pepper, roasted red bell peppers, drained and sliced, tube of polenta , cut into 12 slices, shredded part-skim mozzarella cheese, grated fresh parmesan cheese9 ingredients
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Cheesy Polenta Mini Cakesolive oil (for greasing ), cheddar cheese, grated and8 Moreolive oil (for greasing ), cheddar cheese, grated, parmesan, grated, milk, salt, water, polenta, eggs, separated, chopped parsley, freshly ground pepper10 ingredients
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Cheesy Polenta (Giada De Laurentiis)water, salt, plus extra for seasoning and6 Morewater, salt, plus extra for seasoning, yellow cornmeal or polenta, freshly grated parmesan, whole milk, at room temperature, unsalted butter, at room temperature , cut into 1/2-inch pieces, chopped fresh flat-leaf parsley, freshly ground black pepper22 min, 8 ingredients
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Cheesy Polenta with Rich Tomato Sauceextra virgin olive oil, sliced mushrooms and15 Moreextra virgin olive oil, sliced mushrooms, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, minced, crushed tomatoes, chopped fresh parsley, chopped fresh basil, dried thyme, dried rosemary, salt and pepper, water, salt, grind cornmeal, butter, fresh grated parmesan cheese55 min, 17 ingredients
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Sauteed Wild Mushrooms over Creamy Cheesy Polentaolive oil, fresh rosemary, chopped shallots and29 Moreolive oil, fresh rosemary, chopped shallots, shiitake mushrooms, stemmed and cut in 1/2, oyster mushrooms cut in 1/2, white wine, salt and freshly ground black pepper, crushed red pepper flakes, chopped parsley leaves, for garnish, olive oil, chopped sweet onion, chopped garlic, chicken stock, chopped fresh oregano leaves, chopped fresh basil leaves, instant polenta, heavy cream, grated fontina, salt and freshly ground black pepper, grated parmesan, minced chives, for garnish, orange liqueur (recommended grand marnier), lime juice, soy sauce, honey, chili sauce, fresh chopped basil leaves, minced ginger, orange zest, minced chile peppers, jumbo shrimp, with heads on (about 18 shrimp), chopped scallions, for garnish50 min, 32 ingredients
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Stuffed Red Peppers With Cheesy Polenta and Green Chilesred bell peppers, polenta or yellow cornmeal and11 Morered bell peppers, polenta or yellow cornmeal, garlic cloves, minced, water, salt, garlic salt, freshly ground pepper, whipping cream, whole green chiles, drained and chopped, chopped cilantro, shredded monterey jack cheese, freshly grated parmesan cheese, garnish: fresh cilantro sprigs13 ingredients
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Soft, Cheesy Polenta from Martha Stewart Livingchicken broth, coarse salt and4 Morechicken broth, coarse salt, quick-cooking polenta (1 1/2 cups), unsalted butter, grated parmesan cheese, freshly ground black pepper6 ingredients
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Short Ribs over Cheesy Polenta (Slow Cooker)boneless beef short ribs, onions, cut into thin wedges and15 Moreboneless beef short ribs, onions, cut into thin wedges, sliced carrot (2 medium), fennel bulb, cored and cut into thin wedges, diced tomatoes, undrained, dry red wine, quick-cooking tapioca, crushed, tomato paste, dried rosemary, crushed, salt, ground black pepper, garlic cloves, minced, water, coarse-ground yellow cornmeal, cold water, salt, crumbled gorgonzola , blue cheese or 1/3 cup shredded parmesan cheese9 hour 45 min, 17 ingredients
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Roasted Winter Vegetables With Cheesy Polentacauliflower florets, chopped and11 Morecauliflower florets, chopped, butternut squash, peeled and cubed (1 1/2-inch chunks ), onion, sliced, extra virgin olive oil, garlic powder, fresh ground pepper, divided, salt, vegetable broth or 2 1/2 cups reduced-sodium chicken broth, water, cornmeal, fresh rosemary or 1/2 tsp dried rosemary, parmesan cheese, finely shredded30 min, 12 ingredients
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Cheesy Ham, Spinach and Polenta Torteyellow cornmeal, water and9 Moreyellow cornmeal, water, frozen chopped spinach, thawed and squeezed dry, smoked ham (i use leftovers or just go to your deli and get a couple of slices), parmesan cheese, mozzarella cheese, onion (fine chopped ), minced garlic, olive oil, salt, pepper1 hour , 11 ingredients
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Roast Pork and Potatoes (Rachael Ray)boneless pork loins and41 Moreboneless pork loins, extra-virgin olive oil , for liberal drizzling, sea salt, freshly ground black pepper, onions, very finely chopped, garlic, thinly sliced or finely chopped, red fresno chile pepper, fresh rosemary sprigs, needles stripped and finely chopped, fresh thyme leaves, chopped, potatoes, halved, fennel seed or pollen, white wine or chicken stock, creamy mushrooms and kale, recipe follows, mixed mushrooms , wiped clean (recommended: shiitake, porcini, cremini), extra-virgin olive oil, garlic, thinly sliced or finely chopped, chopped fresh thyme, very thinly sliced fresh sage leaves, bundle black kale , lacinato or dinosaur kale, washed, stripped and shredded or chopped, salt and freshly ground black pepper, freshly grated nutmeg, marsala wine, cream, freshly grated pecorino cheese, poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.1 hour 50 min, 42 ingredients
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