251175 cheesy bac onion Recipes

onion, butter, king arthur unbleached all-purpose flour, salt, milk, shredded cheddar cheese

onions, preferably white, olive oil, grated parmesan cheese, grated nutmeg, kosher salt or sea salt, fresh ground black pepper, real cream, smoked paprika

chopped sweet onion (such as vidalia), mayonnaise (such as hellman s), shredded mozzarella cheese, salt and ground black pepper to taste

refrigerated pizza dough, garlic cheese spread (ie. allouette), parmesan cheese, fresh finely grated divided, italian parsley, chopped, divided, red onion, green zucchini, cut into 1/8-inch rounds, divided, olive oil

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

cheesy chicken & rice casserole, prep : 5 min. bake: 50 min. makes: 4 servings, cream of chicken soup (regular or 98% fat free), water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, skineless , boneless chicken breast halves, shredded cheddar cheese

onion, thinly sliced, maize flour, rice flour, soya flour, baking powder, caster sugar, salt, mature cheddar cheese, coarsely grated, milk, warmed, eggs, lightly beaten, butter, melted

onion, chopped, olive oil, reduced-fat biscuit/baking mix, egg, lightly beaten, fat-free milk, shredded reduced-fat cheddar cheese, divided, poppy seeds, butter

fat-free mayonnaise, spicy brown mustard, center-cut bacon or 1 slice turkey bacon, sliced onion , cut into 2-inch strips, veggie burger , patty (boca original vegan meatless burger), milk cheddar cheese, calorie flat sandwich bun (like arnold or brownberry or oroweat sandwich thins)

onions, peeled, mozzarella cheese, roughly chopped, cheddar cheese, grated, olives, halved, roasted red peppers , from a jar, drained and roughly chopped, garlic clove, crushed, breadcrumbs, thyme, leaves only

crushed ritz cracker crumbs, butter, room temperature, cayenne, sweet onions, sliced (or 3 medium, sliced ), butter, sliced mushrooms (very well drained , squeeze out moisture with hands), half and milk (or use full-fat milk, do not use low-fat or nonfat milk), eggs, seasoning salt (or to taste or use white salt), black pepper (optional to taste), cayenne pepper (or to taste), grated gruyere (or to taste) or 1 cup cheddar cheese, shredded (or to taste), paprika (or as much as desired)

vidalia onions, peeled and chopped, butter, cream cheese, softened to room temp, shredded cheddar cheese , 2 cups, reduced-fat sour cream, mayonnaise, garlic clove, minced, worcestershire sauce

yellow onions, cut in half and then into thin slices (can use 5 onions), butter, flour, half-and-half, seasoning salt (or to taste, or use white salt), cayenne pepper or 1/8 tsp black pepper, grated parmesan cheese, velveeta cheese, cut into small cubes

recipe savory pie crust , recipe follows, egg, ripe tomatoes, peeled, salt and freshly ground black pepper, plain bread crumbs, mayonnaise, sliced vidalia onions, fresh thyme leaves, chiffonade fresh basil, grated fontina cheese, grated mozzarella cheese, extra-virgin olive oil, grated parmesan, all-purpose flour, essence , recipe follows, salt, cold unsalted butter , cut into pieces, ice water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

recipe savory pie crust , recipe follows, egg, ripe tomatoes, peeled, salt and freshly ground black pepper, plain bread crumbs, mayonnaise, sliced vidalia onions, fresh thyme leaves, chiffonade fresh basil, grated fontina cheese, grated mozzarella cheese, extra-virgin olive oil, grated parmesan, all-purpose flour, essence , recipe follows, salt, cold unsalted butter , cut into pieces, ice water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

vegetable oil, leeks , dark green stalks discarded, halved lengthwise and cut crosswise 1/2 inch thick (about 2 lb), onions, chopped, salt , to taste, pepper , to taste, country white bread , crust discarded, toasted, swiss cheese, shredded, eggs

onion, chopped, garlic cloves, chopped, black beans (i use canned and rinsed ), chipotle paste (smash together canned chipotles in adobo sauce), heavy cream, mangoes, red onion, tomato, cilantro, lemon juice, olive oil, salt and pepper, poblanos chilies, goat cheese (can sub additioinal jack and cheddar), monterey jack cheese, cheddar cheese

cream cheese, low-fat mayonnaise, grated parmesan cheese, white wine worcestershire sauce, tabasco, garlic powder, chopped onions (fresh or frozen ; thaw and squeeze out excess liquid), chopped chives or green onions