Directions:
- In a small bowl, mix mayo with mustard until uniform.
- Cook bacon until crispy, either in a skillet over medium heat or on a microwave-safe plate in the microwave. (See package for cook time.)
- Place onion in a skillet sprayed with nonstick spray. Add 1/4 cup water, cover, and set heat to medium. Cook for 6 minutes.
- Uncover, and cook and stir until water has evaporated and onion has softened and lightly browned, about 3 minutes.
- Transfer onion to a small bowl, and cover to keep warm.
- If needed, clean skillet. Remove from heat, re-spray, and return to medium heat. Cook burger patty for about 4 minutes per side, until cooked through.
- Top patty with cheese and cook until melted, about 45 seconds.
- Split bun into halves, and place the cheese-topped patty on the bottom half. Break bacon in half, and place over the patty. Top with cooked onion.
- Spread the top half of the bun with mayo mixture, and place it over the onion. Eat up!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15.15 Kcal (63 kJ) | ||
| Calories from fat | 2.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 0% | |
|---|---|---|---|
| Cholesterol | 0.72mg | 0% | |
| Sodium | 77.99mg | 3% | |
| Potassium | 33.35mg | 1% | |
| Total Carbs | 3.05g | 1% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 53.67 Kcal (225 kJ) | ||
| Calories from fat | 9.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.03g | 0% | |
|---|---|---|---|
| Cholesterol | 2.55mg | 0% | |
| Sodium | 276.3mg | 3% | |
| Potassium | 118.15mg | 1% | |
| Total Carbs | 10.81g | 1% | |
| Sugars | 5.57g | 6% | |
| Dietary Fiber | 2.04g | 2% | |
| Protein | 0.85g | 0% | |
| Vitamin C | 4.8mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 19.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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