73 cheese pork enchiladas Recipes

grated mexican blend cheese, divided, chopped onion, corn tortillas, vegetable oil, diced cooked pork, green enchilada sauce

shredded cooked pork, enchilada sauce, onion powder, reduced fat sour cream, chopped green chilies, shredded colby-monterey jack cheese, condensed tomato soup, garlic powder, ground cumin, flour tortillas

pork shoulder, diced, cascable chili, oil, garlic cloves, crushed, onion, finely chopped, canned tomatillos, drained, corn tortillas, mexican cheese

poblano chiles , roasted, pork, cubed, celery, chopped, tomato, chopped, garlic cloves, minced, olive oil, enchilada sauce, hot, flour tortillas, onion, chopped, cheddar cheese, grated

salsa con queso dip, divided, enchilada sauce, divided, chopped green chilies, water, reduced-sodium taco seasoning, cubed cooked country-style pork ribs, flour tortillas (6 inches), warmed, shredded mexican cheese blend, divided, shredded lettuce and chopped tomatoes, optional

boneless pork roast, salsa, dry onion soup mix, shredded mexican blend cheese, sliced black olives, sour cream, chili-garlic sauce (optional), whole wheat tortillas, enchilada sauce (red or green ), diced green chilies (optional)

lean pork or 3 lbs beef roast, salt, shredded cheddar cheese or 2 cups monterey jack cheese, flour tortillas (taco size, (or more), red enchilada sauce or 28 oz green enchilada sauce

boneless pork shoulder, garlic salt, cumin, dried oregano, chopped green chilies, onion, halved and thinly sliced, water, sliced roasted red pepper, sliced green onion, sour cream, shredded mexican blend cheese, enchilada sauce, flour tortillas

uncooked chorizo or spicy pork johnsonville hot ground sausage, onion, finely chopped, green pepper, finely chopped, butter, eggs, beaten, shredded cheddar cheese, divided, shredded pepper jack cheese, divided, enchilada sauce, divided, flour tortillas (8 inches), room temperature, green onion, finely chopped

chicken broth, diced tomatoes with mild green chilies, semisweet baking chocolate square, sugar, ground cumin, salt, pepper, butter, onion, finely chopped (1/4 cup), cooked pork, shredded, ground red pepper, flour tortillas, colby-monterey jack cheese (1/2 cup) or 2 oz chedarella cheese, shredded (1/2 cup), mozzarella cheese, shredded (1/2 cup)

chili powder, salt, dried oregano, freshly ground black pepper, boneless pork butt, cut into 3-inch chunks, salsa verde, low-sodium chicken broth, garlic, peeled and smashed, onion, quartered, light sour cream, plus more for serving, flour tortillas, shredded monterey jack cheese, fresh cilantro , for serving, optional

pork tenderloin , cut into 1 inch pieces, canola oil, chicken broth, onion, chopped, cumin, black pepper, six inch flour tortillas, cheddar cheese, shredded, monterey jack cheese, shredded, black olives, sliced, jalapeno pepper, chopped

pork chop, cooked and sliced, provolone cheese, taco seasoning, grated parmesan cheese, sour cream

pork roast (bone in or boneless as long as it s fairly lean), thyme, sage, cumin, cracked mixed peppercorn, bacon drippings, fresh garlic cloves (coarsly diced), water, cumin (mounded, not level or heaping), chili powder, bay leaf, tomato paste, chili powder (mounded, not level or heaping), cumin, cilantro (1/2 cup fresh can be used), onion powder (1 small fresh finely minced can be used), cayanne pepper and sea salt, corn tortillas, vegetable oil for frying tortilla, grated cheese (monteray jack or similar), sour cream , shredded lettuce, diced tomato, onion and japalenos

ground pork, salt, mexican oregano or 1/2 tsp marjoram, onion, chopped, dried ancho chiles, stemmed, seeded and deveined, garlic cloves, unpeeled and roasted, white bread, toasted, ripe large tomato , roasted, peeled and cored, onion, chopped, dried mexican oregano or 1 tsp oregano, ground black pepper, ground cinnamon, vegetable oil or 1 1/2 tsp lard, salt, white sugar, red potatoes, cut into 1/4 inch dice, frozen peas, ripe plantain, peeled and cut into a 1/4 inch dice, onion, diced, roasted tomato, peeled and cored, salt, black pepper, vegetable oil or 3 tsp lard, corn tortillas, crumbled queso fresco or 1 cup crumbled farmer cheese, diced onion, diced tomato

left over pulled bbq pork, white onion, diced, diced chilies (small can), panela cheese (similar to cojita cheese), red enchilada sauce, colby-monterey jack cheese, olive oil, corn tortillas

ground pork, red bell pepper, chopped, jalapeno pepper, seeded and chopped, onion, chopped, garlic cloves, minced, salt and pepper, green enchilada sauce, fresh cilantro, chopped, corn tortillas, cooking oil, monterey jack cheese, grated, cheddar cheese, grated, reduced-fat sour cream (to garnish )

chicken stock, sour cream, salsa verde, salt and pepper, recipe roasted pork and caramelized onion filling, recipe follows, corn tortillas, water, olive oil, queso fresco cheese, crumbled, chopped fresh cilantro leaves, pork butt, bone in , untrimmed, salt, freshly ground black pepper, olive oil, onion, thinly sliced, canned chopped green chilies, queso fresco cheese or any meltable white cheese, such as monterey jack