18430 chandler most awesome banana Recipes

banana, apple, kiwi, peeled, frozen mixed berries, orange juice, soy milk, nonfat plain yogurt, tofu, unsalted natural peanut butter, aloe vera juice, flaxseed oil, barley grass powder (optional)

white sugar, butter, softened, ground flax seed, vanilla extract, eggs, all-purpose flour, salt, baking soda, ripe bananas, mashed, chocolate chips, chopped walnuts (optional)

eggs, sugar, oil, baking soda, water, vanilla, water, flour, brown bananas, mashed

buttermilk, eggs, all-purpose flour, baking powder, salt, mashed bananas

butter (or 1/4 cup plus 1/4 cup applesauce), sugar, eggs, flour, baking soda, salt, mashed banana (about 1 1/2 medium), low-fat sour cream or 1/2 cup fat free sour cream, vanilla, chopped nuts (optional)

sugar, butter, eggs, all-purpose flour, baking powder, salt, baking soda, buttermilk, vanilla, very ripe mashed bananas, chopped pecans (optional)

frozen banana, milk (i use plain soy or rice ), sugar, ground cinnamon, almond extract, scoop vanilla soy protein powder (optional)

plain flour, baking powder, salt, bicarbonate of soda, banana, mashed, caster sugar, eggs, unsalted butter, in small chunks at room temperature, buttermilk, vanilla extract, toasted pecans (optional), cream cheese, at room temperature, unsalted butter, at room temperature, icing sugar , sifted, vanilla extract

banana nut coconut cake, white sugar, butter, softened, eggs, ripe bananas, mashed, all-purpose flour, baking soda, buttermilk, vanilla extract, chopped pecans, shredded coconut, banana nut frosting, butter, softened, sugar, ripe banana, mashed, chopped pecans, shredded coconut, vanilla extract

banana, plain fat-free yogurt (strawberry banana or banana cream pie work well), margarine, egg whites, brown sugar, sugar, vanilla extract, baking soda, oatmeal, flour (i like to mix 1cup. whole wheat with 1cup. all purpose)

sugar, light brown sugar , packed, butter, softened, over ripe bananas, mashed, eggs, lightly beaten, vanilla, flour, baking soda, baking powder, salt, cinnamon, pecans, chopped (optional)

baker semisweet chocolate, milk, margarine or 1 tbsp butter, graham cracker crumb crust (either your own or storebought), bananas, milk (cold ), instant banana pudding mix or 2 (3 1/2 oz) packages instant vanilla pudding, topping (either whipped cream or cool whip)

butter, melted, bananas (peeled and mashed ), sugar, egg, beaten, vanilla, baking soda, salt, all-purpose flour

vegetable shortening, brown sugar, white sugar, eggs, vanilla (i use good mexican ), mashed ripe bananas, whole wheat flour (can use white as well), white flour, baking powder, salt, pecans (optional), chocolate chips (optional)

butter softened, white sugar, milk, eggs, vanilla, flour sifted, baking soda, baking powder, ripe bananas (3) mashed

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.