17 caramel nutella Recipes
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hazelnut mousse (adapted from baking and pastry, culinary... and27 Morehazelnut mousse (adapted from baking and pastry, culinary institute of america), milk, caster sugar, eggs, cornflour, hazelnut praline (or nutella), cream, gelatin melted in 2 tbsp boiling water, base crispy layer, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, caramelized hazelnuts, sugar, water, toasted hazelnuts, chocolate hazelnut thing (adapted from david chang s momofuku cookbook), hazelnut praline paste (or nutella), gianduja or milk chocolate, grapeseed oil or any neutral oil, salt, smallish pieces bittersweet chocolate , ideally 70% to 72% cacao range, light corn syrup, crushed caramelized hazelnuts, i have to admitt that i made this mixture , but i didn tsp like it much . so i used chocolate ganche, mixture with a caramel syrup flavor )30 min, 28 ingredients
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Caramelized Plantain Cupcakes with a Chocolate Hazelnut Cream Cheese Frostingbutter, melted, brown sugar, ground cinnamon and15 Morebutter, melted, brown sugar, ground cinnamon, very ripe plantains (the peels should be entirely brown-black), peeled and sliced into 1/2-inch pieces, all-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, eggs, buttermilk, vanilla extract, caramelized mashed plantains, cream cheese, softened, chocolate hazelnut spread (recommended : nutella), vanilla extract, powdered sugar1 hour 20 min, 18 ingredients
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Hazelnut, Nutella and Caramel Ice Cream Sandwicheshazelnuts (4 oz), sugar, all-purpose flour, egg whites and6 Morehazelnuts (4 oz), sugar, all-purpose flour, egg whites, salt, granulated sugar, white chocolate, chopped, nutella, sugar ice cream cones, crushed, caramel ice cream, softened55 min, 10 ingredients
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Emeril's Chocolate Strawberry Crepes With Caramel Saucefresh strawberries, sliced, sugar (or more ) and6 Morefresh strawberries, sliced, sugar (or more ), grand marnier, french-style ready-made crepes, nutella (chocolate hazelnut spread), caramel sauce, cocoa powder , for dusting35 min, 8 ingredients
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Chocolate Double Nut Caramel Ladyfinger Torte (No Bake)semi-sweet chocolate chips, ladyfingers and10 Moresemi-sweet chocolate chips, ladyfingers, nutella , hazelnut spread, caramels, wrapped, whipping cream (unwhipped), chopped pecans, sugar (for a sweeter taste use 1/2 cup), cream cheese, softened, creme de cacao (can add a tbsp more), whipping cream (unwhipped), semi-sweet chocolate baking squares, sugar (or to taste)3 hour 45 min, 12 ingredients
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Chocolate Strawberry Crepes with Caramel Sauce (Sandra Lee)fresh sliced strawberries, sugar , or more if needed and6 Morefresh sliced strawberries, sugar , or more if needed, orange liqueur (recommended : grand marnier), french style crepes (recommended : frieda s), chocolate hazelnut spread (recommended : nutella), topping (recommended: cool whip ), caramel sauce (recommended : smucker s), cocoa powder, for dusting (recommended : hershey s)5 min, 8 ingredients
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Toffifee Muffinsnutella , liquified, flour, ground almonds, baking powder and7 Morenutella , liquified, flour, ground almonds, baking powder, baking soda, egg, sugar, vegetable oil, sour cream, buttermilk, toffifee ( german brand of a caramel, hazelnut, nouget filled candy ) but 1 can use a similar caramel candy20 min, 11 ingredients
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Frangelico Fantasiquevanilla ice cream, chocolate sorbet and4 Morevanilla ice cream, chocolate sorbet, crushed vanilla wafers, nutella (hazelnut-chocolate spread, usually near the peanut butter in the grocery store) or 1 -2 tsp caramel sauce, sliced banana, frangelico5 min, 6 ingredients
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Coffee-Toffee Cake from Marsoreo cookies , crushed into crumbs, melted butter and7 Moreoreo cookies , crushed into crumbs, melted butter, vanilla ice cream, slightly melted, instant coffee powder, kahlua or 2 tbsp brandy, mars bars, chopped up, nutella (or other chocolate-hazelnut spread), caramel , unwrapped, whipping cream3 hour 5 min, 9 ingredients
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Fudge, Nut and Fluff Apple Dessert Pizza (Robert Irvine)salt, sugar, fresh fast-acting yeast and12 Moresalt, sugar, fresh fast-acting yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast - an organic leavener, too cool and the yeast won tsp be activated), all purpose flour , plus some extra for the dough board, cornmeal , for the pizza stone, butter, apples, peeled, cored and sliced , and tossed with a little bit of lemon juice to prevent oxidation (good choices are braeburn, gala, jonathan, rome beauty), ground cinnamon, sugar, lemon juice, caramel ice cream topping, hazelnut and chocolate paste (recommended: nutella), marshmallows, chocolate syrup1 hour 50 min, 15 ingredients
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