15 campbell pot chicken Recipes

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

pepperidge farm puff pastry shells, vegetable oil, onion, chopped, condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, milk, frozen peas and carrots, cubed cooked chicken

condensed cream of chicken soup (regular, 98% fat free, or 25% less sodium), frozen mixed vegetables, thawed, cubed cooked chicken or turkey, milk, egg, all-purpose baking mix

condensed cream of chicken soup (regular or 98% fat free), frozen mixed vegetables, thawed, cubed cooked turkey or chicken, milk, egg, all-purpose baking mix

low-fat cream of chicken soup (campbells 98% fat free), low-fat milk, honey, frozen vegetables, pie crust, cooked chicken (i like to use rotisserie chicken)

chopped onion, butter or 2 tbsp margarine, frozen vegetables (peas, carrots, etc.) or 2 cups assorted fresh vegetables (peas, carrots, etc.), chicken broth (i like campbells), milk, flour, curry powder (or more , depending on taste), dried parsley, salt, pepper, cubed cooked chicken, ready-made pie crust

boneless skinless chicken breasts, condensed tomato soup (campbell s soup recommended.), onion, chopped, vinegar, brown sugar, worcestershire sauce, salt, dried basil, ground thyme, hamburger bun (i recommend potato hamburger rolls rolls.)

frozen boneless skinless chicken breasts (40oz), kc masterpiece garlic herb marinade (1 bottle), light garlic and herb laughing cow cheese (or any flavor would work i guess), campbell cream of chicken soup (2 cans), campbell cheddar cheese soup (or you can do 1 can of chicken and 2 cans of cheddar, its up to you), baby carrots, fresh mild salsa (the kind that must be refridgerated)

campbell cream of chicken soup or 2 (10 3/4 oz) cans 98% fat-free cream of chicken soup, water, lemon juice, dijon mustard, garlic powder, carrots, thickly sliced, boneless chicken breast halves, hot cooked egg noodles, chopped fresh parsley

boneless skinless chicken breasts, campbells cream of mushroom soup (small can), campbells cream of chicken soup (large can), chicken broth, frozen mixed vegetables (10 oz), salt, black pepper, butter or margerine melted, bisquick, milk

boneless skinless chicken breasts, low sodium chicken broth (campbells or homemade would be prefereble), garlic, chopped (optional)

skinless chicken breast, cut-up, campbells condensed cream of chicken soup, frozen mixed vegetables (broccoli, cauliflower, carrtots), hot biscuits, split

leftover shredded cooked turkey, canned campbell s cream of chicken soup, refrigerated pie crusts (2 packages or 4 rolls), canned mixed vegetables , with potato, salt & pepper