26 camembert toasts Recipes

  • Ginger Camembert
    camembert cheese, ginger marmalade, ground cumin and
    2 More
    camembert cheese, ginger marmalade, ground cumin, chopped herbs (coriander, basil, or parsley), chopped toasted pecans (or substitute walnuts)
    8 min, 5 ingredients
  • Baked Camembert Cheese
    camembert cheese , in a round wooden box and
    3 More
    camembert cheese , in a round wooden box, strawberry jam (to taste) or raspberry jam (to taste) or orange marmalade, mango (to taste), chutney or honey (optional) or fruit preserves, of your choice (optional), chopped toasted walnuts (optional)
    40 min, 4 ingredients
  • Apricot-pecan Camembert
    i wheel of camembert cheese , 8 oz, apricot preserves and
    2 More
    i wheel of camembert cheese , 8 oz, apricot preserves, chopped nuts. toasted, a few sprigs of fresh thyme leaves
    25 min, 4 ingredients
  • Apple Camembert Spinach Salad
    apples, cut into 1/2 inch wedges (i like granny smith) and
    10 More
    apples, cut into 1/2 inch wedges (i like granny smith), maple syrup, fresh spinach, camembert cheese (or brie), cubed, pecan halves, toasted, dressing, apple cider or juice, canola oil, cider vinegar, dijon mustard, garlic, finely chopped
    5 min, 11 ingredients
  • Warm Camembert Salad with Apples and Walnuts
    frozen puff pastry shells (6 shells ), whole camembert and
    4 More
    frozen puff pastry shells (6 shells ), whole camembert, mache (also called, royal gala apples (or a similar sweet, crisp variety), peeled and cut into bite-size pieces, chopped walnuts, toasted, white wine vinaigrette
    6 ingredients
  • Brie Or Camembert Grape Salad With Honey Vinaigret...
    honey, red wine vinegar, olive oil, orange juice and
    6 More
    honey, red wine vinegar, olive oil, orange juice, poppy seeds, seedless grapes, sliced fresh figs , apricots, plums or nectarines, camembert or brie cheese, cut into narrow wedges, pecan halves, toasted, salad greens
    10 ingredients
  • Poached Egg on Creamy Mushroom Toast
    oil, butter, shallot, minced, portabello mushrooms, cream and
    5 More
    oil, butter, shallot, minced, portabello mushrooms, cream, crusty bread, camembert cheese, poached eggs, sea salt, fresh ground black pepper
    30 min, 10 ingredients
  • Baked St Andre
    whole camembert (or sinfully substitute st. andre) and
    4 More
    whole camembert (or sinfully substitute st. andre), butter, melted, sliced almonds, sliced apples, lightly toasted french baguette
    10 min, 5 ingredients
  • Camembert on a Plank Camembert on a Plank
    camembert cheese, peach chutney (or your favorite brand ) and
    4 More
    camembert cheese, peach chutney (or your favorite brand ), toasted pecans or 1/4 cup walnuts, cocktail size toast or cracker, melted butter, cedar plank , soaked two hours in water to cover then drained.
    55 min, 6 ingredients
  • Camembert and Walnut Pate Camembert and Walnut Pate
    camembert cheese, rind removed and
    6 More
    camembert cheese, rind removed, cream cheese, cut into chunks, room temperature (or more to taste), fresh lime juice, chopped toasted walnuts, salt , to taste, ground black pepper , to taste, chopped walnuts
    10 min, 7 ingredients
  • Green Salad with Apple Dressing and Camembert Toasts Green Salad with Apple Dressing and Camembert Toasts
    apple cider vinegar, walnut oil and
    4 More
    apple cider vinegar, walnut oil, red delicious apple, cored , cut into 1/2-inch pieces, camembert cheese, rind trimmed, diagonal baguette slices, lightly toasted, mixed salad greens (such as curly endive, romaine and radicchio; about 5 oz)
    6 ingredients
  • A Burst of Camembert on Baby Greens A Burst of Camembert on Baby Greens
    camembert cheese, chilled (1 small wheel ) and
    13 More
    camembert cheese, chilled (1 small wheel ), sheets phyllo dough, butter, melted, balsamic vinegar, toasted pecans, for garnish (optional), dijon mustard, chopped shallot, minced garlic, dry sherry, sherry wine vinegar, salad oil, walnut oil, salt & freshly ground black pepper, to taste
    25 min, 14 ingredients
  • Camembert with Blue Cheese, Figs and Port Sauce Camembert with Blue Cheese, Figs and Port Sauce
    diameter ) firm camembert cheese with rind and
    9 More
    diameter ) firm camembert cheese with rind, egg, beaten to blend, fresh breadcrumbs made from crustless french bread, ruby port, dried black mission figs , halved lengthwise, sugar, butter, crumbled blue cheese, chopped fresh chives, french bread baguette, sliced into rounds, lightly toasted
    10 ingredients
  • Toasted Sandwich With a Difference Toasted Sandwich With a Difference
    bread, camembert cheese, cranberry jam, balsamic vinegar and
    1 More
    bread, camembert cheese, cranberry jam, balsamic vinegar, chili powder (optional)
    7 min, 5 ingredients
  • Baked Camembert with Hazelnut Crust Baked Camembert with Hazelnut Crust
    a round of camembert (about 8 oz), the top rind cut away ... and
    4 More
    a round of camembert (about 8 oz), the top rind cut away and discarded, leaving the bottom and side rind intact, egg, beaten lightly, fine fresh bread crumbs, chopped toasted and skinned hazelnuts, apple slices and toasted brioche as accompaniments
    5 ingredients
  • Onion Soup With Camembert Gratine' / Gratin Onion Soup With Camembert Gratine' / Gratin
    onions, sliced thin, unsalted butter, dry white wine and
    4 More
    onions, sliced thin, unsalted butter, dry white wine, brown stock or 4 cups canned beef broth, dried fine herb, french bread, toasted, camembert cheese (softened )
    30 min, 7 ingredients
  • Baked Camembert With Pistachios & Cranberries Baked Camembert With Pistachios & Cranberries
    chilled camembert cheese or 1 (8 oz) brie cheese and
    4 More
    chilled camembert cheese or 1 (8 oz) brie cheese, dried cranberries, chopped, shelled pistachios, chopped, grated orange zest, toasted baguette , slices or crisp cracker
    18 min, 5 ingredients
  • Nutty Mushroom Camembert Appetizer Nutty Mushroom Camembert Appetizer
    walnut pieces and
    8 More
    walnut pieces, wheel of ripe camembert in its wooden box, at room temperature, walnut oil, wild mushrooms, trimmed, caps thinly sliced, salt and freshly ground pepper, shallot, minced, chopped flat-leaf parsley, sage leaves, minced, sourdough toasts , for serving
    20 min, 9 ingredients




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