17 calabaza corn Recipes

  • Calabaza, Corn, and Coconut Soup
    olive oil, onion, coarsely chopped and
    15 More
    olive oil, onion, coarsely chopped, chopped fresh cilantro stems, garlic cloves, coarsely chopped, calabaza squash or 1 (2 1/2-lb) whole kabocha squash, peeled, seeded, and cut into 1/2-inch pieces (6 cups), water, well-stirred canned unsweetened coconut milk (12 oz), ears of corn (fresh or thawed frozen), kernels cut off and reserved for relish (below) and cobs halved crosswise, salt, cayenne, fresh lime juice, salt, sugar, olive oil, corn kernels (see above), coarsely chopped fresh cilantro, chopped shallot
    40 min, 17 ingredients
  • Calabaza Con Pollo
    chicken thighs (or whatever you like but i don tsp recomm... and
    12 More
    chicken thighs (or whatever you like but i don tsp recommend breast), calabaza squash, zucchini, yellow squash, tomato, yellow onion, cooking oil, salt, black pepper, garlic powder, cumin, whole kernel corn (drained ), tomato sauce
    50 min, 13 ingredients
  • Enchiladas Calabaza
    butternut squash, baked, filling mashed and
    11 More
    butternut squash, baked, filling mashed, cream cheese, cubed, scallions, sliced, chili powder, ground cumin, coriander, oregano, salt, cinnamon, corn tortillas, salsa, grated cheese
    50 min, 12 ingredients
  • Pumpkin Flower Soup (Sopa de Flor de Calabaza)
    poblano chile, or more to taste, butter, onions, minced and
    11 More
    poblano chile, or more to taste, butter, onions, minced, head garlic, minced , or to taste, diced zucchini, fresh corn kernels, diced carrots, tomato puree, water, epazote (found in hispanic markets), cubes chicken bouillon, fresh pumpkin flowers, washed and coarsely chopped, heavy cream, salt and pepper to taste
    1 hour 10 min, 14 ingredients
  • Dominican Sancocho
    dominican longaniza sausage (optional), water, divided and
    19 More
    dominican longaniza sausage (optional), water, divided, bacon (4 slices), cut into 1-inch pieces, beef shank (1 1/2 inches thick ), boneless pork shoulder , cut into 1 1/2-inch pieces, chicken thighs with skin and bone, onion, chopped, cubanelle or other mild frying pepper, chopped, red bell pepper, chopped, chopped garlic (4 to 5 cloves), chopped cilantro stems (from 2 bunches), dried oregano, unripe (green ) plantains, yuca, name, white yautia, calabaza (caribbean pumpkin; often sold in large wedges) or butternut squash, ears corn, cut into 1 1/2-inch rounds, fresh seville orange juice (or 3 tbsp regular fresh orange juice plus 3 tbsp fresh lime juice), accompaniments: white rice ; hot sauce; sliced avocado, garnish: chopped cilantro
    21 ingredients
  • Fanesca (Ecuadorean Lenten Chowder)
    skinless boneless salt cod, achiote (annatto) seeds and
    21 More
    skinless boneless salt cod, achiote (annatto) seeds, vegetable oil, garlic cloves, minced, scallions, finely chopped, ground cumin, water, queso blanco or french feta, cut into 3/4-inch cubes, lentils, carrots , cut into 1/2-inch pieces, ears corn, shucked, snow peas or green beans, cut into 1/2-inch pieces, zucchini , cut into 1/2-inch pieces, calabaza or butternut squash, peeled and cut into 1-inch pieces, green cabbage, coarsely chopped, frozen baby lima beans, frozen baby peas, whole milk, heated, unsalted butter, canned beans, rinsed and drained, drained canned hominy, canned heart of palm, sliced 1/4 inch thick, accompaniments: quartered hard-boiled eggs and avocado slices
    2 hour , 23 ingredients
  • Cazuela de Vaca (Beef and Pumpkin Stew)
    beef roast, carton beef broth, water and
    13 More
    beef roast, carton beef broth, water, polenta (coarse or fine ), red potatoes, cut in half, onion, quartered, pumpkin (calabaza), ears corn, cut into thirds, carrot , cut into 1/2 inch slices, red bell pepper, seeded and cut into 1 inch pieces, stalk celery, cut into chunks, leek, split in half , then cut into 1/2-inch pieces, minced fresh oregano, mild paprika, salt and pepper to taste, coarsely chopped cilantro leaves (lightly packed)
    2 hour 45 min, 16 ingredients
  • Guiso de Maiz y Calabaza (Corn and Pumpkin Casserole) Guiso de Maiz y Calabaza (Corn and Pumpkin Casserole)
    pork , such as shoulder, whole fresh pumpkin, potatoes and
    16 More
    pork , such as shoulder, whole fresh pumpkin, potatoes, bacon strips, ham, green pepper, onion, garlic cloves, ear corn on the cob, crushed tomatoes, ground cumin, oregano, bay leaves, vinegar, prosecco or other dry white wine, corn, drained, salt and pepper to taste, cooked white rice , optional, lime wedges, for garnish
    1 hour 30 min, 19 ingredients
  • Sopa De Flor De Calabaza -- Mexican Squash Blossom Soup Sopa De Flor De Calabaza -- Mexican Squash Blossom Soup
    white onion, peeled and minced and
    10 More
    white onion, peeled and minced, garlic clove, peeled and minced, butter, ears corn , kernels cut off, poblano chiles , roasted, peeled, seeded, and cut in strips, zucchini, coarsely chopped, mushrooms, sliced, squash blossoms, stems and sepals removed, blossoms coarsely chopped, chicken broth, corn tortillas, cut in small squares and fried until crispy in a little vegetable oil (feel free to substitute store-bought corn chips, if you wish), creme fraiche or sour cream
    30 min, 11 ingredients
  • Enchiladas Calabaza Seva Enchiladas Calabaza Seva
    pumpkin or pureed squash, cream cheese in small pieces and
    12 More
    pumpkin or pureed squash, cream cheese in small pieces, whole green onions finely sliced, chili powder, ground cumin, ground coriander, oregano, salt, cinnamon, ground ginger, vegetable oil, whole corn tortillas, salsa, grated mild cheese
    14 ingredients
  • Golden Squash Blossom Crema: Crema de Flores de Calabaza Golden Squash Blossom Crema: Crema de Flores de Calabaza
    butter, white onion, chopped into 1/4-inch dice and
    10 More
    butter, white onion, chopped into 1/4-inch dice, good chicken broth, boiling potato (like the red-skin ones), peeled and roughly chopped, squash blossoms (these are the male blossoms with no squash attached), fresh poblano chiles, milk, zucchini, cut into 1/4-inch cubes, ear of corn, husked , kernels cut from the cob, queso fresca , creme fraiche, or sour cream loosened with some milk or cream, salt , about 1 1/2 tsp, depending on the iness of the broth, a little chopped epazote or parsley, for garnish
    1 hour 35 min, 12 ingredients
  • Pollo Calabazas Picantes Fajitas/Spicy Chicken and Squash Fajita Pollo Calabazas Picantes Fajitas/Spicy Chicken and Squash Fajita
    zucchini, washed and diced and
    12 More
    zucchini, washed and diced, crookneck yellow squash, washed and diced, skinless chicken breasts, diced, red sweet bell pepper, washed and diced, yellow onion, diced, sweet corn, drained, shredded four-cheese mexican blend cheese (medium or large bag depending how much cheese you like), cumin, ground oregano, minced garlic, ground red chili pepper , you can add more if you like it even spicier (please don tsp use the chili you find in the spice section but the ones you find in the mexican food s), salt, canola oil
    35 min, 13 ingredients
  • Chicken Fricassee Chicken Fricassee
    olive or corn oil, chicken cut into 8 pieces and
    13 More
    olive or corn oil, chicken cut into 8 pieces, red bell pepper, roughly chopped, green bell pepper, roughly chopped, cubanella or italian frying pepper, roughly chopped, spanish onion, roughly chopped, garlic cloves, ground cumin, ground coriander, cayenne pepper, malanga, cut into 1/8-inch dice, green plantain, cut into 1/8-inch dice, diced calabaza (about 1/4 of a large calabaza), chicken stock, chopped cilantro
    15 ingredients
  • Norma Naranjo's Tamales Norma Naranjo's Tamales
    dried corn husks, approximately 48 individual husks and
    11 More
    dried corn husks, approximately 48 individual husks, masa harina (preferably maseca brand), unsalted butter, softened, vegetable oil or fresh lard, kosher salt, baking powder, warm water, vegetable oil, diced peeled calabaza , zucchini, or summer squash, in 1/2-inch pieces, fresh chico corn kernels or other small, sweet corn kernels, roasted green chiles (canned or fresh), seeded and thinly sliced into 2-inch-long strips, shredded mozzarella or other fresh mild cheese
    12 ingredients
  • Ajiaco-Emerilized (Emeril Lagasse) Ajiaco-Emerilized (Emeril Lagasse)
    tasajo (salt-dried beef), baby back ribs, flank steak and
    19 More
    tasajo (salt-dried beef), baby back ribs, flank steak, pork loin, olive oil, chopped onions, chopped garlic, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, peeled, seeded, and chopped tomatoes, cumin, spanish paprika, black pepper, yuca, peeled and cut into 2-inch pieces, name (white yam), peeled and cut into 2-inch pieces, yellow malanga, peeled and cut into 2-inch pieces, ears of corn , scraped off the cob, boniato , cut into 2-inch pieces, green plantains , cut into 2-inch pieces, juice of three limes, calabaza, peeled and cut into 2-inch pieces, ripe plantains , cut into 2-inch pieces
    2 hour 30 min, 22 ingredients




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