19 butternut squash buttermilk Recipes

buttermilk, eggs, separated, thawed frozen unseasoned , pureed butternut squash, freshly grated parmesan cheese, stone ground white cornmeal, baking powder, chopped fresh rosemary, baking soda, salt, butter, melted

buttermilk, eggs, separated, thawed, frozen unseasoned , pureed butternut squash, freshly grated parmesan cheese, stone-ground white cornmeal, baking powder, chopped fresh rosemary, baking soda, salt, butter, melted

cooked mashed butternut squash or 2 cups pumpkin, butter, melted, buttermilk, flour, salt, baking soda, brown sugar, cinnamon, grated nutmeg, allspice, toasted pecans, crushed

eggs, mashed cooked butternut squash, buttermilk, butter, melted, vanilla extract, sugar, king arthur unbleached all-purpose flour, salt, baking soda, unbaked pastry shell (9 inches), ground nutmeg , optional

flour, brown sugar, sugar, cinnamon, nutmeg, allspice, ginger, baking powder, salt, butter, softened, egg, cooked mashed acorn squash or 3/4 cup butternut squash or 3/4 cup pumpkin or 3/4 cup buttercup squash, golden raisin, orange zest, buttermilk, sugar , for tops as garnish

red potatoes, peeled (about 2), acorn squash, peeled and seeded (about 1 medium), butternut squash, peeled and seeded (about 1/2 medium), buttermilk, salt and pepper, to taste

pastry for single-crust pie (9 inches), buttermilk, mashed cooked butternut squash, mashed ripe persimmon pulp, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, salt, eggs, heavy whipping cream, butter, melted, vanilla extract, caramels, milk, chopped pecans, english toffee bits or almond brickle chips

fresh turnip or beet greens, or savoy spinach (about 2 bunches), bottom stems trimmed, kosher salt plus more for seasoning, cubes peeled butternut squash, extra-virgin olive oil, divided, vegetable oil, sliced country ham or prosciutto, torn into pieces, apple , such as braeburn or fuji, quartered, cored, thinly sliced, minced shallot, more) fresh lemon juice, buttermilk, coarsely cracked whole black peppercorns

short grain brown rice or 1 cup leftover cooked rice, olive oil, boneless skinless chicken cutlet, salt, black pepper, pureed sweet potato, shredded reduced-fat cheddar cheese, low-fat buttermilk, egg, beaten, pureed spinach or 1/2 cup broccoli, puree or 1/2 cup butternut squash puree, whole wheat cracker crumbs or 1 1/2 cups whole wheat breadcrumbs

eggs, sugar, mashed cooked butternut or winter squash of your choice, buttermilk, butter, softened, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground nutmeg, baking powder, cream of tartar, salt, ground cinnamon, ground ginger, oil for deep-fat frying, sugar or additional , optional

butternut squash, chopped garlic, fresh ginger, minced, ground ginger, sodium free chicken stock, non-fat buttermilk, honey, juice of 1/2 lemon, ground all spice, black pepper to taste, shiitake mushrooms, leaves of fresh basil, thinly sliced for garnish

unsalted butter, softened, more for the pan, unbleached all-purpose flour, plus more for the pan, granulated sugar, canola oil, eggs, distilled white vinegar, pure vanilla extract, baking soda, table salt, ground ginger, freshly grated nutmeg, buttermilk, peeled and grated butternut squash (about 8 oz.), sugar, buttermilk , more as needed, pure vanilla extract, freshly grated nutmeg, table salt, chopped crystallized ginger

cubed peeled butternut squash (about 1 lb), salt, freshly ground black pepper, butter, chopped shallots, garlic clove, finely chopped, organic vegetable broth (such as swanson certified organic), fat-free buttermilk, chopped fresh flat-leaf parsley

turnip greens or 10 cups beet leaves or 10 cups savoy spinach, bottom stems trimmed, kosher salt, butternut squash, peeled and diced, extra virgin olive oil, vegetable oil, country ham or 4 oz prosciutto, torn into pieces, apple, quartered cored and thinly sliced, shallots, minced, fresh lemon juice, buttermilk, black peppercorns, coarsely cracked

recipe very green broccoli soup, recipe roasted butternut squash soup, fresh chives, finely sliced, broccoli, extra-virgin olive oil, unsalted butter, minced garlic, diced onion, diced celery, gray salt and freshly ground black pepper, chopped fresh thyme leaves, chicken stock or canned low-salt chicken broth, spinach, freshly grated lemon zest, heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)

king arthur unbleached all-purpose flour, yellow cornmeal, brown sugar, baking powder, salt, baking soda, egg, cubed butternut squash, cooked and mashed, buttermilk, vegetable oil, frozen corn, thawed

boneless skinless chicken thighs (about 1 1/2 lb), trimmed , cut into 1-inch pieces, butternut squash (about 1 lb) peeled, seeded and cut into 1-inch pieces (about 3 cups), white mushrooms, halved (about 6 oz), low-sodium chicken broth, unsalted butter, all-purpose flour, chili powder, kosher salt and freshly ground pepper, yellow cornmeal, all-purpose flour, baking powder, baking soda, fine salt, buttermilk, egg, minced jalapeno, vegetable oil