22 butternut ginger bisque Recipes

butternut squash, golden delicious apples, chicken broth, dry white wine, cinnamon, nutmeg, ground, ginger, ground, hot pepper flakes, salt and pepper, chives, fresh,minced

butternut squash, butter, carrots, sliced, onion, chopped, stalk celery, chopped, potato, cubed, chicken broth or 5 -7 cups vegetable broth, curry powder, ginger, nutmeg, salt, cayenne pepper (optional)

chicken broth, butternut squash, peeled, seeded, and cut into 1 chunks, onions, (large) peeled and cut into large pieces, red delicious apples (large), peeled and cut into 1 pieces, grain rice, ground cumin, ground ginger, coffee-mate ) fat free half & half

butternut squash, sweet apples , such as golden delicious (about 1 1/4 lb. total), fat-skimmed chicken broth, dry white wine, ground cinnamon, ground nutmeg, ground ginger, hot chili flakes, salt and pepper, minced fresh chives

winter squash , butternut, apples, chicken broth or vegetable broth, white wine, crushed red pepper, ground cinnamon, ground nutmeg, ground ginger, chives, fresh chopped

sliced carrots, chopped celery ribs, with leaves, sliced leeks (white portion only ), butter, peeled seeded and cubed butternut squash (about 6 cups), chicken broth, ground ginger, half-and-half cream, salt, white pepper

carrots, sliced, celery ribs with leaves, chopped, leeks (white portion only), sliced, jalapeno pepper, seeded and minced, butter, butternut squash, peeled, seeded and cubed (about 6 cups), chicken broth, ground ginger, half-and-half cream, salt, white pepper, chopped pecans, toasted

butternut squash, peeled and diced small, carrots, peeled and diced small, potato, peeled and diced small, onion, large diced small, olive oil, kosher salt, black pepper, pear, peeled and diced large (or apple or both), chicken broth, divided (or vegetable broth), chopped parsley, chopped thyme, fresh ginger, shredded, mace (or nutmeg), heavy cream, butter, french baguette, sliced and buttered (or toasted and cubed as croutons), sour cream

butternut squash, peeled and cubed (2 lb), onion, chopped (1/2 cup), garlic cloves, finely chopped, chicken broth, applesauce, ground ginger, cinnamon, salt, sour cream

olive oil, chopped onion, peeled and cubed butternut squash, sweet potato, peeled and cubed, frozen corn kernel, chicken broth , diluted with 1 1 /2 cups water, minced fresh ginger, brown sugar, ground coriander, ground black pepper

olive oil or 1 tbsp butter, butternut squash, peeled and diced into 1-inch chunks . (about 1), carrots, chopped, onion, chopped, minced fresh ginger (1-inch piece), vegetable stock or 2 quarts cold water, grated orange zest, parsley, chopped, ground nutmeg, sea salt , to taste, ground pepper , to taste

butternut squash, peeled and cubed, garlic cloves, chopped, chopped pecans or 1/4 cup walnuts, olive oil, heavy cream, chicken broth, cinnamon, nutmeg, fresh ground ginger, salt, pepper, sour cream (to garnish )

olive oil, onions, peeled and cut into large pieces, chicken broth or 1 (48 oz) can vegetable stock (for vegetarian version), butternut squash, peeled,seeded,and cut into 1 inch chunks, mcintosh apples, peeled,cored and cut into 1 inch pieces (or your favourite apple), grain rice, ground cumin, ground ginger, grated nutmeg, half-and-half (fat-free works too) or 1 pint milk, for thinner consistency, salt , to taste

olive oil, onions, peeled and cut into large pieces, chicken stock or 5 cups vegetable stock, butternut squash, peeled, seeded, and cut into 1-inch chunks (about 2 squash), granny smith apples, peeled and cut into 1-inch (25 mm), kale, pure maple syrup, ground cumin, ground ginger, nutmeg, fat-free half-and-half (thicker consistency) or 1 pint heavy cream (thicker consistency), salt, cheddar cheese, shredded or 1/8 cup gruyere cheese, grated

butternut squash (about 4 lb total ), extra virgin olive oil, diced onions, diced leeks, ground cumin, chopped fresh garlic, chopped fresh ginger, pure maple syrup, soy sauce, bourbon, dry sherry, grated nutmeg, chicken stock, evaporated skim milk, salt and freshly ground pepper to taste, cornstarch mixed with 2 tbsp water

butternut squash, extra virgin olive oil, diced onion, diced leek, ground cumin, chopped fresh garlic, chopped fresh ginger, pure maple syrup, soy sauce, bourbon, dry sherry, grated nutmeg, roasted chicken stock, evaporated skim milk, salt (to taste), fresh ground pepper (to taste), cornstarch, mixed with, water

apple cider, divided, butternut squash (about 4 1/2 lb), grated peeled fresh ginger, water, sliced leek (about 4 large), salt, whole milk

coconut milk, vegetable stock, stalks lemongrass (lower third of stalks only, cut into two pieces each and lightly crushed with the back of your knife), galangal, each cut in half (fresh or frozen ), kaffir lime leaves (fresh or frozen ), thai red curry paste, paprika (spanish smoked), butternut squash (peeled, seeded and cut into medium-sized cubes), sweet potato (medium sized, peeled and cut into similarly sized chunks to the butternut squash), yukon gold potato, medium (peeled and cut into the same size cubes and chunks as the sweet potato and squash), onion (small, peeled and quartered ), garlic cloves, large peeled, ginger, peeled cut into thin slices, corn kernels, frozen and roasted, thai soy sauce, fresh lime juice, cilantro leaf, sliced fresh thai red chili pepper (to garnish ), sliced scallion top (to garnish ), smoked spanish paprika (to garnish )