71048 buttermilk sour scones afternoon tea Recipes

plain flour, salt, golden granulated sugar, bicarbonate of soda, buttermilk, milk, dried sour cherries

all purpose flour, sugar, baking powder, butter, chilled, lg eggs , beaten, chilled buttermilk, raisins, lg egg beaten with1 tbsp water for the wash, clotted cream, heavy cream (35 % fat ), sour cream, just a pinch of powdered sugar

buttermilk, sour cream, mayonnaise, salt, fresh ground black pepper, garlic powder, endive, celery, carrot, yellow bell pepper, asparagus, cucumber

buttermilk, sour cream, mayonnaise, chopped shallot, chopped chives, chopped fresh parsley leaves, thyme leaves, cider vinegar, sugar, salt, garlic powder

low-fat buttermilk (chilled ), low-fat buttermilk, egg whites, local wildflower honey, vanilla, almond extract, whole wheat flour, baking powder, baking soda, sea salt, light margarine (cold and cut into bits), dried sour cherries, ground cinnamon

all-purpose flour, baking powder, baking soda, salt, margarine, buttermilk (or sour milk)

all-purpose flour, sugar, baking powder, baking soda, salt, chilled butter , cut into pieces, buttermilk, eggs, vanilla extract, golden raisins , plumped in hot water for 15 minutes, drained, patted dry

flour, baking powder, baking soda, salt, sugar, butter, chilled and cut into chunks, dried apricot, chopped, egg, beaten lightly, low-fat buttermilk, apricot nectar (like kern s canned juice), egg white, lightly beaten, sugar

flour, sugar, baking powder, baking soda, salt, cinnamon, cold butter, golden raisins or 1/2 cup dried cranberries, buttermilk, eggs

all-purpose flour, granulated sugar, baking powder, salt, cold butter, cut into chunks, buttermilk, egg, dried currants, grated lemon peel, powdered sugar, lemon juice

all-purpose flour, baking powder, cold unsalted butter, cut into small pieces, shredded gruyere or swiss cheese, grated parmesan, fresh chopped thyme, hot pepper flakes, buttermilk

king arthur unbleached all-purpose flour, old-fashioned oats, sugar, baking powder, salt, baking soda, egg, buttermilk, vegetable oil, dried cranberries, chopped dried apricots, chopped pecans, sugar, ground cinnamon

all-purpose flour, baking powder, baking soda, salt, sugar, chilled stick margarine or butter, cut into small pieces, dried tart cherries, egg, lightly beaten, low-fat or nonfat buttermilk, egg white, lightly beaten, sugar

all-purpose flour, baking powder, baking soda, salt, sugar, chilled stick margarine, cut into small pieces, chopped dried apricots, egg, lightly beaten, nonfat buttermilk, apricot nectar, vegetable cooking spray, egg white, lightly beaten, sugar

this recipe utilizes the leftovers from tea smoked salmon recipe ., dijon mustard, rice wine vinegar, chinese vinegar, sugar, canola oil, upland cress (may substitute watercress), sour dough bread, tea smoked salmon, salt and black pepper to taste

this recipe utilizes the leftovers from tea smoked salmon recipe ., dijon mustard, rice wine vinegar, chinese vinegar, sugar, canola oil, upland cress (may substitute watercress), sour dough bread, tea smoked salmon, salt and black pepper to taste

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.