100 butterflied grill Recipes

  • Butterflied Grilled Garlic Shrimp
    butter, melted, garlic, minced, onions, finely chopped and
    2 More
    butter, melted, garlic, minced, onions, finely chopped, raw large shrimp, peeled deveined and butterflied, lemon pepper (more if desired)
    40 min, 5 ingredients
  • Grilled Butterflied Leg of Lamb
    fresh lemon juice, olive oil, worcestershire sauce, salt and
    5 More
    fresh lemon juice, olive oil, worcestershire sauce, salt, lemon zest, dried rosemary, crushed, dry mustard, black pepper, boneless leg of lamb , butterflied
    6 hour 40 min, 9 ingredients
  • Grilled Leg of Lamb with Curly Endive and Romaine
    dry red wine, balsamic vinegar, olive oil and
    10 More
    dry red wine, balsamic vinegar, olive oil, chopped fresh mint, garlic cloves, pressed, chopped fresh rosemary, chopped fresh oregano, salt, ground black pepper, leg of lamb , butterflied (about 5 lb butterflied), nonstick vegetable oil spray, heads of curly endive , quartered lengthwise through core with some core left intact, hearts of romaine , halved lengthwise through core with some core left intact
    13 ingredients
  • Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette
    garlic cloves, minced, chopped fresh rosemary and
    13 More
    garlic cloves, minced, chopped fresh rosemary, anchovy fillets, minced, fennel seeds, coarse kosher salt, freshly cracked black pepper, extra-virgin olive oil, butterflied leg of lamb , trimmed of excess fat and sinew (from 1 61/2-pound bone-in leg of lamb), fennel seeds, tomatoes, seeded, finely chopped (about 2 cups), kalamata or nicoise olives, pitted, finely chopped, red wine vinegar, extra-virgin olive oil, coarse kosher salt, sliced fresh basil
    15 ingredients
  • Grilled Leg of Lamb
    plain yogurt (2 pints) or 2 lbs low-fat yogurt (2 pints) and
    8 More
    plain yogurt (2 pints) or 2 lbs low-fat yogurt (2 pints), olive oil , plus, more olive oil, for brushing grill, lemon , zest of, fresh lemon juice (3 lemons), whole fresh rosemary leaf (2 large bunches), kosher salt, fresh ground black pepper, butterflied leg of lamb (9 lb bone-in )
    1 hour 15 min, 9 ingredients
  • Grilled Lamb Sandwiches (Guy Fieri)
    capers, fresh oregano leaves, garlic and
    19 More
    capers, fresh oregano leaves, garlic, plain unsweetened yogurt, extra-virgin olive oil, plus more for grilling, lemon zest, salt and freshly cracked black pepper, leg of lamb , butterflied, sourdough baguette (use 2 if serving 8), harissa mayo , for serving, recipe follows, quick pickled sweet cucumbers , for serving, recipe follows, mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper, hothouse cucumber, thinly sliced, fresno chile , halved lengthwise, seeded if desired and thinly sliced, white vinegar, sugar, kosher salt
    1 hour 5 min, 22 ingredients
  • Grilled Trout Grilled Trout
    dressed freshwater trout , butterflied, salt and
    4 More
    dressed freshwater trout , butterflied, salt, butter or margarine, lemon juice, worcestershire sauce, vegetable oil
    6 ingredients
  • Grilled butterflied leg of lamb zinfandel Grilled butterflied leg of lamb zinfandel
    leg of lamb , boned and butterflied, zinfandel and
    7 More
    leg of lamb , boned and butterflied, zinfandel, red wine vinegar, rice wine vinegar, olive oil, sesame oil, garlic, sliced, fresh rosemary or 1 tsp dried rosemary, fresh pepper
    24 hour 40 min, 9 ingredients
  • Grilled Butterflied Leg of Lamb (Marinade) Grilled Butterflied Leg of Lamb (Marinade)
    dijon mustard, red wine vinegar, salt , to taste and
    8 More
    dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)
    10 hour 30 min, 11 ingredients
  • Grilled Hoisin-Marinated Butterflied Leg of Lamb Grilled Hoisin-Marinated Butterflied Leg of Lamb
    hoisin sauce, rice vinegar (not seasoned ), soy sauce and
    6 More
    hoisin sauce, rice vinegar (not seasoned ), soy sauce, minced garlic, minced scallions, honey, salt, a 6 1/2- to 7 1/2-lb whole leg of l mb, trimmed, boned, nd butterflied (4 1/2 to 5 1/2 lb boneless), scallion brushes
    9 ingredients
  • Grilled Butterflied Rainbow Trout (Emeril Lagasse) Grilled Butterflied Rainbow Trout (Emeril Lagasse)
    olive oil, head escarole, cleaned and
    19 More
    olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 21 ingredients
  • Grilled Butterflied Rainbow Trout (Emeril Lagasse) Grilled Butterflied Rainbow Trout (Emeril Lagasse)
    olive oil, head escarole, cleaned and
    19 More
    olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 21 ingredients
  • Grilled Butterflied Leg of Lamb With Avgolemono Sauce Grilled Butterflied Leg of Lamb With Avgolemono Sauce
    leg of lamb , boned and butterflied, red wine vinegar and
    11 More
    leg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth
    1 hour 5 min, 13 ingredients
  • Grilled Butterflied Leg of Lamb With Garlicky White Beans Grilled Butterflied Leg of Lamb With Garlicky White Beans
    garlic cloves, whole, fresh bay leaves, black peppercorns and
    12 More
    garlic cloves, whole, fresh bay leaves, black peppercorns, fresh rosemary sprig, white dried navy beans, rinsed, salt, water, fruity-peppery extra virgin olive oil, garlic cloves, smashed, boneless butterflied leg of lamb, olive oil, garlic cloves, sliced, salt, fresh ground black pepper, chopped mixed fresh herbs , include if possible thyme, summer savory, rosemary, marjoram in approximately equal amounts, plus a (or use 2 tbsp. dried herbes de provence)
    27 min, 15 ingredients
  • Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse) Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)
    boneless, butterflied leg of lamb, extra-virgin olive oil and
    21 More
    boneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese
    1 hour 10 min, 23 ingredients
  • Grilled Leg of Lamb (Ina Garten) Grilled Leg of Lamb (Ina Garten)
    plain yogurt (regular or low-fat ) and
    7 More
    plain yogurt (regular or low-fat ), good olive oil, plus more for brushing grill, lemon , zested, freshly squeezed lemon juice (3 lemons), fresh whole rosemary leaves (2 large bunches), kosher salt, freshly ground black pepper, butterflied leg of lamb (9 lb bone-in )
    1 hour 15 min, 8 ingredients
  • Grilled Sausage, Fennel, and Baby Artichoke Spring Pasta Grilled Sausage, Fennel, and Baby Artichoke Spring Pasta
    sweet sausages, fennel, quartered and
    15 More
    sweet sausages, fennel, quartered, salt and freshly ground black pepper, olive oil, for grilling, dry farfalle ( butterfly or bowtie) pasta, lemon, halved, onion, diced, salt, pepper, baby artichokes, trimmed, red wine vinegar, dijon mustard, walnut oil, salt, sugar, pepper, flat leaf parsley , leaves picked
    1 hour 20 min, 17 ingredients
  • Grilled Marinated Lamb with Mache and Mint (Tyler Florence) Grilled Marinated Lamb with Mache and Mint (Tyler Florence)
    extra-virgin olive oil, plus more for grilling and
    12 More
    extra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, dried oregano, fresh oregano, fresh thyme leaves, lemon, juiced, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied, mache, mint, leaves only, scallions, sliced thin, lemony chickpea puree , recipe follows
    1 hour 5 min, 13 ingredients




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